Weber 5500 owner manual General Maintenance, Weber Spider Stopper Guards

Page 41

(a)

(b)

(c)

General Maintenance

Weber Spider Stopper Guards

Your Weber Gas Barbecue, as well as any outdoor gas appliance, is a target for spiders and other insects. They can nest in the venturi section of the burner tubes. This blocks the normal gas flow, and can cause the gas to flow back out of the air shutter. Figure 8. This could result in a fire in and around the air shutters, under the control panel, causing serious damage to your barbecue.

Venturi

(d)

Air shutter

Venturi fin

Figure 7

(e)

Check:

d)Valves to manifold connections. Figure 7 (d).

e)Side burner hose to side burner connection. Figure 7 (e).

WARNING: If there is a leak at connections

(b), (d) or (e), turn OFF the gas. DO NOT OPERATE

THE BARBECUE. Contact Weber-Stephen Customer Service.

When leak checks are complete, turn gas supply OFF and rinse connections with water.

Inspection and Cleaning of the Weber Spider Stopper Guards

To inspect the Spider Stopper Guards, remove the control panel, and look to see if they have dust or dirt on their outside surfaces. If they do, brush off the outside surface of the Spider Stopper Guards with a soft bristle brush (an old toothbrush, for example). Check that there are no gaps in the Spider Stopper Guards’ seams or in the fit around the burners or valves. (See Section "General Maintenance".)

Figure 8

The Weber Spider Stopper Guard is factory installed. It fits tightly around the air shutter section of the burner tube and the valve, thereby preventing spiders and other insects access to the burner tubes through the air shutter openings. Figure 9.

Weber Spider

Stopper Guard

Figure 9

We recommend that you inspect the Weber Spider Stopper Guards at least once a year. (See section “Annual Maintenance”.) Also inspect and clean the Spider Stopper Guards if any of the following symptoms should ever occur.

1.The smell of gas in conjunction with the burner flames appearing yellow and lazy.

2.Barbecue does not reach temperature.

3.Barbecue heats unevenly.

4.One or more of the burners do not ignite.

DANGER

Failure to correct these symptoms may result in a fire which can cause serious bodily injury or death and cause damage to property.

41

Image 41
Contents Genesis 5500 Series LP GAS Units only Warranty Patents and Trademarks Contents Gas supply testing For Installation in CanadaGeneral Instructions StorageGeneral Specifications for Piping Typical natural gas supply installation to a wood deck Method Recommended concrete pad requirementsTypical base installation for a wood deck Step AssemblyCheck package contents Page Page Check contents of hardware packs Page Assemble base Finish base assemblyLevel the base Assemble the frame Continue frame assemblyInsert bottom tubing plugs Complete frame assemblyCheck the frame assembly Install three back panels Secure frame assembly to anchored baseInstall left end panel Install side burner locks Install bottom accessory traysAdd cooking box Install manifold bracket Install side burnerCheck that all burner valves are off Connect barbecue gas supply line to the natural gas supplyPurge air from gas lines Install igniterCheck for gas leaks BARBECUE. Contact Weber-Stephen Customer ServiceSet notched accessory tray in place Install brace panel and right end panelInsert Flavorizer Bars Steam-N-Chips Smoker Install cooking gratesInstall left hand swing table Install right hand swing table Hinge rod View from rear of barbecue Install the lid Install the bottom traySecure the side burner Complete accessory installation Install glass doorsTo Extinguish LightingManual Lighting Lighting the side burner Side burner will only operate when the Front burner is litCooking Drippings and greaseAfter a Period of Nonuse Periodic CleaningTo use the Steam-N-Chips Smoker Using the Steam-N-Chips SmokerAnnual Maintenance Weber Spider Stopper Guards General MaintenanceInspection and Cleaning of the Weber Spider Stopper Guards Replacing Main Burners Main Burner Cleaning ProcedureMain Burner Flame Pattern Check for gas leaks FlameCheck Safety SystemCrossover Ignition System Operations Experiencing flare-ups Burner does not light, or flame is low in High positionSide Burner Maintenance Side Burner TroubleshootingProblem Check Cure Side burner does not light Flame is low in High position19-20 22-24 71-72 31 45 46 43 44 51 35 20 39 19 Parts List Final Word Thanks
Related manuals
Manual 48 pages 62.02 Kb

5500 specifications

The Weber 5500 is a standout grill in the realm of outdoor cooking, combining innovative technology with user-friendly features that cater to both novice grillers and seasoned barbecue aficionados. Its construction is robust, making it a reliable companion for outdoor gatherings, family cookouts, or even just a weekend dinner. The grill is designed to deliver exceptional performance while ensuring ease of use and maintenance.

One of the main features of the Weber 5500 is its powerful burners, which provide high heat output and even cooking across the entire grilling surface. With multiple stainless steel burners, users can achieve precise temperature control, making it easier to cook different types of food simultaneously. The ability to create distinct heat zones allows for versatile grilling methods such as direct searing or indirect cooking.

In addition to its efficient burners, the Weber 5500 boasts advanced ignition technology, ensuring a quick and reliable start-up every time. The electronic ignition system minimizes the hassle often associated with traditional match-light methods, making it safer and easier to begin grilling.

The grill is also equipped with a spacious cooking area, allowing for ample space to cook multiple items at once. The porcelain-enameled cooking grates retain heat exceptionally well, providing perfect grill marks and flavor infusion, while also being easy to clean.

Another noteworthy characteristic is the Weber 5500's built-in smoke box, which allows users to infuse their dishes with rich smoky flavors. This feature is perfect for those who enjoy the taste of smoked meats but may lack the space or equipment for a dedicated smoker.

Furthermore, the grill is designed with durability in mind. The high-quality materials used in its construction not only enhance its longevity but also ensure that it withstands the rigors of outdoor exposure. The rust-resistant finish promotes a clean and professional appearance, even after extended use.

The Weber 5500 also emphasizes safety, featuring heat-resistant handles and an integrated thermometer that enables users to monitor cooking temperatures without having to open the lid, thus preserving heat and preventing flare-ups.

In summary, the Weber 5500 is a powerful, versatile grill that incorporates modern technology, robust construction, and user-focused features. With its emphasis on performance, ease of use, and safety, it stands out as an essential tool for anyone looking to elevate their outdoor cooking experience. Whether for everyday meals or special occasions, the Weber 5500 consistently delivers results that impress.