Zanussi ZOB 680, ZOB 780 ,

  ,

       .    -10  

  .

       ..     

  .        ,   

 -5-10        .

Contents

Main Page Guide to using the user manual Contents English Warnings and important safety information Installation Operation People Safety Customer Service Description of the appliance ZOB 780 Oven accessories ZOB 680 Controls Oven function control knob 0 Mains on indicator Thermostat control knob End of cooking programmer Safety Thermostat The cooling fan Before using the oven for the first time ) Using the oven - Replaceable telescopic runners Fan cooking Grilling - How to use the Full Grill How to use the Inner Grill Element Top oven element only Bottom oven element only Conventional Cooking Defrosting Hints and Tips Cooking times 16 electrolux 16 Cooking tables TYPE OF DISH Conventional and Fan cooking Timings do not include pre-heating. The empty oven should always be pre-heated for 10 minutes. NOTES Grilling - TYPE OF DISH Cleaning and Maintenance Cleaning materials External cleaning Oven Cavity Oven Shelves and Shelf Supports Cleaning the Oven Door Replacing the oven light Grease filter What happens if something goes wrong Technical data Heating element ratings Dimensions of the recess Oven Instructions for the Installer Connecting to the electrical supply Terminal block Instructions for Building In Oven dimensions (Fig. 4) Instructions for Building In Securing the Appliance to the Cabinet Service and spare parts European guarantee Page Page Page Page ) 4( 22 !! : 20 / 19 . : 18 : ( 16 , . : )( , 13 )( ) ( ) ( )( 10 2 9 . 6 ) 1( )C( ZOB 680 1 9 ZOB 780 3