OUTDOOR—C OOKING
53”W. Ultra
Installation Requirements
ACCESS REQUIREMENTS
| w/Side Burners | (inc. TruSear™ Burner) | w/Side Burners |
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Gas inlet and power cord location area
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Electrical connection for rotisserie motor (position unit so that the plug is always accessible)
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Electrical connection
for power supply cord on
**Accessd ooropening
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Countertop typically requires 1/2” wide by 1/2” deep notch cutout on each side of grill. This allows grill CP to sit back properly in the cutout.
*Cabinet Cutout must have a solid bottom to support the full weight of the unit. **Access Doors sold seperately
| All models |
Cutout width | |
Cutout height | |
Cutout depth | 28” (71.1 cm) |
PLANNING AND DESIGN GUIDE
RE LE A S E D 8/ 5 /0 8
VI KIN GRA NGE .COM | • 1 | © 2 0 0 8 V R C — INFORMATION SUBJECT TO CHANGE |