Operating Instructions

Convenience Features

Cook

The Cook feature automatically sets the cooking times and power levels for a variety of foods.

1 Press COOK.

2 Select food type 1–9 (see the Cook Guide below).

3Enter weight in ounces.

4Press START.

Hint: Press and hold the COOK pad during cooking to display the food type and remaining cook time.

Cook Guide

 

 

 

 

 

Food Type

Weight

Comments

1

Canned Vegetables

4 to 20 oz.

Use microwave-safe casserole or bowl.

 

 

 

Cover with lid or vented plastic wrap.

2

Frozen Vegetables

4 to 20 oz.

Use microwave-safe casserole or bowl.

 

 

 

Follow package instructions for adding

 

 

 

water. Cover with lid or vented

 

 

 

plastic wrap.

3

Fresh Vegetables

4 to 16 oz.

Use microwave-safe casserole or bowl.

 

 

 

Add 2 tablespoons water for each serving.

 

 

 

Cover with lid or vented plastic wrap.

4

Potatoes

8 to 40 oz.

Pierce skin with fork. Place potatoes on

 

 

 

oven floor or turntable.

5

Fish

4 to 16 oz.

Use oblong, square or round dish. Cover

 

 

 

with vented plastic wrap or wax paper.

6

Chicken Pieces

4 to 40 oz.

Use oblong, square or round dish. Cover

 

 

 

with vented plastic wrap.

7

Ground Meat

8 to 48 oz.

Use round casserole dish. Crumble meat

 

(beef, pork, turkey)

 

into dish. Cover with lid or vented plastic

 

 

 

wrap. Drain and stir at signal.

8

Bacon

2 to 10 oz.

Layer strips on a plate, 4 to a layer.

 

 

 

Cover each layer with a paper towel.

9

Pizza

4 to 16 oz.

Follow package instructions to prepare

 

(frozen, microwaveable)

 

pizza for microwaving.

22

 

 

 

Page 22
Image 22
GE JVM1651, JVM1650 owner manual Cook Guide Food Type

JVM1650, JVM1651 specifications

The GE JVM1651 and JVM1650 represent two of the leading models in the GE lineup of microwave ovens, designed to enhance cooking convenience and efficiency in modern kitchens. While both models share core technologies, they come with unique features catering to different user preferences.

The GE JVM1651 is a 1.6 cubic feet over-the-range microwave oven that boasts a sleek design, making it a perfect fit for any kitchen. One of its standout features is the sensor cooking controls, which automatically adjust the cooking time based on the moisture released from the food, ensuring perfectly cooked meals every time. The unit also comes equipped with a convenient turntable that helps to promote even heating by rotating food as it cooks.

On the other hand, the GE JVM1650, while similar in capacity, offers a slightly different narrative with its more traditional approach to microwave technology. It features 1,000 watts of cooking power, which allows for quick and efficient cooking of various dishes. Users appreciate the simple and intuitive control panel, which includes options for one-touch cooking, such as popcorn and reheat settings. This model is particularly favored for its straightforward functionalities and reliable performance.

Both microwave models come with a Recirculating Ventilation System that filters and recirculates air in kitchens without external venting, a practical solution for apartments or homes without ducting. Their integrated halogen lighting provides excellent visibility for stove tops, making meal prep and cooking safer and easier.

In terms of design, both JVM1651 and JVM1650 offer easy installation and stylish finishes that complement contemporary kitchen aesthetics. Moreover, their durable materials ensure longevity and ease of cleaning.

Overall, the GE JVM1651 and JVM1650 stand out due to their functional features, innovative technologies, and user-friendly characteristics. They provide versatile cooking solutions that cater to a range of culinary needs from reheating leftovers to preparing intricate meals, making them invaluable additions to any kitchen space.