Loading cutlery
1 Warning: Because of the risk of injury sharp knives and other items of cutlery with sharp edges must be laid in the cutlery rack or in the
upper basket
Place knives, small spoons and small forks in the cutlery tray which is in the upper basket.
Place forks and spoons that do not fit in the cutlery tray in the cutlery bas- ket.
To ensure that all items of cutlery in the cutlery basket can be reached by the water, you should:
1.Place the grid insert on the cut- lery basket
2.Place forks and spoons in the cutlery basket's grid insert with their handles pointing down- wards.
For larger utensils, such as whisks, leave off one half of the cutlery grid.
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