Samsung MG1040WE/ZAM, ME1040WE/ZAM manual Auto Defrosting Guide

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Cooking Instructions

Auto Defrosting Guide

Follow the instructions below when defrosting different types of food.

Food

Amount

Procedure

 

 

 

Roast

2.5-6.0 lbs.

Start with the food placed fat side down.

Beef, Pork

 

After each stage, turn the food over and

 

 

shield any warm portions with narrow

 

 

strips of aluminum foil.

Steaks,

0.5-3.0 lbs.

After each stage, rearrange the food. If

Chops,

 

there are any warm or thawed portions of

Fish

 

food, shield them with narrow flat pieces

 

 

of aluminum foil. Remove any pieces of

 

 

food that are nearly defrosted. Let stand,

 

 

covered, for 5-10 minutes.

Ground

0.5-3.0 lbs.

After each stage, remove any pieces of

Meat

 

food that are nearly defrosted. Let stand,

 

 

covered with foil, for 5–10 minutes.

Whole

2.5-6.0 lbs.

Remove giblets before freezing poultry.

Chicken

 

Start defrosting with the breast side

 

 

down. After the first stage, turn the

 

 

chicken over and shield any warm

 

 

portions with narrow strips of aluminum

 

 

foil. After the second stage, again shield

 

 

any warm portions with narrow strips of

 

 

aluminum foil. Let stand, covered, for

 

 

30–60 minutes in the refrigerator.

Chicken

0.5-3.0 lbs.

After each stage, rearrange or remove

Pieces

 

any pieces of food that are nearly

 

 

defrosted. Let stand for 10-20 minutes.

 

 

 

Notes

Check foods when the oven signals. After the final stage, small sections may still be icy; let them stand to continue thawing. Do not defrost until all ice crystals have thawed. Shielding roasts and steaks with small pieces of foil prevents the edges from cooking before the center of the food has defrosted. Use narrow, flat, smooth strips of aluminum foil to cover the edges and thinner sections of the food.

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Contents Microwave Oven Safety Do not heatInstalling Your Microwave Oven For your personal safety, this appliance must beWarranty and Service Information Setting Up Your Microwave OvenMicrowave oven Roller guide ring Glass tray Rack-wire Your New Microwave ovenControl Panel Buttons ME1040WE MG1040WETurning on the Power and Selecting a Weight OperationSetting the Clock Using the Pause/Cancel ButtonInstant Cook Chart Using the Instant Cook ButtonsWeight Remarks Auto Reheat Chart Using the One Minute + ButtonReheating Automatically Setting and Using the Custom Cook Button Using the Custom Cook ButtonProgramming the Custom Cook Button Defrosting AutomaticallySetting Cooking Times & Power Levels One-stage CookingUsing the More/Less Button Adjusting the VolumeUsing the Kitchen Timer Demonstration ModeSetting the Child Protection Lock Using the Combi Cook ButtonUsing the Grill Cook Button MG1040WECooking Instructions Testing UtensilsCooking Utensils Cooking Techniques General TipsAuto Defrosting Guide Guide for Cooking & Grilling Fish steaks Fish Fish Fillets, ½Inch thick Whole Fish 8 to Guide for Cooking Meat in Your Microwave Cooking GuideGuide for Cooking Poultry in Your Microwave Guide for Cooking Eggs in Your Microwave Guide for Cooking Seafood in Your MicrowaveGuide for Cooking Vegetables in Your Microwave Recipes Beef and Barley StewBroccoli and Cheese Casserole Black Bean SoupCookware Guide Care and Cleaning Troubleshooting GuideAppendix Specifications
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