Electrolux 55GX3 Duck and duckling Shelf on Mins. per ½kg 1 lb, 180mm, Fruit pie shortcrust Mins

Page 19

19

 

 

Gas

Shelf

Approximate

Food

 

mark

position

cooking time

Poultry:

Chicken

5

Shelf on

20 mins. per ½kg (1 lb) and 20 mins.

 

 

 

oven base

 

 

Duck and duckling

5

Shelf on

25 mins. per ½kg (1 lb).

 

 

 

oven base

 

 

Stuffed poultry

Cook as above but calculate weight including stuffing.

Thoroughly thaw frozen joints before cooking them.

The times given above are for when you are open roasting. If you cover the food with foil or a lid you should allow an extra 10 - 15

minutes cooking time for each ½ kg (1lb).

Yorkshire pudding

- individual

 

7

2

20

- 30 mins.

 

Cakes:

Christmas cake (7")

2

Shelf on

3-4 hours

 

 

Rich fruit,

180mm (7")

2

oven base

2¼-2½ hours

 

 

Madeira,

180mm (7")

4

Shelf on

1 hour

 

 

Small cakes

5

oven base

 

 

 

 

2

15

- 25 mins.

 

 

Scones

 

7

2

8

- 12 mins.

 

 

Victoria sandwich

 

 

 

 

 

 

180mm (7")

4

2

20

- 30 mins.

 

Pastries:

Plate tart (shortcrust)

6

2

25

- 35 mins.

To help pastry brown on the underside

 

Fruit pie (shortcrust)

6

2

25

- 35 mins.

cook on a metal plate, or if plates are

 

Mince pies (flan Pastry)

5

2

15

- 25 mins.

flat and have no rim underneath, place

 

 

 

 

 

 

 

on baking tray

L Y R I C 5 5 G X 3

Oven cooking chart

Page 18 Page 20
Image 19
Page 18 Page 20
Contents Lyric 55GX3 Introduction For your safetyContents Hotplate and Grill Lighting the applianceMain oven Top ovenOpen the oven door To turn off any burner Heat control Prior to using the grillGrill control has two heat settings GrillPreheating Cooking positionsPutting food on the grid Burner sizes HotplateFor your safety Helpful hints Heat zones OvensOven shelves Will burn if it overhangs the burner flames. burner flames Baking trays and dishesShelf positions are counted from the top downwards Heat properlycan circulate. properlyCondensation RoastingOven cooking chart Main oven Large 25 35 mins Mins. per ½kg 1 lb and 25 minsMins. per ½kg 1 lb and 15 mins Minutes cooking time for each ½ kg 1lbPuddings Milk puddings Fruit pie shortcrust 25 35 minsMince pies flan pastry 15 25 mins Baking trayPork and Veal Shelf on Medium Oven cooking chart Top ovenOven base Medium Lamb Shelf on Medium180mm Duck and duckling Shelf on Mins. per ½kg 1 lbMinutes cooking time for each ½ kg 1lb Yorkshire pudding Mins Cakes Christmas cake Shelf on HoursBaked custard 50 60 mins Food preparation slow cooking Slow cookingThaw thoroughly before cooking Cover food with tight fitting lid or tin foilHotplate Care and cleaning For your safetyGrill When replacing hotplate burner partsFollow the oven cleaning cycle regularly General Oven cleaning cycleTo remove the outer glass Cleaning between the outer and inner glass doorsLocation Installing the appliance For your safetyEnsure that a stability bracket is fitted Width 554mm Depth Appliance dimensionsPositioning Height to hotplate 900mm 920mmConnecting to the electricity supply General information For your safetyMoving your appliance Replacing the oven light bulb Cannot hear sparking there is probably a fault What is wrong and why?R I C 5 5 G X Problem 7 0 5 9 2 9 9 2 Service and spare partsCustomer Care Department Installation Instructions Dimensions Technical DataProvision for Ventilation Important Safety RequirementsParts Required Grill AssemblyGrill PAN Handle Assembly Location of ApplianceFitting the Stability Bracket Levelling the ApplianceConnection to the Electricity Supply Connecting to GASFIT a 3 AMP Fuse to the Plug Holder Pressure TestingChecking the TOP Oven Checking the GrillChecking the Hotplate Checking the Main OvenT E S T E S Lyric 55GX3 Contents Check List SL1 1DZ Telephone 0870 5 Part Number311680500 55 77 High Street

55GX3 specifications

The Electrolux 55GX3 is a cutting-edge appliance that combines innovative technology with user-friendly design to enhance cooking experiences in modern kitchens. This versatile oven stands out with its sleek exterior and advanced functionalities that cater to both novice cooks and culinary enthusiasts alike.

One of the main features of the 55GX3 is its True Steam cooking technology, which uses the power of steam to cook food evenly while preserving moisture and nutrients. This feature is particularly beneficial for baking as it helps create crisp crusts and tender interiors. Additionally, it allows for healthier cooking, reducing the need for excess fats and oils.

The oven comes equipped with a spacious cavity, enabling users to prepare large meals efficiently. With multiple cooking modes, including convection, broil, and steam, the 55GX3 offers flexibility, making it suitable for various culinary styles and dishes. The convection mode circulates hot air, ensuring that food is cooked thoroughly and evenly, which is a great advantage for roasting meats and baking.

Another standout characteristic of the Electrolux 55GX3 is its smart technology integration. The appliance features Wi-Fi connectivity, allowing users to control and monitor cooking settings remotely via a smartphone app. This convenience is especially appealing for busy individuals who may want to preheat their oven or adjust cooking times while away from the kitchen.

The user interface of the 55GX3 is intuitive, with a responsive touchscreen display that simplifies navigation through different cooking settings and times. The oven also includes pre-programmed recipes and cooking guides that provide assistance in achieving perfect results every time, making it easy for users to experiment with new dishes.

In terms of safety, the Electrolux 55GX3 is designed with a child lock feature to prevent accidental operation, ensuring peace of mind for families. Its self-cleaning function streamlines maintenance, allowing users to focus more on cooking rather than cleaning.

Overall, the Electrolux 55GX3 embodies a blend of advanced technology, practical features, and safety, making it an excellent addition to any kitchen. With its emphasis on performance and convenience, this oven not only meets but exceeds the expectations of today’s home cooks.
Top Page Image Contents