Samsung ME1040WE/ZAM, MG1040WE/ZAM manual Cooking Guide, Guide for Cooking Meat in Your Microwave

Page 19

Cooking Instructions

Cooking Guide

Guide for Cooking Meat in Your Microwave

•Place meat on a microwave-safe roasting rack in a microwave-safe dish.

•Start meat fat-side down. Use narrow strips of aluminum foil to shield any bone tips or thin meat areas.

•Check the temperature in several places before letting the meat stand the recommended time.

•The following temperatures are removal temperatures. The temperature of the food will rise during the standing time.

Food	Cook Time/Power Level	Directions

Roast	Cooking Time:	Place roast fat-side down on
Beef	7-10 min. / lbs. for 115° F -	roasting rack. Cover with wax
Boneless	Rare	paper. Turn over when
	8-12 min. / lbs. for 120° F -	cooking time is half up. Let
Up to 4 lbs.	Medium	stand 10 min.
	9-14 min. / lbs. for 145° F -
	Well Done
	Power Level: High(0) for
	first 5 min., then
	Medium(5).

Guide for Cooking Poultry in Your Microwave

•Place poultry on a microwave-safe roasting rack in a microwave-safe dish.

•Cover poultry with wax paper to prevent spattering.

•Use aluminum foil to shield bone tips, thin meat areas, or areas that start to overcook.

•Check the temperature in several places before letting the poultry stand the recommended time.

Food	Cook Time/Power Level	Directions

Whole	Cooking Time:	Place chicken breast-side
Chicken	6-9 min. / lbs. 170° -180°F	down on roasting rack. Cover
		with wax paper. Turn over
Up to 4 lbs.	Power Level: Medium	when the cooking time is half
	High(7).	up. Cook until juices run clear
		and meat near the bone is no
		longer pink. Let stand 5-10
		min.
Chicken	Cooking Time:	Place chicken bone-side
Pieces	6-9 min. / lbs.	down on dish, with the
	180°F dark meat	thickest portions towards the
Up to 2 lbs.	170°F light meat	outside of the dish. Cover
	Power Level: Medium	with wax paper. Turn over
	High(7).	when the cooking time is half
		up. Cook until juices run clear
		and meat near the bone is no
		longer pink. Let stand 5-10
		min.

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Contents Microwave Oven Do not heat SafetyFor your personal safety, this appliance must be Installing Your Microwave OvenYour New Microwave oven Warranty and Service InformationSetting Up Your Microwave Oven Microwave oven Roller guide ring Glass tray Rack-wireME1040WE MG1040WE Control Panel ButtonsOperation Turning on the Power and Selecting a WeightUsing the Pause/Cancel Button Setting the ClockInstant Cook Chart Using the Instant Cook ButtonsWeight Remarks Auto Reheat Chart Using the One Minute + ButtonReheating Automatically Defrosting Automatically Setting and Using the Custom Cook ButtonUsing the Custom Cook Button Programming the Custom Cook ButtonOne-stage Cooking Setting Cooking Times & Power LevelsDemonstration Mode Using the More/Less ButtonAdjusting the Volume Using the Kitchen TimerMG1040WE Setting the Child Protection LockUsing the Combi Cook Button Using the Grill Cook ButtonCooking Instructions Testing UtensilsCooking Utensils General Tips Cooking TechniquesAuto Defrosting Guide Guide for Cooking & Grilling Fish steaks Fish Fish Fillets, ½Inch thick Whole Fish 8 to Guide for Cooking Meat in Your Microwave Cooking GuideGuide for Cooking Poultry in Your Microwave Guide for Cooking Eggs in Your Microwave Guide for Cooking Seafood in Your MicrowaveGuide for Cooking Vegetables in Your Microwave Black Bean Soup RecipesBeef and Barley Stew Broccoli and Cheese CasseroleCookware Guide Care and Cleaning Troubleshooting GuideAppendix Specifications

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