Weber SKYLINETM 520 owner manual Safe handling tips for LP Gas, DOT 4BA240

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Safe handling tips for LP Gas

■Liquid Propane (LP) gas is a petroleum product as are gasoline and natural gas. LP gas is a gas at regular temperatures and pressures. Under moderate pressure, inside a cylinder, LP gas is a liquid. As the pressure is released the liquid readily vaporizes and becomes gas.

■LP gas has an odor similar to natural gas. You should know this odor.

■LP gas is heavier than air. Leaking LP gas may collect in low areas that prevent dispersion.

■To fill, take the LP tank to an RV center, or look up gas-propane in the phone book for other sources of LP gas.

mWARNING: We recommend that your LP tank be filled at an authorized LP gas dealer, by a qualified attendant, who fills the tank by weight. IMPROPER FILLING IS DANGEROUS.

Liquid Propane (LP) Tank(s)

■The LP tank and connections supplied with your Weber Gas Barbecue have been designed and tested to meet government, American Gas Association and Underwriters Laboratories requirements.

■Replacement LP tanks supplied by Weber satisfy the requirements. Check to be sure the tank has a D.O.T. certification, and has been tested within five years.

Your LP gas supplier can do this for you. Figure 7.

If you have questions about spare LP tanks, please call Weber-Stephen Customer Service.

D.O.T. Certification (example)

DOT 4BA240

mWARNING: If you exchange your LP tank, make sure you get a similar tank in return. Your LP tank is equipped with a quick-disconnect valve and an OPD (Overfilling Prevention Device). Other LP tanks are not compatible with your barbecue connection.

20 lb LP tank

1/97

Date Tested

■Air must be removed from a new LP tank before the initial filling. Your LP dealer is equipped to do this.

■The LP tank must be installed, transported and stored in an upright position. LP tanks should not be dropped or handled roughly.

■Never store or transport the LP tank where temperatures can reach 125° F (too hot to hold by hand - for example: do not leave the LP tank in a car on a hot day).

Note - A refill will last about 20 hours of cooking time at normal use. The fuel scale will indicate the propane supply so you can refill before running out. You do not have to run out before you refill.

■Treat "empty" LP tanks with the same care as when full. Even when the LP tank is empty of liquid there still may be gas pressure in the cylinder. Always close the tank valve before disconnecting.

■Do not use a damaged LP tank. Dented or rusty LP tanks or LP tanks with a damaged valve may be hazardous and should be replaced with a new one immediately.

■The joint where the hose connects to the LP tank must be leak tested each time the LP tank is reconnected. For example, test each time the LP tank is refilled.

■Be sure the regulator is mounted with the small vent hole pointed downward so it will not collect water. This vent should be free of dirt, grease, bugs etc.

Figure 7

■All LP tank supply systems must include a collar to protect the tank valve.

■The LP tank must be a 20 lb size (18 1/4 inches high, 12 1/4 inches in diameter).

■The LP tank must be constructed and marked in accordance with the specifications for LP gas cylinders of the U.S. Department of Transportation (D.O.T.).

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Contents Skyline MDANGER MWARNINGS LP GAS Units onlyWarranty Patents and Trademarks Contents Storage For Installation in CanadaGeneral Instructions Operating areaStep AssemblyCheck package contents BER E W REB Check contents of hardware packs Assemble wheel frame Assemble top frameAdd front panel Continue frame assemblyInstall tubing plugs Add cooking box Install manifold bracket Install tank panel assembly and frame connectorAdd fuel scale assembly Install igniterFill LP tank MCAUTION Do not remove adjustment wing nut from tank scaleSet LP fuel scale Check that all burner valves are off Connect LP tankMWARNING Do not ignite burners when leak checking Check for gas leaksSlide the bottom tray onto the mounting rails under Install Flavorizer Bars and Cooking GratesInstall the bottom tray Cooking box with finger grip toward you. FigureInstall Lid Add tool holders, control panel and burner control knobsComplete accessory installation Lighting To ExtinguishManual Lighting Storage and/or Nonuse Periodic CleaningCooking Storage and/or NonuseRemoval of the LP tank Connecting the filled LP tankRefilling the LP tank Engaged Safe handling tips for LP Gas DOT 4BA240MWARNING Do not ignite burners while leak checking Annual MaintenanceInspection and Cleaning of the Weber Spider Stopper Guards MCAUTION Do not enlarge the burner ports when cleaning General MaintenanceMain Burner Cleaning Procedure Weber Spider Stopper GuardsTo reinstall the burners, reverse steps c through g Crossover Ignition System Operations Burner does not light, or flame is low in High position MCAUTION Do not line the bottom tray with aluminum foil12-13 45 46 48-49 Parts List Page Page Final Word Thanks

SKYLINETM 520 specifications

The Weber SKYLINETM 520 is a standout in the realm of outdoor grilling, setting the benchmark for modern grill technology and performance. This innovative gas grill combines sophisticated design with exceptional functionality, making it a popular choice for both novice grillers and seasoned barbecue enthusiasts.

One of the most notable features of the SKYLINETM 520 is its spacious cooking area, which spans an impressive 520 square inches. This generously sized cooking surface allows users to prepare large meals for family gatherings or backyard barbecues with ease. Complementing this is the stainless-steel cooking grates that not only enhance heat retention but are also easy to clean and maintain.

The grill is equipped with powerful burners that deliver consistent and even heat across the cooking surface. With a total output of 48,000 BTUs, the SKYLINETM 520 boasts excellent heating capabilities, ensuring that meats are seared to perfection while vegetables cook evenly. Additionally, the grill features a dedicated side burner, perfect for preparing sauces or side dishes while grilling.

Incorporating advanced technology, the SKYLINETM 520 is designed with Weber's patented GS4 grilling system. This system includes a reliable infinity ignition, which ensures that the grill fires up quickly and effortlessly every time. Additionally, the grill features superior grease management with its easy-to-clean grease tray and catch pan, minimizing flare-ups and making cleanup a breeze.

Another key characteristic of the SKYLINETM 520 is its sleek and modern aesthetic. The grill's elegant design includes a stylish cabinet for storage, allowing users to neatly stow away grilling accessories. The durable construction ensures that it can withstand the rigors of outdoor use, while the stainless-steel finish adds a touch of sophistication.

Furthermore, the SKYLINETM 520 is designed with impressive versatility. The grill is compatible with Weber's flavorizer bars, which enhance the grilling experience by giving meats a rich, smoky flavor. Users can also explore various cooking techniques like direct and indirect grilling, making it easier to achieve perfectly cooked dishes.

In conclusion, the Weber SKYLINETM 520 is a testament to quality craftsmanship and innovative technology. With its ample cooking space, powerful burners, advanced features, and stylish design, this grill is an excellent addition to any outdoor cooking setup, promising memorable meals and enjoyable grilling experiences for years to come.
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