Electrolux MCD2660E Cooking fresh vegetables, Cooking meat, fish & poultry, Defrosting & cooking

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Cooking fresh vegetables

•When buying vegetables try to ensure that, as far as possible, they are of similar size. This is particularly important when you want to cook the vegetables whole (e.g. boiled potatoes).

•Wash the vegetables before preparing them, clean them and only then weigh the required quantity for the recipe and chop them up.

•Season them as you would normally, but as a rule only add salt after cooking.

•Add about 5 tbsps of water for 500 g of vegetables. Vegetables which are high in fibre require a little more water. You will find information about this in the table (see page 27).

•Vegetables are usually cooked in a dish with a lid. Those with a high moisture content, e.g. onions or boiled potatoes, can be cooked in microwave cling film without adding water.

•After half the cooking time has elapsed vegetables should be stirred or turned over.

•After cooking allow the vegetables to stand for approx. 2 minutes, so that the temperature disperses evenly (standing time).

•The cooking times given are guidelines and depend upon the weight, initial temperature and condition of the type of vegetable in question. The fresher the vegetables, the shorter the cooking times.

Cooking meat, fish & poultry

•When buying food items, try to ensure that, as far as possible, they are of similar size. This will ensure that they are cooked properly.

•Before preparation wash meat, fish and poultry thoroughly under cold running water and pat them dry with kitchen paper. Then continue as normal.

•Beef should be well hung and have little gristle.

•Even though the pieces may be of a similar size, cooking results may vary. This is due, amongst other things, to the kind of food, variations in the fat and moisture content as well as the temperature before cooking.

•Turn large pieces of meat, fish or poultry half way through the cooking time, so that they are cooked evenly from all sides.

•After cooking cover roasts with aluminium foil and allow them to stand for approx. 10 minutes (standing time). During this period the roast carries on cooking and the liquid is evenly distributed, so that when it is carved a minimum amount of juice is lost.

Defrosting & cooking

Deep-frozen dishes can be defrosted and cooked at the same time in one process in your microwave. You will find some examples in the table. Do take note, however, of the general advice given on "heating" and "defrosting" food.

Please refer to the manufacturer's instructions on the packaging when preparing deep- frozen dishes. These usually contain precise cooking times and offer advice on preparation.

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Contents MCD2660E Dear Customer Contents Important safety instructions Do not store or use the oven outdoorsTo avoid the possibility of injury To avoid the possibility of electric shockTo avoid the possibility of explosion and sudden boiling To avoid the possibility of burnsTo avoid misuse by children Other warningsImportant safety instructions Oven & accessories AccessoriesControl panel Setting the clock Using the Stop buttonTIMER/WEIGHT/POWER Before operationWhat are microwaves? Microwave cling film Roasting bagsRight utensils for combined operation Browning dishTips & advice Using a food thermometer to determine cooking time Addition of waterFood in skin or shells Fatty foodsCovering Irregular shaped foodStirring Arrangemant of foodHeating DefrostingCooking meat, fish & poultry Cooking fresh vegetablesDefrosting & cooking Microwave power levels = WattWEIGHT/POWER Cooking time Increasing unitExample Check the displayGrill only Cooking Grill & dual grill cookingDual Grill Cooking Multiple Sequence Cooking Other convenient functionsStage To Check the Power Level Safety Lock FunctionTo SET the Safety Lock Function Quick Start FunctionTIMER/WEIGHT Auto cook & auto defrost operationPressing the Auto Cook Plus Example 1 for Auto Cook plus GrillExample 2 for Auto Defrost Procedure Auto cook & auto defrost chartsButton Auto Cook Plus Grill A2-1 CookA2-2 Cook A2-3 CookButton Unit / Utensils Ad-1 DefrostAd-2 Defrost Ad-3 DefrostRecipes for auto cook Chicken PAN with Vegetables AC-1Mince and Onion AC-2 Gratinated Fish Fillet A1-1Fish esterhazy Gratin A1-2Spinach gratin Potato-courgette-gratinCooking charts Table Heating Food & DrinkTable Cooking Fresh Vegetables Table DefrostingTable Defrosting and Cooking Table COOKING, Grilling & BrowningRecipes Adapting Recipes for Microwave OvenOnion soup Mushrooms with rosemaryFillet of sole Zurich veal stewAubergines stuffed with minced meat Stuffed ham Fish fillet with cheese sauceAlmond trout Min W Stir and tasteVeal cutlet with mozzarella Stuffed Roast ChickenCourgette and noodle gratin Min W Turn the meat slicesTagliatelle with cream & basil sauce Lasagne al fornoBread dumplings Berry jelly with vanilla sauce Pears in chocolate sauceFiery drink Min W Add sugar and lemon juiceCheesecake Chocolate with creamCare & cleaning What to do ifService & spare parts Customer careGuarantee conditions Standard guarantee conditionsEuropean Guarantee ExclusionsSpecifications Important informationPackaging materials Disposal of old appliancesInstallation Installing the ApplianceMicrowave can be fitted in position a or B Gap BetweenConnecting the Appliance to the Power Supply Electrical ConnectionsBest position is above the cupboard, see a With the following codeFrom the Electrolux Group. The World’s No.1 choice Telephone 08705 Electrolux plc

MCD2660E specifications

The Electrolux MCD2660E is a versatile and innovative microwave oven that combines advanced cooking technologies with user-friendly features to enhance the cooking experience. This model is designed to cater to both simple reheating tasks and more complex culinary creations, making it an ideal addition to any modern kitchen.

One of the standout features of the Electrolux MCD2660E is its multi-functionality. It is equipped with a microwave, grill, and convection cooking options, allowing users to benefit from a wide range of cooking methods. With its microwave function, meals can be reheated quickly and efficiently, while the grill option provides a perfect finish to dishes, offering a crisp texture and delicious flavors. The convection function, on the other hand, ensures even cooking by circulating hot air around the food, resulting in beautifully baked goods and evenly cooked meals.

The MCD2660E also boasts a spacious interior, making it suitable for larger dishes and family-sized meals. The capacity of this model is generous, accommodating various food packaging sizes and multiple servings simultaneously. Furthermore, the turntable feature ensures that food is cooked evenly, reducing the chances of cold spots.

User convenience is another key element of the Electrolux MCD2660E. The intuitive control panel is easy to navigate, featuring clearly labeled buttons that simplify the cooking process. It includes multiple pre-set cooking programs, allowing users to cook common dishes with just the touch of a button, enhancing efficiency in the kitchen.

The interior of the MCD2660E is designed for easy cleaning, made of durable materials that resist stains and odors. This is an essential feature for those who prioritize hygiene and maintenance in their kitchen appliances.

In conclusion, the Electrolux MCD2660E is an exceptional microwave oven that combines versatility, advanced cooking technologies, and ease of use. Its multi-functionality, spacious interior, intuitive controls, and easy-to-clean design make it a valuable addition to any kitchen. Whether you are reheating leftovers, grilling meats, or baking desserts, the Electrolux MCD2660E is equipped to handle various cooking needs, making it an ideal appliance for modern cooking lifestyles.
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