Samsung NV70H7786ES/TR manual Conventional, Time, Min

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CONVENTIONAL

We recommend to pre-heat the oven in conventional mode.

	Food item	Shelf	Accessory	Temperature	Time
	Food item	level	Accessory	(°C)	(min)
		level		(°C)	(min)
	Whole chicken (800-1300 g)		Wire tray insert +
	BRUSH WITH OIL & SPICES		Wire tray insert +
	BRUSH WITH OIL & SPICES	2	Universal (Deep)	200-220	50-70
	Place with the breast side down and turn over	2	Universal (Deep)	200-220	50-70
	Place with the breast side down and turn over		tray
	at half time.		tray
	at half time.

	Frozen Lasagne (500-1000 g)	3	Wire shelf	180-200	40-50

	Whole Fish (e.g. Dorade)		Wire tray insert +
	(300-1000 g)	3	Universal (Deep)	240	15-20
	3-4 cut on each side DROP OIL		tray

	Fish filets (500-1000 g)	3	Baking (Universal)	200	13-20
	3-4 cut on each side DROP OIL	3	tray	200	13-20
	3-4 cut on each side DROP OIL		tray

	Frozen cutlets (350-1000 g)		Baking (Universal)
	minced meat & with ham, cheese or	3	Baking (Universal)	200	25-35
	minced meat & with ham, cheese or	3	tray	200	25-35
	mushroom filing DROP OIL		tray
	mushroom filing DROP OIL

	Frozen cutlets from minced, carrot,		Baking (Universal)
	beetroot or potato	3	Baking (Universal)	200	20-30
	(350-1000 g)	3	tray	200	20-30
	(350-1000 g)		tray
	DROP OIL

	Baked potato (cut in half)	3	Baking (Universal)	180-200	30-45
	(500-1000 g)	3	tray	180-200	30-45
	(500-1000 g)		tray

	Frozen Meat roll with mushrooms filing	3	Baking (Universal)	180-200	40-50
	(500-1000 g)		Baking (Universal)
	(500-1000 g)		tray
	DROP OIL		tray
	DROP OIL

	Sponge Cake (250-500 g)	2	Wire shelf	160-180	20-30

	Marble Cake (500-1000 g)	2	Wire shelf	170-190	40-50

	Yeast Cake on Tray with fruit & crumbles	2	Baking (Universal)	160-180	25-35
	topping (1000-1500 g)	2	tray	160-180	25-35
	topping (1000-1500 g)		tray

	Muffins (500-800 g)	2	Wire shelf	190-200	25-30

07COOKING GUIDE

English - 25

NeoTwin_NV70H7786ES_TR_DG68-00522U-02_EN.indd 25

2014-09-12 3:04:52

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Contents Thank you for purchasing this Samsung product This manual is made with 100 % recycled paperContents Cooking function Automatic Cooking Cooking Guide Cleaning and CaresSafety instructions Using this manualThank you for choosing Samsung Built In Oven 01USING this Manual & Safety Instructions English Suppliers trade mark Volume sizeModel Energy efficiency classBulb Exchange Door Removal Door Glass Removal Light During cooking process, you can switch offAuto Energy Saving Function StartedSafety instructions for the installation InstallationEnsure protection from live parts when installing the oven Wire shelf AccessoriesOven controls Front designUniversal tray Depending on model Baking tray Depending on modelExtra deep tray Depending on model Rotisserie spit and Shashlik Depending on model To use itUsing the oven Initial cleaningUSE of Cavity Using the Twin Mode SET TemperatureUseful Twin Mode SET Cooking FunctionSET Cook Timer Time settingSET END Timer SET TimeOther settings Function Use Cooking functionUpper TwinCups Suggested temperature 60 C Poultry and fish Suggested temperature 100 CAutomatic cooking Up cycle up to 220 CSingle Oven Auto Cook Programmes Food item Weight/kg Accessory Shelf RecommendationFood item Weight/kg Accessory Upper Oven Auto Cook Programmes Food item Weight/kgLower Oven Auto Cook Programmes Shelf RecommendationTwin Oven Auto Cook Programmes Accessory Shelf RecommendationCavity Food item Cooking guide Food item Shelf AccessoryLarge Grill ECO GrillTime ConventionalMin Convection Bottom + ConvectionAccessory Time Twin ModeTOP + Convection Baking Recommendations for baking refer to preheated oven Test DishesDish & Notes Shelf Cooking Temp GrillingSteam Cleaning Depending on Model Cleaning and caresHand Cleaning Steam cleaning notesCleaning the Ceiling Depending on Model Water Collector CleaningDetaching the Side Runners Depending on Model Safety Shutoff TroubleshootingKey Error Safety ErrorDG68-00522U-02