ASSEMBLY INSTRUCTIONS
16
A
BI
B
17
CO
CM
CN
BH
16a. Place the cooking grates (BH) into the burner box, as shown in figure A.
16b. Insert the three small positioning rods of the warming rack (BI) into the Rotisserie burner brace.
17a. Insert the grease tray (CM) into the opening in the upper back panel (CO), making sure to engage tracks located under burner box.
17b. Place the grease cup (CN) onto the tracks, located opn the underside of the grease tray (CM).
15