Microwave + Grill, Cookware for grilling

Cooking Guide (continued)

All frozen food should be defrosted using the defrosting power level (180 W)

Food	Portion	Time	Standing	Instructions
		(min.)	Time
			(min.)
Meat
Minced beef	200g	6-7	15-30	Place the meat on a flat ceramic
	400g	10-12		plate.
				Shield thinner edges with
Pork steaks	250g	7-8		aluminium foil.
				Turn over after half of defrosting
				time!

Poultry				First, put chicken pieces skin-side
Chicken	500g	14-15	15-60	down, whole chicken breast-side-
pieces	(2pcs)			down on a flat ceramic plate.
				Shield the thinner parts like
Whole chicken	1200g	32-34		wings and ends with aluminium
				foil. Turn over after half of
				defrosting time!
Fish
Fish fillets/	200g	6-7	10-25	Put frozen fish in the middle of a
Whole fish	400g	11-13		flat ceramic plate.
				Arrange the thinner parts under
				the thicker parts.
				Shield narrow ends of fillets and
				tail whole fish with aluminium foil.
				Turn over after half of defrosting
				time!

Fruits
Berries	250g	6-7	5-10	Spread fruits on a flat, round
				glass dish (with a large diameter).
Bread
Bread rolls	2pcs	1-1½	5-20	Arrange rolls in a circle or bread
(each ca. 50 g)	4pcs	2½-3		horizontally on kitchen paper in
Toast/	250 g	4-4½		the middle of turntable.
Sandwich				Turn over after half of defrosting
German bread	500 g	7-9		time!
(wheat + rye
flour)

GRILL	GB

The grill-heating element is located underneath the ceiling of the cavity. It operates while the door is closed and the turntable is rotating. The turntable’s rotation makes the food brown more evenly. Preheating the grill for 4 minutes will make the food brown more quickly.

Cookware for grilling:

Should be flameproof and may include metal. Do not use any type of plastic cookware, as it can melt.

Food suitable for grilling:

Chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin fish portions, sandwiches and all kinds of toast with toppings.

IMPORTANT REMARK:

Whenever the grill only mode is used, make sure that the grill-heating element is under the ceiling in the horizontal position and not on the back-wall in the vertical position. Please remember that food must be placed on the high rack, unless another instruction is recommended.

MICROWAVE + GRILL

This cooking mode combines the radiant heat that is coming from the grill with the speed of microwave cooking. It operates only while the door is closed and the turntable is rotating. Due to the rotation of the turntable, the food browns evenly. Three combina-tion modes are available with this model:

600 W + Grill, 450 W + Grill and 300 W + Grill.

Cookware for cooking with microwave + grill

Please use cookware that microwaves can pass through. Cookware should be flame-proof. Do not use metal cookware with combination mode. Do not use any type of plastic cookware, as it can melt.

Food suitable for microwave + grill cooking:

Food suitable for combination mode cooking include all kinds of cooked food which needs reheating and browning (e.g. baked pasta), as well as foods which require a short cooking time to brown the top of the food.

Also, this mode can be used for thick food portions that benefit from a browned and crispy top (e.g. chicken pieces, turning them over half way through cooking). Please refer to the grill table for further details.