Samsung CE101K/XEG How a Microwave Oven Works, Checking that Your Oven is Operating Correctly

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How a Microwave Oven Works

GB

Microwaves are high-frequency electromagnetic waves; the energy released enables food to be cooked or reheated without changing either the form or the colour.

You can use your microwave oven to: Defrost

Reheat

Cook

Cooking Principle

1The microwaves generated by the magnetron are distributed uniformly as the food rotates on the glass plate. The food is thus cooked evenly.

2The microwaves are absorbed by the food up to a depth of about 1 inch (2.5 cm). Cooking then continues as the heat is dissipated within the food.

3Cooking times vary according to the recipient used and the properties of the food:

Quantity and density

Water content

Initial temperature (refrigerated or not)

As the centre of the food is cooked by heat dissipation, cooking continues even when you have taken the food out of the oven. Standing times specified in recipes and in this booklet must therefore be respected to ensure:

Even cooking of the food right to the centre

The same temperature throughout the food

Checking that Your Oven is Operating Correctly

 

 

 

The following simple procedure enables you to check that your

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Dish

oven is working correctly at all times. If you are in doubt, refer to

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1min

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the section entitled “What to Do if You are in Doubt or Have a

 

 

 

 

 

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0.1kg

Problem” on the next page.

 

 

 

 

CLOCK

MEMORY

 

The oven must be plugged into an appropriate

 

 

 

 

 

wall socket.

 

 

 

 

 

The glass plate must be in position in the oven.

 

 

 

 

 

If a power level other than the maximum (100% -

 

 

 

 

 

900 W) is used, the water takes longer to boil.

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1

Open the oven door by pushing the large button in the bottom right-hand

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0.1kg

 

corner of the control panel. Place a glass of water on the glass plate. Close

 

 

 

 

 

 

the door.

 

CLOCK MEMORY

2Press the MICROWAVE button and set the time to 4 to 5 minutes, by

pressing the 1 min button the appropriate number of times.

3Press START.

Result: The oven heats the water for 4 to 5 minutes. The water should then be boiling.

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Contents Owner’s Instructions Code No. DE68-62042A10 min, 1 min or 10 s buttons as More times Add Required Quick Look-up GuidePress Start Contents Combined Cooking Using this Instructions Booklet Press PushSafety Precautions Do not use any metallic cookware in the microwave ovenImportant Safety Instructions Accessories Installing Your Microwave Oven Setting the TimeHow a Microwave Oven Works Following simple procedure enables you to check that yourProblem on the next Checking that Your Oven is Operating CorrectlyWhat to Do if You are in Doubt or Have a Problem Always check your cooking settings before leaving Power Levels and Time VariationsFollowing procedure explains how to cook or reheat food Cooking/ReheatingTurn the food over or stir it Adjusting the Cooking TimeStopping the Cooking Opening the doorUsing the Instant Cook Feature Drinks Quiche RICE/PASTA Gratin BURGER/FISHFINGERDrinks Serving Type Serving SizeRecommendations QuicheUsing the Auto Cook Feature Code Food Serving Size Using a Crusty Plate Quickly, the crust turns crisp and brownPlate. Close the door Auto Defrost modeCode number Weight Press Start again to finish defrostingUsing the Auto Defrost Feature Setting a Standing Time Multistage CookingChoosing the Accessories Choosing the Heating Element PositionPreheating the Oven Reaches the requested temperature, it is maintained forTemperature Settings Cooking by ConvectionMicrowaves GrillingOven, as they will be very hot Spit-Roasting ForUsing The Vertical Multi-spit Coupler Barbecue, Skewer Multi-Spit Roasting-Spit Glass Bowl