Cuisinart IB-5280A, GEW 509 IB-3A3 manual Grill Plates, Chicken Quesadillas

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IB-5280(0,0) 17pp 6/25/04 8:10 PM Page 2

SAVORY RECIPES

ON THE CLOSED GRILL

Grilled Green Beans with Feta . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 Honey Dijon Grilled Turkey Cutlets . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 Mustard & Herb Grilled Pork Chops . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 The Best Hamburgers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5

THE PANINI PRESS

Grill Plates:

Grilled Fresh Mozzarella & Tomato Panini . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6 Sopressata, Provolone, Roasted Pepper & Pesto Panini . . . . . . . . . . . . . . . . . . .6 Asparagus, Prosciutto, Roasted Pepper & Fontina Panini . . . . . . . . . . . . . . . . .7 Zucchini a Quattro Formaggio Panini . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 Griddle Plates:

Cuban Sandwiches . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9

Chicken Quesadillas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9

Grilled Reubens . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10

ON THE FLAT GRILL

Teriyaki Grilled Chicken & Pineapple . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11 Spicy Grilled Flank Steak . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11 Grilled Bananas with Vanilla Yogurt Cream . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12

ON THE GRIDDLE

Blueberry Oat Buttermilk Pancakes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13

Cinnamon Sugar French Toast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14

Breakfast Sausages . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14

Potato & Gorgonzola Cakes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15

COOKED FOOD TEMPERATURE CHART . . . . . . . . . . . .17

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Contents Griddler Grill Plates Chicken QuesadillasHoney Dijon Grilled Turkey Cutlets On the Closed GrillGrilled Green Beans with Feta Mustard & Herb Grilled Pork Chops Best Hamburgers VariationsSopressata, Provolone Roasted Pepper & Pesto Panini Panini PressGrilled Fresh Mozzarella, Tomato Basil Panini Sandwiches Asparagus, Prosciutto Roasted Pepper & Fontina Panini Zucchini a Quattro Formaggio Panini Cuban Sandwiches Chicken QuesadillasGrilled Reubens Spicy Grilled Flank Steak On the Flat GrillTeriyaki Grilled Chicken & Pineapple Grilled Bananas with Vanilla Yogurt Cream On the Griddle Blueberry Oat Buttermilk PancakesCinnamon Sugar French Toast Cranberry Maple SyrupBreakfast Sausages Recipe notePotato & Gorgonzola Cakes Cooked Food Temperature Chart Hugo Code GEW 509 IB-3A3