Weber SILVER A manual For Installation in Canada, Storage, Operating Gas Supply Testing

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General Instructions

Your Weber Gas Barbecue is a portable outdoor cooking appliance. With the Weber Gas Barbecue you can grill, barbecue, roast and bake with results that are difficult to duplicate with indoor kitchen appliances. The closed lid and Flavorizer® Bars produce that “outdoor” flavor in the food.

The Weber Gas Barbecue is portable so you can easily change its location in your yard or on your patio. Portability means you can take your Weber Gas Barbecue with you if you move.

The natural gas supply is easy to use and gives you more cooking control than charcoal fuel.

These instructions will give you the minimum requirements for assembling your Weber Gas Barbecue. Please read the instructions carefully before using your Weber Gas Barbecue. Improper assembly can be dangerous.

Not for use by children.

If there are local codes that apply to portable gas grills, you will have to conform to them. If there are no local codes, you must conform to the latest edition of the National Fuel Gas Code: ANSI Z 223.1.

This Weber Gas Barbecue is designed for natural (piped in city) gas only. Do not use liquid propane (LP) bottled gas. The valves, orifices and hose are for natural gas only.

Do not use with charcoal fuel.

Check that the area under the control panel and the bottom tray are free from debris that might obstruct the flow of combustion or ventilation air.

For Installation in Canada

These instructions, while generally acceptable, do not necessarily comply with the Canadian Installation codes, particularly with piping above and below ground. In Canada the installation of this appliance must comply with local codes and/or Standards CAN/ CGA-B149.1 (Installation Code for Natural Gas Burning Appliances and Equipment).

Storage

The gas must be turned OFF at the natural gas supply when the Weber Gas Barbecue is not in use.

When the Weber Gas Barbecue is stored indoors, the gas supply must be disconnected.

Operating

mWARNING: Only use this barbecue outdoors in a well-ventilated area. Do not use in a garage, building, breezeway or any other enclosed area.

mWARNING: Never use your Weber Gas Barbecue under an unprotected combustible roof or overhang.

mWARNING: Your Weber Gas Barbecue is not intended to be installed in or on recreational vehicles and/or boats.

mWARNING: Do not use combustible materials within 24 inches of the top, bottom, back or sides of the grill.

mWARNING: The entire cooking box gets hot when in use. Do not leave unattended.

mWARNING: Keep any electrical supply cord and the fuel supply hose away from any heated surface.

mWARNING: Keep the cooking area clear of flammable vapors and liquids, such as gasoline, alcohol, etc., and combustible materials.

Gas Supply Testing

Disconnect your Weber Gas Barbecue when the gas supply is being tested at high pressures. This appliance and its individual shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of 1/2 psig (3.5 kPa).

Turn OFF your Weber Gas Barbecue when the gas supply is being tested at low pressures. This appliance must be isolated from the gas supply piping system by closing its individual manual shutoff valve during any pressure testing of the gas supply piping system at the pressure equal to or less than 1/2 psig (3.5 kPa).

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Contents Owners Guide Liquid Propane GAS Units only Customer Service Center South Hicks Road Palatine, IL WarrantyContents Storage For Installation in CanadaOperating Gas Supply Testing Genesis Silver-A NG Page Page Page Page Assemble frame Assemble wheel frameAdd Wrap-around Frame Panel Continue frame assemblyInstall tubing plugs Add cooking box assembly Install Gas Supply General Specifications for Piping Install manifold bracketInstall frame connector Test Connections Install igniterGas Line Piping Connect flexible hose to manifold Check that all burner valves are offPage Install the slide out bottom tray Install Lid Install the left end trim piece Installing FeaturesInstalling the warming rack Install the bottom shelfTo Extinguish LightingFailure to open lid while igniting Manual LightingBarbecue’s burners, or not waiting Minutes to let the gas clear before you try again orStorage CleaningCooking Leaks. Be sure there are no sparks or open Annual MaintenanceDo not use an open flame to check for gas Main Burner Cleaning Procedure General MaintenanceMain Burner Flame Pattern Weber Spider Stopper GuardsPositioned properly over the valve orifices2 Replacing Main BurnersSolution before using the barbecue. See Step Fit tightly, contact the Customer ServiceCrossover Ignition System Operations Should be leak checked with a soap and waterBurners burn with a yellow or Flame is low when burner is onOrange flame, in conjunction with Smell of gas
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