Samsung NQ50H7535DS/ET manual Types of Heating, Microwave mode, Oven mode

Page 21

oven use

TYPES OF HEATING

The following chart summarizes the various heating modes and settings available on your oven. Use the Cooking Guides in the pages that follow to determine the appropriate mode and setting for all your recipes.

Microwave mode

Microwave energy is used to cook and defrost foods. It provides fast efficient cooking without changing the colour or form of food. Power level and cooking time are manually set to suit various dishes.

Oven mode

Convection

Food is heated by hot air from the back of the oven. This setting provides uniform heating and is ideal for baking.

Suggested temperature: 180 °C

Roasting (Convection + Top) Heat

Hot air and top heating element combine, making this setting ideal for crisping and browning. Especially recommended for meats. Suggested temperature: 180 °C

Conventional Heat

Heat comes from top and bottom heating elements. This setting is suitable for baking and roasting.

Suggested temperature: 200 °C

Grill

Food is heated by the top heating element.

Suggested temperature: 220 °C

Fan Grill

The heat generated by the top heating elements is distributed by the fan.

This mode can be used for grilling meat and fish.

Suggested temperature: 220 °C

Pizza (Convection + Bottom)

Hot air and the bottom heating element combine so food can be crisped and browned.

Suggested temperature: 180 °C

Intensive (Top + Bottom + Convection)

This mode activates all heating elements such as top, bottom and convection fan alternately. The heat is distributed evenly in the oven. This mode is suitable for big quantities of food, which need heat supply, such as large gratins and pies.

Suggested temperature: 180 °C

04 OVEN USE

English - 21

NQ50H7535DS_ET_DG68-00470H-00_EN.indb 21

2014-03-12

�� 4:04:35

Image 21

Contents This manual is made with 100 % recycled paper Combi MWO Built-in OvenContents Safety information English Safety Information Oven function only Optional Installation Instructions Safety Check that the appliance works Door handle HandleSide HandleCleaning Your Microwave Oven Storing and Repairing Your Microwave Oven NQ50H7535DSETDG68-00470H-00EN.indb 2014-03-12 40429 NQ50H7535DSETDG68-00470H-00EN.indb 2014-03-12 40430 Applicable in countries with separate collection systems +30s quick start Control PanelOven Accessories Setting the Clock Turn the MULTI-FUNCTION Selector toTurn the MULTI-FUNCTION Selector to set minute ECO mode Setting the Energy Save ModeMicrowave mode Oven modeTypes of Heating Multi-level cook mode Keep warm modeCombi-functions HOW a Microwave Oven Works Automatic functionsCooking principle Setting microwave mode Using the Microwave ModeGuide to microwave power levels Microwave cookware guideCookware Microwave Comments Suddenly Microwave cooking guide General guidelinesCooking guide for frozen vegetables Food Portion Time Standing Instructions Cooking guide for fresh vegetablesCooking guide for rice and pasta Food Portion Power Time Standing Instructions MinReheating liquids ReheatingBaby food Reheating baby foodBaby milk Reheating baby food and milkPower Time DefrostingReheating liquids and food Meat Food Portion Time Standing Instructions MinSetting oven mode Using the Oven ModeTo change temperature, press Select Convection setting Food item Shelf Temp. C Time h AccessoryCooking guide Food item Shelf Temp. C Time h Accessory Level Roasting Convection + Top settingConventional Heat setting Food item Shelf 1st side time 2nd side Accessory Level Grill settingFood item Shelf Time h Accessory Level Fan Grill settingPizza Convection + Bottom setting Intensive Top + Bottom + Convection setting Food item Shelf level Temp. C Time h Accessory ProRoasting settingEnergy Saving Tip ECO Convection settingMulti-Level Cook setting Using the MULTI-LEVEL Cook ModeSmall cakes 150-160 Setting the Cook Time Setting the END Time Setting the Delay Start COMBI-FUNCTIONS Setting Microwave + GrillMicrowave + Grill Turn the MULTI-FUNCTION Selector to the desired levelShelf Power Temp 1st side 2nd side Food item Microwave + Convection Setting Microwave + ConvectionFor Microwave + Convection, ceramic tray with Microwave + Roast Setting Microwave + RoastShelf Power Time Food item Using the Keep Warm Mode Setting keep warm modeTurn the Mode Selector to the Keep Warm mode position Using the Auto Menu Mode Setting auto menu modeTurn MULTI-FUNCTION Selector to select the desired weight Accessory Shelf Recommendation Guide to auto cook menu settingFood item Weight kg Accessory Shelf Recommendation Accessory Shelf Recommendation Level Food item Weight kg Accessory Shelf Recommendation Level Food Weight Shelf Standing Guide to auto speed defrost settingSetting speed cook mode Using the Speed Cook ModeGuide to speed cook menu setting Grilling Test DishType of food Type of food Dish Shelf Cooking TempTurn the Mode Selector to Steam Clean position Using the Steam Clean ModeSwitching OFF the Beeper To lock the oven Child Safety LockTo unlock the oven Press +30s quick start and Cook Time atTroubleshooting Storing and Repairing Your Microwave OvenOven’s display works, but the power won’t come on Oven does not start when you press the start buttonPower goes off before the set time has elapsed Smoke and bad smell when initial operatingFood is either overcooked or undercooked Food is not cooked at allCondensation inside the oven Fan continues to operate after the oven has been turned offAir flow around the door and outer casing Light reflection around the door and outer casingCode Problem Solution Symbol Press STOP/CANCELInformation Codes Technical Specifications Memo Memo DG68-00470H-00

Related manuals

Manual 76 pages 50.84 Kb

Manual 1 pages 26.59 Kb