Wolfgang Puck CRGG0030 operating instructions Grilling Guide, Grilling Chart

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Grilling Guide

Follow these guidelines for successful grilling:

1Set the temperature control dial to the desired temperature. Preheat the grill until the READY arrow light goes out, approximately 10 minutes.

2Marinate meats before grilling for extra flavor and tenderness, if desired. (Marinades with added sugar will cause meats to brown more quickly.)

3Before grilling, partially cook bone-in chicken, ribs and uncooked smoked or fresh sausages for best results. If not partially cooked, these meats may become overbrowned on the outside before the center is done.

4Turn food once during grilling unless otherwise directed.

5If desired, brush with barbecue or other sauce during last 5 to 10 minutes of grilling.

6Unplug from outlet and allow grill to cool completely before disposing of drippings that have accumulated in the drip channel.

Grilling Chart

Meat

Time/Temp.

Doneness Test

Helpful Hints

BEEFSTEAKS

 

 

 

1” thick

10 - 15 min.

Medium rare - 145˚

Slash fat around edge to prevent

3 ⁄4” thick

MAX

Medium - 160˚

curling (avoid cutting into meat).

 

 

Well done - 170˚

 

BURGERS

 

 

 

(3 ⁄4” thick)

 

 

 

Hamburgers

14 - 16 min.

Medium (160°) or

 

 

400°

Until no longer pink

 

Turkey burgers

15 - 20 min.

in center

 

 

400°

 

 

PORK CHOPS

 

 

 

Rib and loin

10 - 12 min.

Until slightly pink

Slash fat around edge to prevent

1 ⁄ 2” thick

12 - 15 min.

in center or 160°.

curling (avoid cutting into meat).

3 ⁄4” thick

12 - 15 min.

 

 

 

350°

 

 

Grilling Chart (cont.)

Meat

Time/Temp.

Doneness Test

Helpful Hints

PORK RIBS

 

 

 

Spare ribs

25 - 30 min.

Until no longer pink

Turn ribs every 5 minutes.

 

350°

in center or 160˚.

 

Country-style

25 to 35 min.

Until no longer pink

 

 

350°

in center or 160˚

 

SAUSAGE LINKS

 

 

 

Hot dogs and

4 - 6 min.

Until hot (140˚)

Pierce 2 or 3 times to prevent skin

other cooked,

400°

 

from bursting.

Bratwurst and

12 - 15 min.

Until no longer pink

Turn 3 or 4 times while grilling.

other

300°

in center (180˚)

 

uncooked

 

 

 

smoked or

 

 

 

fresh sausages

 

 

 

CHICKEN PIECES

 

 

 

Bone-in

25 - 35 min.

Until juice in center

Grill bone-in chicken meaty

 

350°

is no longer pink

side down for the first 10 minutes,

 

 

 

then turn every 5 minutes until done.

Boneless breast

20 - 35 min.

Until juice in center

 

half with skin

350°

is no longer pink

 

Boneless, skinless

15 - 20 min.

Until juice in center

 

breast half

350°

is no longer pink

 

SHRIMP

 

 

 

Large raw,

8 - 12 min.

Until pink and firm

Brush lightly with vegetable oil

shelled

350°

 

before grilling and twice while

and deveined

 

 

grilling to retain moisture

FISH

 

 

 

Whole, drawn

10 min. per

Until fish flakes

Measure fish at thickest point.

and scaled

1/2” thick

easily with fork (160˚)

Brush all fish lightly with vegetable

 

350°

 

oil before grilling and twice while

 

 

 

grilling to retain moisture.

Steaks, 3⁄4” thick

15 - 20 min.

Until fish flakes

Brush grill lightly with vegetable oil

 

350°

easily with fork (160˚)

before grilling.

Fillets

10 min. per

Until fish flakes

If fillets have skin, grill skin sides

 

1/2” thick

easily with fork (160˚)

up first.

 

350°

 

 

9

10

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Contents L F G a N G Puck Important Safeguards Before Your First UseTable of Contents Know Your Indoor Reversible Electric Grill/Griddle Using Your Electric Grill/Griddle Care and CleaningGrilling Tips Grilling Chart Grilling GuideQuick and Easy Kabobs Guide to Great KabobsGrilling Kabobs Griddle Cooking Guide Corn Flake Coated French ToastFood Time min Baby Pork Chops With Cranberry Sauce Citrus Marinated SwordfishEggplant Antipasta Stacks Ginger Teriyaki ScallopsGrilled Lamb Chops Grilled Shrimp With Ginger and LimeGrilled Tuna With Mint Vinaigrette Quick and Easy Grilled Shrimp On Rosemary SkewersSesame Crusted Tuna Spicy Tomato and Basil BruschettaLimited Warranty Western Omlette Pepper Rings

CRGG0030 specifications

The Wolfgang Puck CRGG0030 is a versatile kitchen appliance that combines innovation with functional design, making it a popular choice among aspiring chefs and cooking enthusiasts alike. This countertop grill is engineered to deliver high-performance cooking while ensuring ease of use and reliable results.

One of the standout features of the CRGG0030 is its powerful cooking capabilities. With a robust heating element, this grill can reach high temperatures quickly, allowing users to achieve perfect sears on meats and other ingredients. The even heat distribution promotes consistent cooking, ensuring that both the exterior and interior of the food are well-cooked. Whether grilling burgers, sautéing vegetables, or preparing panini sandwiches, the CRGG0030 delivers exceptional results.

The CRGG0030 is designed with user-friendly technology that enhances the cooking experience. Its intuitive temperature control allows for precise adjustments, enabling users to tailor their cooking settings to different types of food. Additionally, the presence of an integrated timer ensures that meals are cooked to perfection without the risk of overcooking.

Another notable characteristic is the non-stick cooking surface, which makes cleanup a breeze. The non-stick coating prevents food from sticking, allowing for easy food release and reducing the need for excessive oil or cooking spray. This feature not only simplifies cleaning but also promotes healthier cooking habits.

Additionally, the Wolfgang Puck CRGG0030 includes a variety of grilling plates and accessories that expand its capabilities. Users can switch between grilling, griddling, and even making waffles, making it a multifunctional appliance for any kitchen. The compact design of the grill ensures that it fits neatly on most countertops, while its lightweight construction allows for easy storage when not in use.

Safety features are also integrated into the design of the CRGG0030, including a cool-touch handle that prevents burns and promotes safe handling during operation. The appliance is built with durability in mind, with high-quality materials that can withstand the rigors of daily cooking.

In summary, the Wolfgang Puck CRGG0030 is a feature-rich appliance that excels in versatility and performance. Its powerful cooking capabilities, user-friendly technology, and easy cleanup make it an attractive option for anyone looking to elevate their cooking game. Whether used for family meals or entertaining guests, the CRGG0030 is designed to deliver delicious results with every use.