Electrolux SIE340 installation instructions Roasting Chart

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ROASTING CHART

ROASTING CHART

INTERNAL TEMPERATURES –

Rare : 50-60°C; Medium : 60-70°C; Well done : 70-80°C

MEAT

SECOND/FAN

COOKING TIME

OVEN

 

 

Beef

160-180°C

20-35 minutes per ½kg (1lb)

and 20-35 minutes over

 

 

Beef, boned

160-180°C

25-35 minutes per ½kg (1lb)

 

 

and 25-35 minutes over

Mutton and Lamb

160-180°C

25-35 minutes per ½kg (1lb)

 

 

and 25-35 minutes over

Pork and Veal

160-180°C

30-40 minutes per ½kg (1lb)

 

 

and 30-40 minutes over

Ham

160-180°C

30-40 minutes per ½kg (1lb)

 

 

and 30-40 minutes over

Chicken

160-180°C

15-20 minutes per ½kg (1lb)

 

 

and 20 minutes over

Turkey and Goose

160-180°C

15-20 minutes per ½kg (1lb) up

 

 

to 3½kg (7lb) then 10 minutes

 

 

per ½kg (1lb) over 3½kg (7lb)

Duck

160-180°C

25-35 minutes per ½kg (1lb)

 

 

and 25-30 minutes over

Pheasant

160-180°C

35-40 minutes per ½kg (1lb)

 

 

and 35-40 minutes over

Rabbit

160-180°C

20 minutes per ½kg (1lb)

 

 

and 20 minutes over

Potatoes with

160-180°C

according to size

meat

 

 

Potatoes without

180-190°C

according to size

meat

 

 

The roasting temperatures and times given in the chart should be adequate for most joints, but slight adjustments may be required to allow for personal requirements and the shape and texture of the meat. However, lower temperatures and longer cooking times are recommended for less tender cuts or larger joints.

Wrap joints in foil if preferred, for extra browning uncover for the last 20 – 30 min. cooking time.

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Contents SIE340 Technical Details Model NO. SIE340 Contents Uses of Defrost Feature Selecting Defrost Things to Note Preface During Operation SafetyGeneral After USERating Plate InstallationIntroduction Cooling FAN for Controls General Notes on Using Your ApplianceControl Panel Indicator Neons About Condensation and SteamGetting to Know Your Appliance Control Panel FeaturesSET the Time of DAY Electronic Minute MinderThings to Note To Cancel the Minute MinderMinute Minder To Unlock the Oven Lock Feature Main Oven onlyTo Lock the Oven Using the Timer Hints and Tips Using the HOBCeramic HOB Recommended SaucepansSpecial Frying Note Deep FAT FryingPreserving Grill PAN and Handle GrillSelecting the Grill Hints and Tips Grilling ChartTo FIT the TOP Oven Shelf TOP OvenUses of the TOP Oven Selecting the TOP OvenHints and Tips To FIT the FAN Oven Shelves Main FAN OvenUses of the FAN Oven Selecting the FAN OvenHints and Tips Oven Cooking Chart Roasting Chart Roasting ChartSelecting Defrost Defrost FeatureUses of Defrost Feature Care and Cleaning To Reduce HOB Soilage Cleaning the Outside of the ApplianceCleaning the Grill and Oven Furniture Care of Stayclean Surfaces Cleaning Inside the Oven and Grill CompartmentsTo Replace the Outer Glass Cleaning the Door GlassCleaning Between the Outer and Inner Door Glass To Clean the Inner Glass DoorAppliance does not work at all Something not WORKING?Service and Spare Parts Standard guarantee conditions Guarantee ConditionsImportant Notice Consumer care telephone number 08705

SIE340 specifications

The Electrolux SIE340 is a sophisticated built-in induction cooktop designed to elevate your cooking experience while providing efficiency and style to your kitchen. Known for its state-of-the-art technology, the SIE340 integrates seamlessly into modern kitchen designs, combining functionality with aesthetic appeal.

One of the standout features of the SIE340 is its induction cooking technology. Unlike traditional gas or electric stoves, induction cooktops heat the cookware directly through electromagnetic waves, which provides rapid and precise temperature control. This not only speeds up cooking times but also enhances energy efficiency, as less heat is wasted during the cooking process.

The SIE340 boasts four cooking zones, each of which offers varying power levels to cater to different cooking needs. The flexible cooking zones can adapt to various pot sizes, ensuring optimal heat distribution. This versatility allows users to simultaneously cook multiple dishes with precise temperature management.

Another remarkable characteristic of the SIE340 is its intuitive touch controls. The user interface simplifies operation, providing easy access to power settings and timers. With a quick swipe, cooks can adjust temperatures or switch cooking zones on and off, making the cooking process more efficient and enjoyable. A residual heat indicator further enhances safety by notifying users if the surface is still hot after use.

The sleek, modern design of the SIE340 not only enhances the kitchen's aesthetics but is also easy to clean. The smooth glass surface ensures that spills and splatters can be wiped away effortlessly, maintaining a tidy cooking environment. The cooktop is also equipped with a child lock feature, ensuring that little hands cannot accidentally operate the controls, adding an extra layer of safety for family homes.

For those who prioritize practicality, the Electrolux SIE340 includes a power boost function, which allows for rapid heating when needed. Whether boiling water or searing meat, this function can significantly reduce cooking times. Additionally, its energy efficiency is certified, making it an environmentally friendly choice for conscientious consumers.

Overall, the Electrolux SIE340 is a reliable and stylish induction cooktop that enhances both the efficiency and enjoyment of cooking. Its combination of advanced technology, user-friendly features, and elegant design makes it a compelling addition to any modern kitchen. Whether you are a novice cook or a culinary enthusiast, the SIE340 provides the tools needed to create delicious meals with ease and precision.