Electrolux R G 5 0 M Minutes for each ½kg 1lb, Large Mins Individual Cakes Christmas cake Hours

Page 16

Oven cooking chart

16

 

 

Gas

Shelf

Approximate

Food

 

mark

position

cooking time

 

 

 

 

 

Poultry:

Chicken

5

4

20 mins. per ½kg (1lb) and 20 mins.

 

Turkey below 4.5kg (10lbs)

4

4

25 mins. per ½kg (1lb) and 25 mins.

 

over 4.5kg (10lbs)

4

4 or 5

15 mins. per ½kg (1lb) and 15 mins.

 

Duck and duckling

5

4

25 mins. per ½kg (1lb)

 

Stuffed poultry

Cook as above but calculate weight including stuffing.

 

 

 

 

 

Thoroughly thaw frozen joints before cooking them.

The times given above are for open roasting in a preheated oven. If you cover the food with foil or a lid allow an extra 10 - 15

minutes for each ½kg (1lb).

Yorkshire pudding

- large

 

7

1

25-30 mins.

 

- individual

7

1

15-25 mins.

 

 

 

 

 

Cakes:

Christmas cake (8")

2

4

4 - 5 hours

 

Rich fruit,

180mm (7")

2

3

2¼-2½ hours

 

 

205mm (8")

2

3

2½-2¾ hours

 

Madeira,

180mm (7")

4

4

1 hour

 

Small cakes

5

1 & 3

15-25 mins.

 

Scones

 

7

1 & 3

10-20 mins.

 

Victoria sandwich

 

 

 

 

180mm (7")

4

2 & 4

20-30 mins.

 

205mm (8")

4

2 & 4

20-35 mins.

 

 

 

 

 

 

R G 5 0 M

Page 15 Page 17
Image 16
Page 15 Page 17
Contents 5 0 M Introduction For your safety5 0 M Contents Lighting the appliance HotplateOven GrillOpen the oven door To turn off any burner Prior to using the grill Grill control has two heat settingsGrill Heat controlCooking positions Plate warmingPreheating Positioning food on the gridGrill pan and handle Grill pan is supplied with a removable handleHotplate Burner sizesPut pans on the centre of the burners Helpful hints Oven Heat zonesOven shelves MinutesBaking trays and dishes RoastingCondensation Leave a gap of 13mm ½Oven cooking chart Put the dishes in the centre of the shelfMinutes for each ½kg 1lb Large Mins Individual Cakes Christmas cake HoursFruit pie shortcrust Mins Mince pies flan pastry MinsBaking tray Mins Rolls and bunsSlow cooking Food preparation-slow cookingDo not cook casseroles over 2.7kg 6lb Cover food with a tight fitting lid or tin foilThaw thoroughly before cooking Add towards the end of the cooking to prevent curdlingCleaning the brass plated handle Where applicable When replacing hotplate burner parts Crown to body Do not try to force the crown on to the bodyGeneral Installing the appliance For your safety LocationEnsure that a stability bracket is fitted For further details seeAppliance dimensions PositioningOverall Height 902mm-920mm Width 498mm DepthBattery General information For your safetyMoving your appliance For your safety What is wrong and why? CheckService and spare parts 7 0 5 9 2 9 9 2Servicing Installation Instructions Dimensions ConnectionsIgnition GrillImportant Safety Requirements Provision for VentilationLocation of Appliance Levelling the Appliance Parts RequiredFitting the Stability Bracket Connecting to GAS Fitting the BatteryPressure Testing Checking the GrillChecking the Main Oven Checking the HotplateGeneral Note T E S RG 50 M Contents Check List 55 77 High Street SL1 1DZ Telephone 0870 5 Part Number311527604

R G 5 0 M specifications

The Electrolux R G 5 0 M is a versatile cooking appliance designed to meet the needs of modern households. This built-in oven combines innovation, efficiency, and advanced technology, making it an essential tool for culinary enthusiasts and home chefs alike.

One of the standout features of the Electrolux R G 5 0 M is its generous capacity. With ample space, it allows you to cook large meals or multiple dishes at once, which is perfect for families or entertaining guests. The oven's interior is also designed for easy cleaning, minimizing the time spent scrubbing after a delightful meal.

Equipped with advanced cooking technologies, the Electrolux R G 5 0 M ensures consistent and precise cooking results. It features a multifunctional cooking system that includes various cooking modes such as conventional baking, grilling, and convection. This versatility enables you to choose the best method for your culinary creations, whether you are baking a cake or roasting a chicken.

Another notable characteristic is the oven’s intuitive control panel. The user-friendly interface allows you to effortlessly navigate through settings and select cooking programs. This intuitive design enhances the cooking experience, making it accessible even for novice cooks.

The Electrolux R G 5 0 M is also equipped with advanced heat distribution technology. This feature ensures that heat is evenly circulated throughout the oven, resulting in uniform cooking and browning. Say goodbye to unevenly cooked meals; instead, enjoy perfectly baked goods and succulent roasts every time.

Energy efficiency is another aspect where the Electrolux R G 5 0 M excels. Designed with modern energy-saving technologies, this oven minimizes energy consumption without compromising performance. This not only benefits the environment but also helps in reducing utility bills.

Moreover, the sleek and modern design of the Electrolux R G 5 0 M seamlessly fits into any kitchen aesthetic. Its stylish finish and contemporary look elevate the overall appearance of your kitchen, providing both functionality and elegance.

In summary, the Electrolux R G 5 0 M is an advanced-built oven that combines high capacity, versatile cooking modes, user-friendly controls, and energy efficiency. Whether you are preparing a simple weekday dinner or a lavish feast, this oven is equipped to handle all cooking tasks with ease and precision, making it a remarkable addition to any home.
Top Page Image Contents