Master Chef 85-1035-0, WPE Troubleshooting G U I D E, Problem Possible Causes Corrective Action

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T R O U B L E S H O O T I N G G U I D E

Problem

 

Possible Causes

Corrective Action

 

 

 

 

Burner flame appears

Burner flame should be bluish in colour.

Clean burner.

yellowish/orange,

 

Inspect burner for possible obstructions

 

accompanied with

 

 

 

smell of gas

 

 

 

 

 

 

 

Burner does not

Is propane cylinder low, or empty?

Throw it away or refill the tank.

light, or flame is low

 

 

 

 

 

 

Does the burner light with a match?

If you can light the burner with a match, then check the ignition system.

 

Is regulator open?

Turn regulator to the open position.

 

 

 

 

Burner flame

Is the burner clean?

Clean burner.

pattern is erratic

 

 

 

 

 

 

 

Lid appears

The top and insides of the lid are porcelain-coated.

Clean the lid.

to be peeling

 

It is not paint. The deposit you see is baked on

 

 

 

grease that has turned into carbon and is flaking off.

 

 

 

This is not a defect.

 

 

 

 

 

Too much

Excessive fat in meat.

Trim meat,decrease fuel supply.

heat/Excessive

 

 

 

Grease drain plugged.

Clean cooking chamber and burner.

flare-ups

 

 

 

 

 

Cooking system not positioned correctly.

Position cooking system correctly.

 

 

 

 

For product inquires, parts, and warranty and troubleshooting support, please call 1-877-707-5463.

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Contents R Y O U R S a F E T Y Charcoal Barbecue with lighting SystemR R a N T Y B L E O F N T E N T SR N I N G S N G E RR N I N G E R a T I N G S T R U C T I O N S O R a G EE a N I N G D M a I N T E N a N C E Problem Possible Causes Corrective Action Troubleshooting G U I D EItem No Quantity Description R T S L I S TPage S E M B L Y S T R U C T I O N S Page Page Page Page Page S T R I B U T O R