Brinkmann ProSeries 7751 owner manual Frequently Asked Questions

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FREQUENTLY ASKED QUESTIONS

Cleaning Stainless Steel Cooking Grills: Wash grills with a mild detergent and rinse with hot water before initial use and as needed. DO NOT use a commercial oven cleaner. For stubborn food residue, use a degreaser and fiber or brass cleaning brush.

Cleaning Porcelain-Finished Cast-Iron Cooking Grills: Wash grills with a mild detergent and rinse with hot water before initial use and as needed. For stubborn food residue, use a degreaser and fiber or brass cleaning brush. Dry immediately using a soft cloth or paper towels.

Cleaning Heat Distribution Plate: Heat distribution plates should be cleaned whenever food or grease drippings accumulate to reduce the chance of flare-ups. Wash heat distribution plates with a mild detergent and rinse with hot water. Use a degreaser and fiber or brass cleaning brush to remove stubborn food residue. Do not use a wire brush or metal scraper on porcelain-finished heat distribution plates, as they can scratch or chip the porcelain finish and promote rusting.

Cleaning the Grease Tray and/or Grease Cup: The grease tray and/or grease cup (some models) should be inspected before each grill use to reduce the chance of fire. Remove grease (a plastic spatula works well) and wash all parts with a mild soap or degreaser and warm water solution.

Question: What causes grill parts to rust and what effect does it have on the grill materials?

Answer: Rusting is a natural oxidation process and may appear on cast-iron and steel parts. Rust will not affect the short-term performance of your grill. However, weathering and extreme heat can cause a stainless steel lid to turn a bronze color. This is discoloration, not rust, and is not considered a manufacturing defect.

Question: What causes my stainless steel grill lid to discolor and how do I clean my grill lid?

Answer: Smoke, weathering and high heat can cause a stainless steel grill lid to turn bronze in color. This is not to be confused with rust and is not a product defect. Machine oils used in the manufacturing process of stainless steel as well as cooking oils and a dirty grill lid can also encourage discoloration if the lid is not cleaned prior to grill use. After your grill is assembled, remove the protective PVC film from your grill lid and use a stainless steel cleaner and soft cloth to remove residual adhesive and oils from the inside and outside of your grill lid. Never use abrasive cleaners or scrubbers. In addition to the initial cleaning, routine cleaning to remove dirt, grease and oils will help discourage lid discoloration.

Question: Can I convert my grill from propane gas to natural gas?

Answer: Most gas grills are manufactured to exact specifications and are certified for either propane gas or natural gas use only. However, some models can be converted safely with conversion kits available for specific models. Contact Brinkmann Customer Service at 800-527-0717 to see if your grill can be converted.

Question: Why does the hose / regulator assembly supplied with my grill not fit the older LP gas tank I’ve used for years?

Answer: U.S. Government regulates gas appliances and LP gas tanks. When regulations were changed, the LP gas tank fittings were updated to ensure compliance. If your LP gas tank does not fit the hose / regulator supplied with your new grill, the tank is outdated and must be replaced. Note: Effective April 1, 2002, all LP gas tanks sold must include an "OPD" overflow protection device. This internal device prevents the LP gas tank from being overfilled. Tanks without an OPD valve cannot be refilled.

Question: Sometimes I hear a humming sound coming from my gas regulator. Should I be concerned?

Answer: The humming sound is gas flowing through the regulator. A low volume of noise is normal and will not interfere with the operation of your grill. If the humming noise is loud and excessive, you need to purge air from the gas line or reset the regulator flow limiting device following the Regulator Resetting Procedure under Connecting LP Cylinder and Hose/Regulator to Grill. This procedure should be done every time a new LP gas tank is connected to your grill. For help, refer to your owner’s manual or call Brinkmann Customer Service at 800-527-0717.

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Contents Aviso Para EL Instalador Important Safety Table of Contents General Warnings LP GAS Cylinder not Supplied with this Grill Installation InformationCylinder Specifications Regulator Resetting Procedure Installing the LP GAS Cylinder Onto the GrillFilling the LP GAS Cylinder Hose and RegulatorConnecting Hose and Regulator Connecting Hose and Regulator to AN LP GAS CylinderLeak Testing When to Perform a Leak TestChecking for Leaks PRE-START Check List Lighting Instructions Lighting the Main BurnersMatch Lighting the Main Burners Lighting the Rotisserie Burner Match Lighting the Rotisserie BurnerLighting the Side Burner Turning OFF the Grill Match Lighting the Side BurnerBreaking in Your Grill Operating the GrillPreheating the Grill Controlling FLARE-UPSSide Burner Rotisserie CookingCleanliness Grilling to Proper TemperatureHelpful Hints Burner ASSEMBLY/MAINTENANCE Cleaning and MaintenanceCooking Grills Heat Distribution PlatesTransporting and Storage Before Storing Your Grill Trouble ShootingFrequently Asked Questions Frequently Asked Questions Parts List Assembly InstructionsPage Parts BAG Contents Step Igniter Module Electrode Wire Battery Compartment Step ProSeries 7751 Assembled Peligro Importantes Advertencias DE SeguridadÍndice Advertencias Generales Información DE Instalación Especificaciones DEL Cilindro Llenado DEL Cilindro DE GAS DE Propano Líquido Manguera Y ReguladorProcedimiento DE Reposición DEL Regulador Conexión DE LA Manguera Y Regulador Pruebas DE Detección DE Fugas Cuándo Realizar UNA Prueba DE Detección DE FugasVerificación DE Ausencia DE Fugas Lista DE Verificación Preliminar AL Encendido Instrucciones DE Encendido Encendido DE LAS Hornillas PrincipalesEncendido DE LAS Hornillas Principales CON UN Cerillo Encendido DE LA Hornilla Lateral Encendido DE LA Hornilla DEL Asador Estilo RotisserieApagado DE LA Parrilla Encendido DE LA Hornilla Lateral CON UN CerilloPreparación DE LA Parrilla Para Usarla POR Primera VEZ Operación DE LA ParrillaPrecalentamiento DE LA Parrilla Control DE LAS LlamaradasLA Hornilla Lateral Cocción Estilo RotisserieLimpieza Cocinar a LA Parrilla a LA Temperatura ApropiadaRecomendaciones Útiles INSTALACIÓN/MANTENIMIENTO DE LAS Hornillas Limpieza Y MantenimientoRejillas Para Cocinar Continuacion DE INSTALACIÓN/MANTENIMIENTO DE LAS HornillasPlacas DE Distribución DEL Calor Transporte Y AlmacenajeAntes DE Guardar LA Parrilla Identificación Y Corrección DE ProblemasPreguntas Frecuentes Preguntas Frecuentes Contenido DE LA Bolsa DE Partes Instrucciones DE Armado Page Paso Módulo de Encendedor Alambre de Electrodo Paso ProSeries 7751 Armada Warranty