Electrolux B2190-1 manual Tips on Baking

Page 27

Operating Instructions

Cakes,

Fan Cooking U

Time

Biscuits, Bread, Pies

 

 

 

 

Shelf-

Temp.

 

 

position

hr. : min.

 

ºC

 

from bottom

 

 

 

 

Bread

 

 

 

 

 

 

Wholemeal bread

1

180-

0:40-0:45

2001

 

 

 

White bread

1

180-2001

0:40-0:45

1)Pre-heat oven.

Select the lower temperature to start with, then select the higher one only if re- quired.

Tips on Baking

 

Tip

 

Push a wooden skewer into the highest point of the

This is how to tell if your cake

cake. When no more cake mixture sticks to the wood,

is cooked through

you can switch off the oven and utilise the residual

 

heat.

 

 

The cake collapses (is sticky,

Check your recipe. Next time use less liquid. Observe

not properly cooked through,

mixing times, particularly when using kitchen appli-

water marks)

ances.

The cake is too light

Next time select a dark cake tin or place the cake one

level lower.

 

 

 

Cake with moist topping/

Next time bake at a lower temperature and increase

cake is not cooked through,

the cooking time.

is unevenly browned

 

 

 

27

Image 27
Contents Competence B2190-1 Following symbols are used in the text Dear customerPlease read these operating instructions carefully Contents Oven Interior Oven LightingWhat to do if Safety whilst Using SafetyElectrical Safety Child SafetyTo Avoid Damaging Your Appliance Able so that they cannot be the source of danger DisposalDisposing of the packaging material Disposal of old appliancesControl Panel General OverviewRelates only to appliances with a metal front Oven FeaturesGrill pan with handle Oven AccessoriesCombination shelf Universal baking trayBefore Using for the First Time Setting the TimeOven will only operate when the time has been set Be damaged Initial CleaningCooling fan Switching the Oven On and OffTurn the oven functions switch to the required function Operating the OvenGrill Oven FunctionsOven lighting DefrostInserting shelf Inserting the Shelf and Universal Baking TrayAnti-tip device Tray or universal baking trayAttaching/Removing the Grill Pan Handle Attaching the handleRemoving the handle End time Working with the Electronic ClockCountdown Cook timeGeneral information Switching Off the Time DisplaySwitching off the time display Switching on the time displayCountdown Press selection button Yrepeatedly Tion indicator flashes Cook time and End time combined Switch on and off automatically at a later timeCook time or end time have been set Changing TimeShelf positions Usage, Tables and TipsBaking Cake tinsTo make use of the residual heat Baking Tables Tips on Baking 1Pre-heat oven Table DessertsDesserts Fan Cooking U Time Shelf Temp Hr. MinRoasting Dishes RoastingTo make use of the residual heat Table Meat, roasting, casseroles Table Roasting, casseroles, au gratin 170-190 160-180 150-160 130-140210 Fish baked SteamedGrilling Food Grilling TablePut the food on a plate and put the plate on the tray DefrostingDefrosting Table Defrosting dishesExterior of the Appliance Cleaning and CareAccessories CleaningImportant! The rounded ends Shelf Support RailsRemoving the shelf support rails Fitting the shelf support railsReplace bulb with a 25 watt Changing the rear oven light/Cleaning the glass coverChanging side oven light/Cleaning glass cover Oven LightingOven Door Removing the oven doorHanging the oven door Removing the middle door glass Clean the glass door panelsOven Door Glass Removing the top door glassInserting the middle door glass Inserting the upper door glassRe-hang the oven door Information for appliances with a metal front AEG Service Force CentreWhat to do if DownHeight x Width x Depth Technical DataOven Interior Dimensions Regulations, Standards, DirectivesQualified electrician/competent person Safety Instructions for the InstallerInstallation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Guarantee Conditions European GuaranteeGreat Britain Customer Service Centres Page Index 08705 929 Customer CareCalls may be recorded for training purposes Subject to change without notice

B2190-1 specifications

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