thickest part of the food. Do not come in contact with bone, fat or gristle, as these areas will not provide accurate temperature readings. Take care when moving the probe into position to avoid injury or damage. DO NOT LEAVE THE THERMOMTER IN THE OVEN WHILE COOKING, AND DO NOT TOUCH THE HOT PROBE WITH BARE HANDS.
5.The current internal temperature of the food appears on the LCD screen.
6.Hold Feature: When the digital display has been stabilized, press the "Holds" button and the temperature will be held (the letter "H" will appear). Press again to release.
7.Backlight Feature: A backlight will turn on for 60 seconds when the unit turns on, or for 15 seconds when the “Hold” is pressed. Manually turn on the backlight for 15 seconds by pressing CAL button quickly while the unit is on.
8.Clean the thermometer casing by hand. Do not immerse the thermometer in water. Be sure to sanitize the stem before inserting it into another product.
Calibration
Digital thermometers that have a bead type thermistor sensor such as the model 9867 seldom require recalibration or testing. The reason for this is the
1.Fill a container with crushed or chipped ice.
2.Add water slowly until it overflows.
3.Add more ice until it is packed tightly to the bottom of the container, allowing excess to overflow.