Fire Magic Elite 50 manual Features and Accessories

Page 12

FEATURES AND ACCESSORIES

Installing and using Your Optional Rotisserie Kit

4

COUNTER

BALANCE

MOTOR

5

THUMB SCREW

 

HANDLE

2

6

SPIT ROD

1

SPIT PRONGS

SPIT BRACKET

3

BARBECUE

LEFT SLOT

BARBECUE

FRONT FACE

BARBECUE RIGHT SLOT

Item No.Part No.

Description

To use the Counterbalance supplied with your Barbecue:

1.

3600-05

Elite fan cooled motor

1. Place meat on the spit in the normal manner. Center and

2.

3600-18

Spit bracket with offset

balance as carefully as possible.

3.3613 Elite spit prongs

4.

3600-13

Handle

2. Tighten the screws on the prongs, chicken holder or turkey

5.

3607-40

Spit rod 5/8" hex x 51 1/2"

holder to secure the meat.

6.

3620

Counter Balance

3. Hold spit rod at each end and lift. Do not grip the rod.

 

 

 

 

1. Remove the cooking grids from your barbecue.

Let rod rotate so heavy side of meat hangs down naturally.

2. Place the rotisserie motor with the bracket into the slot on

4. Turn the counterbalance on the spit so the counterbalance

 

the right side of your barbecue, making sure the knob and

rod and weight point upward or opposite from the heavy side

 

cord are facing away from the barbecue (see above).

of the meat. Tighten the counterbalance rod in the hub

3. Place the spit bracket into the slot on the left side of your

against a flat surface of the spit rod to secure.

5. Loosen the thumb screw and slide the weight along the

 

barbecue with the offset out.

4. Place pointed end of the spit rod into the motor. The groove

counterbalance rod to balance the meat. Since meats are

not a uniform shape, it may not be possible to achieve a

 

in the handle end of the spit will rest on the spit bracket .

 

perfect balance. Properly balanced meat should not rotate

 

Note: The Counter Balance, which is included with your

 

when you hold the spit rod loosely by the ends.

 

Rotisserie Kit, should be used to balance the load on your

6. Make sure the counterbalance does not strike the barbecue

 

rotisserie and prolong the life of your motor. Heavy unbalanced

 

meats can stress rotisserie motor and may cause failure.

frame when the rotisserie is started.

 

 

 

 

 

 

 

 

USING THE COOKING GRILL LIFTER

REPLACING THE SPARK GENERATOR BATTERY

 

Hold the Grill Lifter by gripping the center section with the

NOTE: DO NOT ATTEMPT TO

 

prongs pointing down (Using oven mitt or heavy glove if the

TURN THE PLASTIC BEZEL

 

grill is hot). Insert the notched end of the Grill Lifter into the

RING. DOING THIS MAY BREAK

 

grill, in front of the midway point (front to back- Figure 14A)

THE BEZEL RING AND DAMAGE

 

and central (left to right-Fig 14B).Twist the grill lifter (clockwise

THE IGNITOR.

 

or counter-clockwise) so the handle is parallel to the grill rods.

WRONG!

 

This “seats” the spiked end of the Grill Lifter between two rods

1. Remove the rubber cap by depressing and turning the cap

 

enabling you to safely lift the grill out of the barbecue. Lift

counterclockwise and lifting away the cap.

slowly and adjust the Grill Lifter if necessary to balance.

Figure 14A

 

Placement of the Grill Lifter in Grill

Figure 14B

WARMING RACK

Your Fire Magic warming rack is packed seperately with the barbecue. It is assembled quickly and easily following the instructions provided. When complete, just position it as suggested to enjoy the benefits this useful accessory affords.

2.The battery is now accessible for removal and replacement. Make sure that the battery spring is re-installed with the new battery, and the battery is negative (-) end up.

3.Replace rubber cap by pressing in and turning it clockwise. until it locks into place.

12

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Contents Safety Warnings & Codes For Your Safety If YOU Smell GAS Avertissement ’IL Y UNE Odeur DE GAZAvertissement Contents Fire Magic Elite 50 Gourmet Unibody GAS Barbecue Parts List Tools and Supplies Required for InstallationTools REQUIRED- Check List Supplied Item Check ListExploded View of Oven Assembly From the Barbecue prior to Or during installationGas line and ignitor wiring May occur Household Propane GAS Service Ventilation of EnclosuresPropane Cylinder Enclosures Electrical OutletsFor Your Safety Cylinder and Connector Requirements SpecificationsGAS Supply and Manifold Pressures Quick Coupler OperationConnecting Your Elite 50 Gourmet Barbecue to the GAS Supply To Connect to the GAS SupplyAre C.S.A. listed Flare FittingsChecking Your Barbecue Barbecue Fuel Orifice SizeCheck Backburner Fuel Orifice Size Checking the Barbecue RegulatorAdjusting Your Elite 50 Gourmet Barbecue Lighting Instructions For Automatic Lighting For Manual LightingUsing Your Optional Backburner Smoker Tray Woodchip BoxBackburner Cover Flavor from Wood Chips or CharcoalFeatures and Accessories Barbecue Safety Information & Maintenance Problems & TroubleshootingProblem Possible Cause Correction Drip Collection SystemCare of Your Fire Magic Barbecue Wipe with GrainCooking Times &TEMPERATURES Barbecue RecipesMeditteranean Pork and Sirloin Burgers NEW York CUT Sirloin SteaksFire Magic Outdoor GAS Barbecues Limited Warranty Lemon Zest & Parsley Marinated TurkeyCranberry Sauce