Electrolux EOB51000 user manual Table Roasting, casseroles, au, gratin

Page 26
Table: Roasting, casseroles, au

26 electrolux usage, tables and tips

 

 

 

Table: Roasting, casseroles, au

 

 

 

gratin

 

 

 

 

 

 

Convection with ring

 

 

 

Time

 

 

heating element

Poultry, Game, Fish,

 

 

Quantity approx.

 

 

 

Vegetables

Shelf

Tempera-

 

 

 

 

 

Hrs. : Min.

 

 

position

ture °C

 

 

 

 

 

 

Casseroles, miscellaneous

 

 

 

 

Casseroles

1 kg/2 lbs

1

150

 

2:30-3:00

Lancashire, Hot Pot

1 kg/2 lbs

1

150-160

2:15-2:30

Moussaka

1 kg/2 lbs

1

170-180

0:40-0:50

Meat Loaf

675 g/1.5 lbs

1

170-180

1:00-1:10

Poultry / Game

 

 

 

 

 

 

 

 

Chicken

1 kg/2 lbs

1

170-180

 

0:50-1:10

Chicken

1.5 kg/3 lbs

1

170-180

1:15-1:30

Duck

1.5-2 kg/3.5-4 lbs

1

180-190

1:15-1:45

Goose

3.5-5 kg/ 8-10 lbs

1

170-180

2:30-3:00

Turkey

2.5-3.5 kg/5-7 lbs

1

160

1:30-2:00

Turkey

4-6 kg/8-13 lbs

1

150-160

2:30-4:00

Pheasant, Wild Duck, Rabbit

1 kg/2 lbs

3

210

0:30-1:00

Partridge/Pigeon

per 300-500g

3

190-200

0:30-0:50

Fish (baked, steamed)

 

 

 

 

 

 

 

 

Whole fish

1-1.5 kg/2-3 lbs

1

160-170

 

0:45-1:15

Fish pies, bakes

750 g-1 kg/

3

170-190

0:30-1:00

1.5-2 lbs

 

 

 

 

Vegetables

 

 

 

 

 

 

 

 

Stuffed pepper/aubergines

 

1

180-190

 

 

0:30-1:00

Au gratin dishes

 

3

180-200

0:15-0:45

 

 

 

 

 

Image 26
Contents EOB51000 user manualBuilt-In Electric Oven We were thinking of you when we made this product Welcome to the world of Electrolux electroluxContents Safety instructions How to avoid damage to the appliance Description of the Appliance General OverviewOven Power Indicator Oven FeaturesControl Panel Oven FunctionsShelf For dishes, cake tins, items for roasting and grilling Oven AccessoriesGrill set Grill Insert for the roasting pan for roasting and grillingBefore using for the first time Initial CleaningSwitching the Oven On and Off Operating the OvenOven Functions The oven has the following functionsTo change your setting, just turn the knob to the desired duration Minute MinderA signal is sounded when the set time has elapsed To stop the timer before the set time has elapsed, simply turn theInserting the Oven Shelf and the Roasting Pan Inserting the oven shelf 16 electrolux operating the oven Usage, Tables and Tips BakingGeneral instructions How to use the Baking Tables Baking Tables 3 levels Baking on more than one oven level2 levels Remedy Baking resultsPossible cause ture C Table DessertsDesserts Roasting Shelf posi Table Meat, roasting, casserolesMeat TemperatureTable Roasting, casseroles, au gratinDefrosting Grill sizes Drying Outside of the appliance Cleaning and careAccessories Oven interiorShelf Support Rails Oven Lighting Oven Roof Repositioning the heating element Oven door Hanging the oven door back on its hinges Oven door glass Cleaning the door glass The clip seal E must be snapped in 5. Close the oven door 40 electrolux cleaning and care3. Open the oven door as far as it will go What to do if … Electrical Connection Installation Instructions Safety information for the installer44 electrolux installation instructions installation instructions electrolux 46 electrolux installation instructions installation instructions electrolux Disposal Guarantee/Customer Serv- ice European Guarantee Èeská republika Budìjovická 3, Praha 4, 140Türkiye 52 electrolux guarantee/customer serviceElectrolux Service, St Göransgatan +90 21 22 93 10Service and Spare Parts Customer Care Department Page 822 928 081-A-141206-01
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