Electrolux EOD43103 user manual Veal, Lamb, Game, Poultry, Main Oven Full Grill

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Type of meat

Meatloaf

Knuckle of pork (pre- cooked)

Veal

Type of meat

Roast veal

Knuckle of veal

Quanti-

 

Heating Func-

ty

 

tion

750 g - 1

 

Turbo Grill

kg

 

 

750 g - 1

 

Turbo Grill

kg

 

 

 

Quanti-

 

Heating Func-

ty

 

tion

1 kg

 

Turbo Grill

1.5 - 2 kg

 

Turbo Grill

 

 

 

Level Tempera- ture (°C)

3160 - 170

3150 - 170

Level Tempera- ture (°C)

3160 - 180

3160 - 180

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Time (h:min)

0:45 - 1:00

1:30 - 2:00

Time (h:min)

1:30 - 2:00

2:00 - 2:30

Lamb

Type of meat

Roast lamb, leg of lamb

Saddle of lamb

Quanti-

 

Heating Func-

ty

 

tion

1 - 1.5 kg

 

Turbo Grill

1 - 1.5 kg

 

Turbo Grill

 

 

 

Level Tempera- ture (°C)

3150 - 170

3160 - 180

Time (h:min)

1:15 - 2:00

1:00 - 1:30

Game

Type of meat

Saddle of hare, leg of hare1)

Loin of Game

Leg of Game

1)pre-heat oven

Poultry)

Type of meat

Poultry pieces

Half chicken

Poultry

Duck

Goose

Turkey

Turkey

Quanti-

 

Heating Func-

ty

 

tion

Up to 1

 

Turbo Grill

kg

 

 

1.5-2 kg

 

Turbo Grill

1.5 - 2 kg

 

Turbo Grill

 

Quanti-

 

Heating Func-

ty

 

tion

per

 

Turbo Grill

200-250

 

 

g

 

 

per

 

Turbo Grill

400-500

 

 

g

 

 

1 - 1.5 kg

 

Turbo Grill

1.5 - 2 kg

 

Turbo Grill

3.5 - 5 kg

 

Turbo Grill

 

 

 

2.5- 3.5 Turbo Grill

kg

4 - 6 kg Turbo Grill

Level

Tempera-

 

ture (°C)

3

220 - 250

 

 

1210 - 220

1200 - 210

Level

Tempera-

 

ture (°C)

3

200 - 220

 

 

3

190 - 210

 

 

1

190 - 210

1

180 - 200

 

 

1160 - 180

1160 - 180

1

140 - 160

Time (h:min)

0:25 - 0:40

1:15 - 1:45

1:30 - 2:15

Time (h:min)

0:35 - 0:50

0:35 - 0:50

0:45 - 1:15

1:15 - 1:45

2:30 - 3:30

1:45 - 2:30

2:30 - 4:00

Main Oven - Full Grill

Adjust shelf position and grill pan grid to suit different thicknesses of food

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Contents EOD43103 Built in double ovenSafety information Electrolux. Thinking of you ContentsProduct description Cleaning and maintenanceBefore first use Oven accessories 3 oven shelfs Anti stick meat/Drip panControl Panel Overview Rating plateSetting the Time Control panel indicator neonsInitial Cleaning Cooling fanTop oven OperationOven Functions Top Oven Bottom OvenClock Functions How to use the clock functionsCountdown Cook timeCook time and End time combined End timeBaking Oven levels Tray, e.g. oven level Cake in cake tin, e.g. oven levelHints and tips when using the grill How to use the Baking TablesHints and tips when using the top oven Roasting Ovenware for roastingHints and tips when defrosting Hints and tips when using fan cookingTop Oven Full Grill FoodApprox Cook Time Top Oven Conventional CookingPork Main Oven Turbo Grill BeefLamb VealGame PoultryMain Oven Ultra Fan Temperature Approx Cook TimeMain Oven Conventional Cooking Main Oven UltraCare and cleaning Side rails Replacing the oven light bulb/Cleaning the glass coverRemoving the side rails Replace the side railsRemoving the glass door panels Oven door glassReplacing the glass door panels Cleaning the glass door panelsCleaning the outside of the appliance Cleaning materialsCleaning the doors Cleaning inside the grill and oven compartmentsCleaning between the outer and inner door glass What to do if…Problem Possible Solution Installation888 Important! House Circuit Electrical InstallationStandard guarantee conditions GB IE Great Britain & Ireland Guarantee/Customer ServiceDisposal Training purposes ExclusionsTel +353 01 4090751, Email serv- ice.eid@electrolux.ie Királyné útja Electrolux Electrolux Electrolux 892930010-F-082009