Electrolux 90EEC, 396EEC Mins. per ½ kg 1lb and 25 mins, Mins. per ½ kg 1lb and 15 mins

Page 14

14

 

 

Gas

Shelf

Approximate

Food

 

mark

position

cooking time

Poultry:

Chicken

5

4

20 mins. per ½ kg (1lb) and 20 mins.

 

Turkey below 4.5kg (10lbs)

4

4

25 mins. per ½ kg (1lb) and 25 mins.

 

over 4.5kg (10 lbs)

4

4 or 5

15 mins. per ½ kg (1lb) and 15 mins.

 

Duck and duckling

5

4

25 mins. per ½ kg (1lb)

 

Stuffed poultry

Cook as above but calculate weight including stuffing.

 

 

 

 

 

Thoroughly thaw frozen joints before cooking them.

The times given above are for open roasting in a preheated oven. If you cover the food with foil or a lid allow an extra 10 - 15

minutes for each ½kg (1lb).

Yorkshire pudding

- large

7

2

25 - 30 mins.

 

- individual

7

2

15 - 25 mins.

 

 

 

 

 

Cakes:

Christmas cake (8")

2

4

4-5 hours

 

Rich fruit 180mm (7")

2

4

2¼-2½ hours

 

205mm (8")

2

4

2½-2¾ hours

 

Madeira, 180mm (7")

4

4

1 hour

 

Small cakes

5

1 & 3

15-25 mins.

 

Scones

7

1 & 3

10-20 mins.

 

Victoria sandwich

 

 

 

 

180mm (7")

4

2 & 4

20-30 mins.

 

205mm (8")

4

2 & 4

20-35 mins.

 

 

 

 

 

R E N O W N D E L U X E

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Contents Owners handbook Installation instructions For your safety IntroductionContents Oven Lighting the cookerGrill and hotplate To lightTo turn off any burner Heat control Grill control gives two heat settingsGrill Grill panPositioning food on the grid Cooking positionsPreheating Hotplate Burner sizesFor your safety Helpful hints Oven Shelves OvenHeat zones Condensation Baking trays and dishes For your safetyRoasting Oven cooking chart Minutes for each ½kg 1lb Mins. per ½ kg 1lb and 25 minsMins. per ½ kg 1lb and 15 mins Ovencookingchart Mins Rolls and bunsJoints of meat and poultry Slow cookingFood preparation slow cooking Milk puddings Soups, casseroles and stewsVegetables General points for slow cooking Frozen foodsOcwlS ReheatingHotplate Care and cleaning For your safetyCleaning the brass plated handle When replacing hotplate burner parts GrillCleaning between the outer and inner glass door To remove the outer glassFat splashing Boil overOven roof Going to roast. If they are wetOven cleaning cycle GeneralEnsure that a stability bracket is fitted Installing the cooker For your safetyLocation For further details seeOverall height 1460mm Height to hotplate 902mm 920mm Cooker dimensionsPositioning Width 498mm DepthMoving your cooker General information For your safetyBattery Storage Check What is wrong and why?Problem LCheckServicing For your safety Name Serial NumberIgnition DimensionsConnections GrillImportant Safety Requirements Provision for VentilationParts Required Grill AssemblyLocation of Appliance Levelling the Appliance Fitting the Stability BracketPressure Testing Connecting to GASFitting the Battery Checking the GrillGeneral Note Checking the HotplateChecking the Main Oven N O W N D E L U X E Renown Deluxe N.G Contents Check List Description

396EEC, 90EEC, 396EEC specifications

Electrolux, a leader in home appliance innovation, has consistently delivered products that balance performance, efficiency, and user-friendliness. Among its exemplary offerings, the Electrolux 90EEC and 396EEC models stand out, showcasing cutting-edge technology and elegant design.

The Electrolux 90EEC is designed for versatility and efficiency in a modern kitchen. One of its main features is its large capacity, accommodating larger dishes and meals with ease. The advanced cooking technology ensures that food is cooked evenly, thanks to its precise temperature control and intelligent heat distribution system. The integrated steam function enhances cooking options, allowing users to prepare healthy meals while retaining essential nutrients.

Additionally, the 90EEC boasts an intuitive touch control panel, enabling effortless navigation through various cooking modes and settings. This user-friendly interface is complemented by the model's self-cleaning technology, reducing maintenance time and ensuring that the appliance remains in pristine condition. With energy efficiency in mind, the 90EEC adheres to high standards, minimizing consumed energy without compromising performance.

On the other hand, the Electrolux 396EEC model brings incredible functionality and sleek design to the forefront. This oven features an advanced convection system, which circulates hot air for optimal cooking results, making it ideal for baking and roasting. Like the 90EEC, the 396EEC also incorporates smart sensor technology, providing real-time feedback to help users achieve perfect cooking results every time.

Another highlight of the 396EEC is its multiple cooking modes, ranging from conventional heating to specialized settings for pizza, bread, and desserts. The integrated timer system ensures that food is cooked precisely as intended, while the removable racks make loading and unloading hassle-free. Furthermore, this model emphasizes safety with its cool-touch exterior, decreasing the risk of burns during operation.

In conclusion, both the Electrolux 90EEC and 396EEC models showcase the brand's commitment to quality, innovation, and user satisfaction. Their advanced features, from intelligent cooking systems to energy-efficient designs, make them exceptional choices for anyone looking to elevate their culinary experience. Electrolux continues to set the standard in home appliances, blending technology with practicality for the modern user. Whether it's the spacious 90EEC or the versatile 396EEC, consumers can expect unparalleled performance and unparalleled ease of use in their kitchens.