Electrolux SIE340 installation instructions Uses of Defrost Feature, Selecting Defrost

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DEFROST FEATURE

USES OF DEFROST FEATURE

This fan oven function defrosts most foods faster than more conventional methods. It is particularly suitable for delicate frozen foods which are to be served cold e.g. cream filled gateaux, cakes covered with icings or frostings, cheesecakes, biscuits, scones, etc.

It is preferable to thaw fish, meat and poultry slowly in the fridge. However, this process can be accelerated by using the defrost function.

SELECTING DEFROST

￿Turn the fan oven temperature control to the defrost setting.

￿When defrost is selected, the oven indicator neon may come ON. It will stay ON until the oven reaches room temperature and then go OFF.

￿It may turn ON and OFF periodically during defrosting to maintain a steady room temperature, inside the oven.

THINGS TO NOTE

Care must always be taken when handling foods in the home. Always follow the basic rules of food hygiene to prevent bacterial and microbial growth and cross contamination when defrosting, preparing, cooking, cooling and freezing foods.

Small or thin fish fillets, frozen peeled prawns, cubed or minced meat, liver, thin chops, steaks etc., can be thawed in 1 – 2 hours.

A 1kg/2¼lb oven ready chicken will be thawed in approximately 5 hours. Remove the giblets as soon as possible during the thawing process.

Joints of meat up to 2kg/4½lb in weight can be thawed using the defrost function.

ALL JOINTS OF MEAT AND POULTRY MUST BE THAWED THOROUGHLY BEFORE COOKING.

ALWAYS COOK THOROUGHLY IMMEDIATELY AFTER THAWING.

HINTS AND TIPS

￿Place the frozen food in a single layer where possible and turn it over half way through the defrosting process.

￿The actual speed of defrosting is influenced by room temperature. On warm days defrosting will be faster than on cooler days.

￿DO NOT leave food at room temperature once it is defrosted. Cook raw food immediately or store cooked food in the fridge, once it has cooled.

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Contents SIE340 Technical Details Model NO. SIE340 Contents Uses of Defrost Feature Selecting Defrost Things to Note Preface Safety During OperationAfter USE GeneralInstallation IntroductionRating Plate General Notes on Using Your Appliance Control Panel Indicator NeonsAbout Condensation and Steam Cooling FAN for ControlsControl Panel Features Getting to Know Your ApplianceElectronic Minute Minder SET the Time of DAYTo Cancel the Minute Minder Minute MinderThings to Note Lock Feature Main Oven only To Lock the Oven Using the TimerTo Unlock the Oven Using the HOB Ceramic HOBRecommended Saucepans Hints and TipsDeep FAT Frying PreservingSpecial Frying Note Grill Selecting the GrillGrill PAN and Handle Grilling Chart Hints and TipsTOP Oven Uses of the TOP OvenSelecting the TOP Oven To FIT the TOP Oven ShelfHints and Tips Main FAN Oven Uses of the FAN OvenSelecting the FAN Oven To FIT the FAN Oven ShelvesHints and Tips Oven Cooking Chart Roasting Chart Roasting ChartDefrost Feature Uses of Defrost FeatureSelecting Defrost Care and Cleaning Cleaning the Outside of the Appliance Cleaning the Grill and Oven FurnitureTo Reduce HOB Soilage Cleaning Inside the Oven and Grill Compartments Care of Stayclean SurfacesCleaning the Door Glass Cleaning Between the Outer and Inner Door GlassTo Clean the Inner Glass Door To Replace the Outer GlassSomething not WORKING? Appliance does not work at allService and Spare Parts Guarantee Conditions Standard guarantee conditionsConsumer care telephone number 08705 Important Notice

SIE340 specifications

The Electrolux SIE340 is a sophisticated built-in induction cooktop designed to elevate your cooking experience while providing efficiency and style to your kitchen. Known for its state-of-the-art technology, the SIE340 integrates seamlessly into modern kitchen designs, combining functionality with aesthetic appeal.

One of the standout features of the SIE340 is its induction cooking technology. Unlike traditional gas or electric stoves, induction cooktops heat the cookware directly through electromagnetic waves, which provides rapid and precise temperature control. This not only speeds up cooking times but also enhances energy efficiency, as less heat is wasted during the cooking process.

The SIE340 boasts four cooking zones, each of which offers varying power levels to cater to different cooking needs. The flexible cooking zones can adapt to various pot sizes, ensuring optimal heat distribution. This versatility allows users to simultaneously cook multiple dishes with precise temperature management.

Another remarkable characteristic of the SIE340 is its intuitive touch controls. The user interface simplifies operation, providing easy access to power settings and timers. With a quick swipe, cooks can adjust temperatures or switch cooking zones on and off, making the cooking process more efficient and enjoyable. A residual heat indicator further enhances safety by notifying users if the surface is still hot after use.

The sleek, modern design of the SIE340 not only enhances the kitchen's aesthetics but is also easy to clean. The smooth glass surface ensures that spills and splatters can be wiped away effortlessly, maintaining a tidy cooking environment. The cooktop is also equipped with a child lock feature, ensuring that little hands cannot accidentally operate the controls, adding an extra layer of safety for family homes.

For those who prioritize practicality, the Electrolux SIE340 includes a power boost function, which allows for rapid heating when needed. Whether boiling water or searing meat, this function can significantly reduce cooking times. Additionally, its energy efficiency is certified, making it an environmentally friendly choice for conscientious consumers.

Overall, the Electrolux SIE340 is a reliable and stylish induction cooktop that enhances both the efficiency and enjoyment of cooking. Its combination of advanced technology, user-friendly features, and elegant design makes it a compelling addition to any modern kitchen. Whether you are a novice cook or a culinary enthusiast, the SIE340 provides the tools needed to create delicious meals with ease and precision.
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