Kenmore 141.1668 owner manual Congratulations

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WARNING

Your grill will get very hot. Never lean over the cooking area while using your grill. Do not touch cooking surfaces, grill housing,

Grill Lid or any other grill parts while the grill

is in operation, or until the grill has cooled down after use.

Failure to comply with these instructions may result in serious bodily injury.

Burn-Off

Before cooking on your gas gdll for the first time, you will

want to "bum off" the grill to eliminate any odor or foreign matter. Just ignite the burners, lower the Lid, and

operate grill on the HIGH setting for three to five minutes.

CAUTION:

Operating your gdll on the HIGH setting for longer than five minutes may damage certain parts of your grill. Do not leave your grill unattended.

Preheating

To preheat, light your grill on HIGH, lower the Lid and follow this timetable:

°For high temperature cooking, preheat grill 3 to 5 minutes.

•For low temperature cooking, preheat grill 3 minutes.

•To stow cook, preheating is not necessary.

Cooking Temperatures

High setting: Only use this setting for fast warm-up,searing steaks or chops and for burning food residue off the grill after cooking is complete. Never use the HIGH setting for extended cooking.

Medium to Low Settings: Most recipes specify medium to low settings, including all smoking, rotis- serie cooking and for cooking lean cuts such as fish.

NOTE: Temperature settings will vary with the tam- perature and the amount of wind outside your home.

Direct Cooking

The direct cooking method can be used with the supplied Cooking Grids and food placed directly over the lit grill Burners. Direct cooking requires the Grill Lid to be up. This method is ideal for searing and whenever you want meat, poultry or fish to have an open-flame barbecued taste. Deep frying and smoking are also best cooked in this manner because they require direct heat.

indirect Cooking

The indirect cooking method can also be used with the supplied Cooking Grids, optional gdddle or cooking pan. To cook indirectly, the food should be placed on the left or right side of your grill with the Burner lit on the opposite side. Or place your food on the Second- ary Cooking Rack mounted inside your grill howl and light the 2 outer grill Burners. Either way, indirect cooking must be done with the Lid down.

Seasoning Cooking Grids

Before and after each cookout, apply a thin layer of cooking oil, spray or vegetable shortening to each Cooking Grid and/or optional cast-iron accessories. Be sure to coat the entire surface including edges and any areas with chipped porcelain. Insert the Cooking Grids into your warm grill for 2 to 3 minutes.

Flare-Ups

The fats and juices dripping from grilled food can cause flare-ups. Since flare-upsimpart a favorably, distinctive taste and color to food cooked over an open flame, they should be accepted up to a point. Nevertheless, uncontrolled flaring can result in a ruined meal.

WARNING

Do not line the bottom of the grill housing with aluminum foil, sand or any substance that will restrict the flow of grease into the Grease Draining Tray and Receptacle.

Failure to comply with these instructions could result in a fire or explosion which could cause serious bodily injury, death, or property damage.

CONGRATULATIONS

You are now ready to grill. Remember to keep the Lid up when cooking directly on the grill. For most foods it'sbest to start grilling on high. Once the food is seared, reduce the heat to medium. Foods marinated with ingredients such as honey may burn because of the high sugar content. You should begin their cooking on medium. A favorite on the grill is sausages. Always cook them slowly and if they'reparticularly fatty, it may be best to partially boil them first.

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Contents I T E Correct LP Gas Tank Use For Your SafetyAir around the gas grill housing Proper Placement and Clearance of GrillNatural gas model only See FigInsert HOO K LPG LPG= LiquidPropane Gas REF# Description MY-HeM E 1-800-46g-4663 1/4xl/2 Phillips Head Screws provided See Fig M. 8 p.m CST, Mon. FriLP gas model only Pinch Fingers When Lowering Head Onto Cart Installing The Grill HeadInstalling Manual Lighting Stick Electrode Check Requires an Assistant Customer Service Helpline atInstalling Cooking Components Fuel Gauge Display Operating See c Gas must be turned off at the supply tank Connect the hoseand regulatorassemblytothetankSee b Checking For LP Gas Leaks CongratulationsBack Burner Lighting Instructions Gas Lighting InstructionsSide Burner Lighting Instructions Manually Lighting Your Grill by Match Ak WarningAnnual Cleaning of The Grill Interior Cleaning The Cooking GridsCleaning The Flame Tamers Cleaning The Grease Tray and ReceptacleCleaning The Burner Tubes and Burner Ports Page Congratulations Grilling Pork Grilling Steak and RibsGrilling Hamburgers and Sausages Grilling PoultryCut of Meat Whole fish Baking Techniques RotisserieCooking Tips for Using The Back BurnerTips for Smoking Using The Optional Smoker BoxPreparing to Smoke DEEP-FRYING Techniques STIR-FRYING TechniquesChicago Style HOT Dogs OnionburgersDouble Salsa Burgers Barbecued Ribs RIB EYE Steaks with Grilled GarlicHERB-PEPPER Sirloin Steak Almond Coated Trout MarinatedtunasteakMUSTARD-GLAZED Halibut Steaks Barbecuedchicken Southwest Chicken BreastsPizza on the Grill Traditional Holiday TurkeyGrilled Potato Skins Fresh Vegetable STIR-FRYOnion Blossoms Page Page 6EE/AR

141.1668 specifications

The Kenmore 141.1668 stands out as a versatile and reliable washing machine designed to cater to modern laundry needs. Combining functionality with user-friendly features, this appliance makes laundry day more efficient and effective. One of its main characteristics is its large capacity, allowing users to wash sizable loads in one cycle, which is ideal for families or those with hefty laundry demands.

The Kenmore 141.1668 incorporates various wash cycles tailored to different types of fabrics and soil levels. With options such as normal, heavy-duty, delicate, and quick wash, it ensures that every garment is treated accordingly, preserving their fabric integrity. This level of customization is integral in providing optimal cleaning while minimizing wear and tear on clothing.

One of the standout technologies in the Kenmore 141.1668 is its advanced spin cycle, which not only accelerates drying time but also reduces the amount of moisture left in clothes after washing. This spin efficiency means less time in the dryer, leading to energy savings and faster turnover for laundry tasks. Alongside this is its energy-efficient design, which meets strict energy standards, making it an eco-friendly choice for environmentally conscious users.

Additionally, the Kenmore 141.1668 comes equipped with a variety of temperature settings, allowing consumers to choose the appropriate heat for their laundry needs. By offering options like cold, warm, and hot water washing, it provides flexibility and ensures that both tough stains and delicate fabrics are managed effectively.

Ease of use is another key characteristic of the Kenmore 141.1668. The intuitive control panel simplifies the process of selecting wash cycles and other settings, making it accessible for users of all experience levels. This model often features a delay start option, useful for planning laundry during off-peak hours or when more convenience is needed.

Furthermore, its durable construction indicates the longevity of the machine, with high-quality materials designed to withstand regular use. Noise-reduction technology is frequently integrated, allowing for quieter operation, which is an appealing aspect for those living in close quarters.

In summary, the Kenmore 141.1668 combines significant load capacity with diverse washing options, energy efficiency, and ease of use, making it a well-rounded choice for anyone in the market for a dependable washing machine.
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