If the alarm button is pressed, the freezer temperature display shows for a few seconds the warmest temperature reached in the section. The buzzer, if sounding, will switch off.
This warning light will start to flash and a buzzer will sound in case of a door left open. To stop the alarm light simply close the door.
Handling the appliance
Putting it into use
Place the accessories into the appliance then plug to the mains socket.
To start the appliance, press the ON/OFF button ("A"). The fridge temperature display ("B") and freezer temperature display ("G") will go on. The alarm light ("M") flashes since the temperature is high. The buzzer sounds. To stop the buzzer, press the alarm reset button ("L").
Note:
The appliance cannot be switched on or off if unplugged, or if there is no power being supplied to it. Following connection to the mains power supply, the appliance returns to the same operating state as before the interruption of main power.
Controlling the temperature, setting
The electronic control interrupts the cooling automatically for more or less time depending on the set ting then restarts it assuring the required temperature.
Temperature of the refrigerator and freezer can by set by buttons
For everyday use medium setting, i.e. +5 °C in the refrigerator and colder than
Allow the appliance to run for a period of 24 hours whenever the temperature setting is changed. This will allow the temperature to stabilize inside the appliance.
The temperature in the refrigerator is affected by not only the position of the thermostat but the ambient temperature, frequency of door openings and the quantity of food put into it etc.
When the coldest temperature possible is set - in case of increased demand e.g. during heatwaves
-the compressor may operate continually. This does not affect the operation of the appliance.
How to use the refrigerator
For adequate cooling developing interior air circulation is necessary. For this reason you are asked not to cover the air circulation gaps behind the
shelves (e.g. with tray etc.).
Do not put hot food into the refrigerator. Allow it to reach room temperature naturally. In this way the unnecessary frost building up can be
avoided.
Foods can take over odours from each other. So it is essential to put foods in closed dishes or wrap them in cellophane, aluminium foil, grease-
proof paper or cling film before placing them into the refrigerator. This way foods will keep their moisture e.g. vegetables will not dry out after some days.
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