Cookware & Utensil Guide, 2 YES | Sharp R-890N specs

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Sharp R-890N operation manual Cookware & Utensil Guide, 2 YES

Contents

OPERATIONMANUAL COOKBOOKA N D MODELS R-890NS/W J WARRANTY WARRANTY PERIODSConsumer Electronic Products Congratulations on Your Purchase SHARP APPROVED SERVICE CENTRE AUSTRALIANEW ZEALAND SHARP APPROVED SERVICE CENTRE INTRODUCTION CONTENTSINFO DISPLAY COOKING SYSTEM Do not put things on top of the oven or cover the outer cabinet SPECIAL NOTES DON’T INSTALLATION INSTRUCTIONS OVEN DIAGRAM ACCESSORIESNever touch the grills when they are hot OVEN Touch Control Panel Layout OPERATION OF TOUCH CONTROL PANELControl Panel Display Getting Started Clock Set Mode Clock SettingBEFORE OPERATING Power Interruption To Cancel a Programme During CookingEnergy Save Mode Stop/Clear Microwave Time Cooking MANUAL OPERATIONSMicrowave Cooking Within 3 minutes of closing the door, cook Instant CookThe timer begins to count To Cook by Convection Heating without FoodConvection Cooking To Preheat and Cook by Convection zero and all indicators will go off andbeep 4 times and ADD FOOD will be the oven will beep and END will be Convection and Microwave Cooking Preheating indicators will go off and the oven will beepand END will be displayed. The cooling fan will remain on and NOW COOLING may be Grill Cooking down. When it reaches zerothe oven will beep. The cool NOW COOLING may be dis Mix Cooking Multiple Sequence Cooking sired power level by pressing the POWplayed and the timer will begin count displayed. The cooling fan will remain Instant Action AUTOMATIC OPERATIONSNotes for Automatic Operations AUTOMATIC MENUS Multi Cook When the cooking time reaches Convenience / PizzaThe timer begins to count down DEFROST Easy DefrostEASY Auto Start OTHER CONVENIENT FEATURESHelp Feature Child Lock Demonstration ModeSTOP CLEAR After step 2 for Demonstration Mode on page Info on PadsHelp Less/More Setting in Automatic Operations The timer starts to count down AlarmIncreasing or Decreasing Time During Manual Operations CARE AND CLEANING OVEN INTERIOROUTER CABINET DOOR SERVICE CALL CHECK SPECIFICATIONS GLOSSARY OF TERMS GRILLING CHART DEFROSTING CONVENIENCE FOOD CHARTREHEATING CONVENIENCE GUIDE TO COOKING EGGS SCRAMBLED EGG GUIDE FROZEN VEGETABLE CHARTRICE AND PASTA COOKING CHART FRESH VEGETABLE CHART MICROWAVE TIME DEFROSTING FROZEN FOODS DEFROSTING TIMES AND TECHNIQUES FOR MEAT AND POULTRYDEFROSTING TIMES AND TECHNIQUES FOR SEAFOOD, BREAD AND PIES CHARTS MUESLI CUSTARD DELIGHT APRICOT WHEATGERM CRUNCHIESMakes18CHOCOLATE CHIP COOKIES CHOCOLATE SELF-SAUCING PUDDINGBREAD AND BUTTER PUDDING CARAMEL RICE PUDDING DESSERTS CALIFORNIAN APPLE CRUNCHBAKED APPLES CHOCOLATE CAKE POTATOES PIZZAIOLA GRILLED TOMATOESSOY AND SESAME GREEN BEANS Serves PUMPKIN SALAD ROAST VEGETABLES SQUASH WITH YOGHURTHONEY GINGERED VEGETABLES Serves GRILLED ZUCCHINI WITH FETA AND STUFFED MUSHROOMS CHUNKY VEGETABLE SOUPSTUFFED BAKED POTATOES POTATO, AVOCADO AND ONION SALAD Serves VEGETABLES CAULIFLOWER AU GRATINEASY HOME-MADE RICE RISOTTO Serves SCALLOPED POTATOES OYSTERS KILPATRICK PRAWN CUTLETS CURRIED SCALLOPS SQUID IN TOMATO AND WINE SAUCE ServesBOUILLABAISSE SEAFOOD LASAGNE SESAME PRAWNSCRAB MORNAY GARLIC MUSSELS SCALLOPS IN BLACK BEAN SAUCE Serves TAGLIATELLE AND CRAB SALAD ServesCRISPY MARINATED CRAB STICKS Makes PRAWN CREOLE SEAFOOD MARINATED BABY OCTOPUSCHEESY SALMON CANNELLONI GARLIC PRAWNS CHICKEN CACCIATORE CRUNCHY CAMEMBERT CHICKEN ServesCHICKEN FILLET BURGERS ROAST CHICKEN CHICKEN AND MACARONI BAKE Serves APRICOT CHICKENCHEESE AND HERB CHICKEN LEGS Serves HONEY CHICKEN LEGS CHICKEN PROVENCALE CHICKEN TERRINEWHOLEMEAL CHICKEN TANDOORI CHICKEN CHICKEN IN A POT CHICKEN FRICASSEECHICKEN AND APRICOT SALAD POULTRY HAMBURGER GRILLED KEBABSPORK RIBS WITH CHILLI PLUM SAUCE HONEY ROAST LAMB SPINACH LOIN OF LAMBAPRICOT AND ALMOND CRUSTY LAMB Serves FILLET MIGNON BEEF MADEIRA TROPICAL LAMB CURRYMINTED PICNIC LOAF CHILLI CON CARNE VEAL À LA MEDALLION VEAL AND PINEAPPLEHERBED LOIN OF LAMB ITALIAN SPAGHETTI SAUCE SPRINGTIME LAMB CASSEROLE CURRIED SAUSAGESBEEF STROGANOFF CORNED BEEF MEAT CRUSTY ROSEMARY LAMBSHEPHERDS PIE LASAGNE APPETISERS QUICK NACHOSGARLIC AND HERB FOCACCIA VEGETABLE FRITTATA INDEX RECIPES EASY DEFROST MENU GUIDE ProcedureMenu Minced Meat Steak/Chops Chicken Pieces Poultry Roast Meat CONVENIENCE/PIZZA MENU GUIDE MenuFrozen pizza Fresh pizza Weight InitialCooking Standing MULTI COOK MENU GUIDE Roast BeefRoast Lamb Roast Chicken Procedure INSTANT ACTION MENU GUIDE Dinner PlateJacket Potato Reheat Pie COOKWARE & UTENSIL GUIDE 2 YES HELPFUL HINTS GRILL COOKINGCONVECTION COOKING MIX COOKING 1. ARRANGEMENT HELPFUL HINTS COOKWARE AND UTENSIL GUIDE EASY DEFROST MENU GUIDECONTENTS COOKING GUIDE COOKING GUIDES QUICK OPERATION GUIDE QUICK REFERENCE GUIDEFEATURE