Oster Electric Skillet How To Clean Your Skillet, Storage and Maintenance, Temperature Guide

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How To Clean Your Skillet

Switch OFF, Remove Plug from Wall Outlet, Remove Temperature Controller from Appliance.

DO NOT IMMERSE CONTROL. Carefully wipe with a damp cloth.

CAUTION: Skillet is hot: handle carefully.

Allow the appliance to cool. Wash the pan and lid with hot soapy water.

You can totally immerse the pan or place in the dishwasher. The lid is also dishwasher-safe provided it is placed in the TOP RACK ONLY. DO NOT PLACE LID UPSIDE DOWN IN BOTTOM DISHWASHER RACK. To remove stubborn food residues, use a nylon scourer. NEVER use abrasive powder cleaners or metal scouring pads because these will damage the non-stick coating. After washing, dry the pan thoroughly, while paying particular attention to the electrical socket and pins. DO NOT USE METAL PADS TO CLEAN ELECTRICAL PINS.

Storage and Maintenance

Switch OFF, Remove Plug from Wall Outlet, Remove Temperature

Controller from Appliance. Allow appliance to cool before storing. Store your Electric Skillet in a dry location, such as on a tabletop or countertop, or on a cupboard shelf. Wind the electrical cord into a coil and secure with a twist fastener. For convenience, the temperature controller and cord can then be stored inside the skillet.

Other than recommended cleaning, no further user maintenance is necessary.

Temperature Guide

The cooking temperatures listed in this user manual are estimates. Adjust the cooking temperature slightly up or down to achieve the results you prefer.

 

 

 

Approximate

Food

Temperature

 

Time

 

 

 

 

Bacon

350º F / 175º C

5

– 8 Minutes

 

 

 

 

Eggs (Fried)

300º F / 150º C

3

– 5 Minutes

 

 

 

 

Eggs (Scrambled)

325º F / 162º C

2

– 3 Minutes

 

 

 

 

Pancakes

375º F / 190º C

1

– 3 Minutes

 

 

 

Hamburger

 

Rare

(1/2-inch Thick)

375º F / 190º C

4

– 8 Minutes

 

 

Well Done

 

 

9

– 12 Minutes

 

 

 

Ham (1/2-inch – 1/4 -inch Slices)

325º F / 162º C

10 – 20 Minutes

 

 

 

 

Potatoes

 

 

 

(Country Fried)

325º F / 162º C

10 – 12 Minutes

(Crispy Brown)

350º F / 175º C

10 – 12 Minutes

 

 

 

Sausage

340º F / 170º C

12 – 15 Minutes

 

 

 

 

Fish

375º F / 190º C

5

– 8 Minutes

 

 

 

 

Pork Chops

 

 

 

(Breaded)

375º F / 190º C

10 – 15 Minutes

(Brown)

225º F / 110º C

30 – 40 Minutes

 

 

 

 

Cube or Minute Steak

400º F / 205º C

2

– 4 Minutes

 

 

 

 

Liver (Calf’s, Lamb or Tender Beef)

350º F / 175º C

5

– 10 Minutes

 

 

 

 

French Toast

325º F / 162º C

4

– 6 Minutes

 

 

 

Crusty Chicken (Use 4 Tbsp. Oil)

400º F / 200º C

12 – 18 Minutes

Do Not add water

300º F / 150º C

10 – 15 Minutes

 

 

 

 

English-6

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Contents Electric Skillet Sartén Eléctrico Important Safeguards Parts Identification Using the Oster Electric SkilletIntroduction How To Clean Your Skillet Storage and MaintenanceTemperature Guide Food Temperature TimeApple nut pancakes Classic french toastDenver Omelet Cheese and Bacon PotatoesShrimp and Vegetable Stir-Fry Pasta with Peppers and ChickenStir-Fry Beef and Broccoli Year Limited Warranty Precauciones Importantes Esta Unidad Es Sólo para Uso DomésticoIdentificación de les Partes IntroducciónUsando Su Sartén Eléctrica Oster Conozca su Sartén EléctricoAlmacenamiento y Mantenimiento Cómo Limpiar la SarténGuía De Temperatura Pancakes De Manzana Y Nueces Omelet DenverTostada a La Francesa Clásica Papas Con Queso Y TocinoSalteado De Camarones Y Vegetales Pasta Con Pimientos Y PolloSalteado De Carne Y Brócoli Garantía Limitada de 1 Año Notas
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149701, Electric Skillet specifications

The Oster Electric Skillet (Model 166145) is a versatile kitchen appliance that offers an array of features designed to enhance cooking efficiency and convenience. This electric skillet is perfect for families, meal preppers, or anyone who enjoys making large meals with ease.

One of the standout characteristics of the Oster Electric Skillet is its generous cooking surface, which typically measures around 16 inches. This spacious design allows for accommodating large quantities of food, making it ideal for family meals, entertaining guests, or batch cooking. The non-stick interior ensures that food releases easily, facilitating effortless cooking and cleaning. With a non-stick surface, cooks can use less oil or butter, promoting healthier meal preparation.

The skillet also features an adjustable temperature control, which empowers users to select the perfect heat for their cooking needs. This flexibility allows for browning, sautéing, simmering, and frying, all in one appliance. The temperature control provides a range of settings, ensuring that whatever you're cooking is done to perfection.

Another notable feature of the Oster Electric Skillet is its durable construction. Made with high-quality materials, it is designed to withstand the rigors of daily cooking. The tempered glass lid helps to trap heat and moisture while allowing users to monitor their food without lifting the lid, reducing heat loss and cooking time.

Safety is also a crucial aspect of the Oster Electric Skillet. It is equipped with cool-touch handles that remain safe to touch, even when the skillet is hot. This safety feature enhances usability, especially for those who may be more prone to accidental burns.

In terms of versatility, the Oster Electric Skillet can be used for a broad range of cooking methods. From frying breakfast eggs to simmering stews, this appliance can handle it all. Additionally, it is compatible with various types of recipes, including stir-fries, pancakes, and even desserts.

Cleanup is simplified with the Oster Electric Skillet, as many models are dishwasher-safe or can be easily wiped clean. This feature makes it an excellent choice for busy individuals or families who want to spend less time cleaning and more time enjoying their meals.

In summary, the Oster Electric Skillet (Model 166145) is a high-quality kitchen appliance that offers a user-friendly experience, ample cooking space, and a variety of features suited for multiple cooking methods. Its combination of durability, safety, and versatility makes it a valuable addition to any kitchen.