Samsung ME1040WE/ZAM, MG1040WE/ZAM manual Guide for Cooking & Grilling

Page 17

Cooking Instructions

Guide for Cooking & Grilling

( MG1040WE)

Always use microwave and heat-safe cooking utensils:

Cover food with wax paper, plastic wrap ir lids during microwave time; remove during grilling.

Always use the metal rack that comes with your oven when you want to get better grilling unless the food is very high, like whole chicken or meat loaf. The rack is very helpful for quick grilling.

The grill time given below is for grilling on one side of the food only. If grilling is desired on both sides, turn food over and grill for the same amount of time as the first side.

Place dish on the metal rack on glass tray or the foods directly on the metal rack after microwaving and draining.

Preheating is not necessary. Howerer, preheating will increase grilling if desired.

Food

Amount

CookTime

Power Level

Grill

Directions

 

 

 

 

 

 

Beef

 

 

 

 

 

Hamburger

2 patties

2-3 min.

HIGH(0)

6-8 min

Turn over after half the microwave time. Drain after

patties, 4 oz. each,

4 patties.

3-5 min.

 

8-10 min

microwaving. Place directly on rack to grill.

½-inch thick.

 

 

 

 

 

Meat Ioaf.

1½ to 2 lbs

20-25 min.

MEDIUM-HIGH(7)

8 min

Use ring mold or pyrex loaf pan. Do not use rack for

 

 

 

 

 

Sirloin steak ¾ to

1 to 2

4-5 min./ib.

MEDIUM-HIGH(7)

8-10 min

grilling.

 

1-inch thick.

 

 

 

 

Brush with melted butter before grilling. Turn over after

 

 

 

 

 

half the microwave time. Drain after microwaving. Place

Tenderloin steak,

4

3-4 min./lb. for 120°F

MEDIUM-HIGH(7)

8-10 min

directly on rack to grill.

 

8 oz. each, 1-inch

 

Rare

 

 

Same as above.

thick.

 

4-6 min./lb. for 135°F

MEDIUM-HIGH(7)

 

 

 

 

Medium

 

 

 

 

 

6-8 min./lb. for 150°F

MEDIUM-HIGH(7)

 

 

 

 

Well Done

 

 

 

Lamb

 

 

 

 

 

Lamb chops, 1-

1 to 1½ lbs

4- 6 min.

MEDIUM-HIGH(7)

9-11 min

 

inch thick.

 

 

 

 

 

Veal

 

 

 

 

 

Veal cutlets or

1 to 2

4-6 min

MEDIUM-HIGH(7)

9-11 min

Same as above.

loin chops, ½ to

 

 

 

 

 

¼-inch thick

 

 

 

 

 

Pork

 

 

 

 

 

Pork chops, ½ to

3 to 4

5-7 min. /lb.

MEDIUM-HIGH(7)

9-11 min

 

¾-inch thick.

 

 

 

 

 

 

 

 

 

 

 

17

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Contents Microwave Oven Do not heat SafetyFor your personal safety, this appliance must be Installing Your Microwave OvenSetting Up Your Microwave Oven Warranty and Service InformationMicrowave oven Roller guide ring Glass tray Rack-wire Your New Microwave ovenME1040WE MG1040WE Control Panel ButtonsOperation Turning on the Power and Selecting a WeightUsing the Pause/Cancel Button Setting the ClockWeight Remarks Using the Instant Cook ButtonsInstant Cook Chart Reheating Automatically Using the One Minute + ButtonAuto Reheat Chart Using the Custom Cook Button Setting and Using the Custom Cook ButtonProgramming the Custom Cook Button Defrosting AutomaticallyOne-stage Cooking Setting Cooking Times & Power LevelsAdjusting the Volume Using the More/Less ButtonUsing the Kitchen Timer Demonstration ModeUsing the Combi Cook Button Setting the Child Protection LockUsing the Grill Cook Button MG1040WECooking Utensils Testing UtensilsCooking Instructions General Tips Cooking TechniquesAuto Defrosting Guide Guide for Cooking & Grilling Inch thick Whole Fish 8 to Fish Fish Fillets, ½Fish steaks Guide for Cooking Poultry in Your Microwave Cooking GuideGuide for Cooking Meat in Your Microwave Guide for Cooking Vegetables in Your Microwave Guide for Cooking Seafood in Your MicrowaveGuide for Cooking Eggs in Your Microwave Beef and Barley Stew RecipesBroccoli and Cheese Casserole Black Bean SoupCookware Guide Appendix Troubleshooting GuideCare and Cleaning Specifications
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