Electrolux 316495005 Keep warm, Direct use, With manual cooking

Page 25

Other Special Features 25

Defrost chart (cont.)

Food

Amount

Procedure

4.Boneless Poultry .5 - 2 lb Use boneless breast of chicken or turkey. After each stage, if there are warm or thawed portions, rearrange or remove. Let stand, covered, for 5 to 10 minutes.

5. Bone-in Poultry .5 - 3 lb Arrange pieces with meatiest portions toward outside of glass dish or microwave safe rack. After each stage, if there are warm or thawed por- tions, rearrange or remove. Let stand, covered, for 5 to 15 minutes.

Keep warm

Keep warm allows you to keep food warm for 30 minutes.

Direct use

•Suppose you want to keep a cup of soup warm for 30 minutes.

 

Procedure

 

 

Step

Press

With manual cooking

•Suppose you want to cook a cup of soup for 2 minutes at 70% and keep the soup warm for 15 minutes.

 

Procedure

 

 

Step

Press

1.

Touch keep warm pad.

keep

warm

 

 

 

 

 

1. Enter cooking time.

2 0 0

2.Enter the desired time.

3.Touch START/add a minute pad.

30

00

START/

add a minute

2.

Touch power level pad

 

4 times for 70% power.

3.

Touch keep warm pad.

4.

Enter the desired time

 

by touching the number

 

pads 1, 5, 0 and 0 for

power level x 4

keep

warm

1

5

The oven will start. The display will show 30.00 and count down. KEEP WARM will be displayed during the countdown.

You can program Keep warm with manual cooking to keep food warm continuously after cooking.

15 minutes.

5. Touch START/add a

minute pad.

0

0

START/

add a minute

The operation will start. When the cooking time is complete, a long tone will sound and Keep warm will start. KEEP WARM will appear in the display every 10 seconds and count down for 15 minutes.

NOTE

Keep warm cannot be programmed with Other

Special Features.

E

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Contents Guía de Uso y Cuidado Mode d’emploi et d’entretienPlease read and save this guide Finding InformationKeep a record for quick reference Questions?Table of Contents Read all instructions before using the appli- ance Important Safety InstructionsAvoid Possible Exposure to Excessive Microwave Energy on Unpacking and examing your oven Electrical Requirements  Grounding InstructionsRadio or TV Interference About your oven Information You Need To KnowAbout microwave cooking About children and the microwave About safetyTemp Food Dont About foodAbout utensils and coverings AccessoriesUse these utensils for safe microwave cooking and reheating Following coverings are idealFront view Part NamesBottom view 19-20 17-18 21-22 24-25 Control panelBefore Operating ProcedureTo set the clock Stop/clearUsing the rack To set power levelManual Operation Time cookingUsing Sensor Settings Sensor SettingsManual defrost Covering FoodsFood Amount Procedure Reheat chartPopcornReheat Press START/add a minuteCook Cook chartTouch START/add a Minute padRice Water Size of casserole dish Quick breakfast chart Meal SettingsQuick breakfast Express lunch Express lunch chartTouch express lunch Express Touch dinner recipes Dinner recipesYellow Rice and Chicken Re-cover. Touch START/add a minute Herb Roast Pork Orzo Vegetarian Medley Dinner recipes recipes serve 6 Touch START/add a minute Creamy Seafood PastaQuick settings chart Quick SettingsDefrost chart Other Special FeaturesDefrost Direct use Keep warmWith manual cooking User pref Convenient FeaturesNumber Language Display Multiple sequence cooking More or less time adjustmentAdd a minute HelpDemonstration mode TimerLight FanCleaning and Care Light bulbs Charcoal FilterService Call Check Dhhs SpecificationsOver the range microwave oven warranty Warranty Information
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