Electrolux B2190-1 manual General information, To make use of the residual heat

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Operating Instructions

General information

Please note that the shelf positions are counted from bottom to top.

Always place cakes in cake tins in the middle of the shelf.

Notes on the baking tables

In the tables you will find information on temperatures, cooking times and shelf positions for a selection of recipes.

Ranges are given for the temperature and cooking time since these are dependent on the mixture, quantity and cake tin used.

When baking several cakes on baking sheets or in cake tins, the cook- ing time can be 10-15 minutes longer.

Moist items (e.g. pizzas & baking, fruit cakes, etc.) should be cooked on a maximum of two levels.

When using for the first time, we recommend setting the lower tem- perature. If increased browning is required or the cooking time is too long, select a higher temperature.

If you cannot find any specific information for one of your own reci- pes, use information on a similar recipe for guidance.

Variations in the height of the item to be baked can lead to different degrees of browning at the start of baking. In this case, please do not change the temperature setting. Variations in the amount of browning will even themselves out during baking.

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Switch off the oven 10-15 minutes before the end of the cooking time

 

to make use of the residual heat.

Unless otherwise stated the information in the tables applies to a cold oven.

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Contents Competence B2190-1 Dear customer Following symbols are used in the textPlease read these operating instructions carefully Contents Oven Lighting Oven InteriorWhat to do if Electrical Safety SafetyChild Safety Safety whilst UsingTo Avoid Damaging Your Appliance Disposing of the packaging material DisposalDisposal of old appliances Able so that they cannot be the source of dangerControl Panel General OverviewRelates only to appliances with a metal front Oven FeaturesCombination shelf Oven AccessoriesUniversal baking tray Grill pan with handleSetting the Time Before Using for the First TimeOven will only operate when the time has been set Be damaged Initial CleaningTurn the oven functions switch to the required function Switching the Oven On and OffOperating the Oven Cooling fanOven lighting Oven FunctionsDefrost GrillAnti-tip device Inserting the Shelf and Universal Baking TrayTray or universal baking tray Inserting shelfAttaching the handle Attaching/Removing the Grill Pan HandleRemoving the handle Countdown Working with the Electronic ClockCook time End timeSwitching off the time display Switching Off the Time DisplaySwitching on the time display General informationCountdown Press selection button Yrepeatedly Tion indicator flashes Cook time and End time combined Switch on and off automatically at a later timeCook time or end time have been set Changing TimeBaking Usage, Tables and TipsCake tins Shelf positionsTo make use of the residual heat Baking Tables Tips on Baking Desserts Fan Cooking U Time Shelf Temp Table DessertsHr. Min 1Pre-heat ovenRoasting Dishes RoastingTo make use of the residual heat Table Meat, roasting, casseroles Table Roasting, casseroles, au gratin 210 150-160 130-140Fish baked Steamed 170-190 160-180Grilling Food Grilling TableDefrosting Table DefrostingDefrosting dishes Put the food on a plate and put the plate on the trayAccessories Cleaning and CareCleaning Exterior of the ApplianceRemoving the shelf support rails Shelf Support RailsFitting the shelf support rails Important! The rounded endsChanging side oven light/Cleaning glass cover Changing the rear oven light/Cleaning the glass coverOven Lighting Replace bulb with a 25 wattRemoving the oven door Oven DoorHanging the oven door Oven Door Glass Clean the glass door panelsRemoving the top door glass Removing the middle door glassInserting the upper door glass Inserting the middle door glassRe-hang the oven door What to do if AEG Service Force CentreDown Information for appliances with a metal frontOven Interior Dimensions Technical DataRegulations, Standards, Directives Height x Width x DepthQualified electrician/competent person Safety Instructions for the InstallerInstallation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions European Guarantee Guarantee ConditionsGreat Britain Customer Service Centres Page Index Customer Care 08705 929Calls may be recorded for training purposes Subject to change without notice

B2190-1 specifications

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