Electrolux 90EEC, 396EEC installation instructions Ovencookingchart, Mins Rolls and buns

Page 15

15

 

 

Gas

Shelf

Approximate

Food

 

mark

position

cooking time

 

 

 

 

 

Pastries:

Plate tart (shortcrust)

6

1

25-35 mins.

 

Fruit pie (shortcrust)

6

1

25-35 mins.

 

Mince pies (flan pastry)

5

1 & 3

15-25 mins.

To help pastry brown on the underside cook on a metal plate, or if plates are flat and have no rim underneath, place on baking tray to cook.

 

 

 

 

 

 

R E

Puddings:

Milk puddings

2

3

2 hrs.

 

 

N

 

Baked sponge pudding

4

4

45-60 mins.

 

 

 

O

 

Baked custards

3

4

50-60 mins.

 

 

 

W N

 

 

 

 

 

 

Yeast Mixtures:

Bread 0.45kg (1lb loaves)

8 *

3

30-40 mins.

 

Ovencookingchart

 

0.90kg (2lb loaves)

8 *

3

30-40 mins.

 

D

 

Rolls and buns

8 *

2

10-20 mins.

 

E

 

 

L U

 

 

 

 

 

 

Note: You must soak dried beans then boil them in an open pan for 15 minutes before you add them to any dish.

X E

* Cook bread at Gas mark 8 for 10 minutes before reducing to Gas mark 6 for the remainder of the cook time.

 

 

 

 

 

 

 

Page 14 Page 16
Image 15
Page 14 Page 16
Contents Owners handbook Installation instructions Introduction For your safetyContents To light Lighting the cookerGrill and hotplate OvenTo turn off any burner Grill pan Grill control gives two heat settingsGrill Heat controlCooking positions PreheatingPositioning food on the grid Burner sizes HotplateFor your safety Helpful hints Oven Heat zonesOven Shelves Baking trays and dishes For your safety RoastingCondensation Oven cooking chart Mins. per ½ kg 1lb and 25 mins Mins. per ½ kg 1lb and 15 minsMinutes for each ½kg 1lb Mins Rolls and buns OvencookingchartSlow cooking Food preparation slow cookingJoints of meat and poultry General points for slow cooking Frozen foods Soups, casseroles and stewsVegetables Milk puddingsReheating OcwlSCare and cleaning For your safety Cleaning the brass plated handleHotplate Grill When replacing hotplate burner partsTo remove the outer glass Cleaning between the outer and inner glass doorGoing to roast. If they are wet Boil overOven roof Fat splashingGeneral Oven cleaning cycleFor further details see Installing the cooker For your safetyLocation Ensure that a stability bracket is fittedWidth 498mm Depth Cooker dimensionsPositioning Overall height 1460mm Height to hotplate 902mm 920mmGeneral information For your safety BatteryMoving your cooker Storage LCheck What is wrong and why?Problem CheckName Serial Number Servicing For your safetyGrill DimensionsConnections IgnitionProvision for Ventilation Important Safety RequirementsGrill Assembly Location of ApplianceParts Required Fitting the Stability Bracket Levelling the ApplianceChecking the Grill Connecting to GASFitting the Battery Pressure TestingChecking the Hotplate Checking the Main OvenGeneral Note N O W N D E L U X E Renown Deluxe N.G Contents Check List Description

396EEC, 90EEC, 396EEC specifications

Electrolux, a leader in home appliance innovation, has consistently delivered products that balance performance, efficiency, and user-friendliness. Among its exemplary offerings, the Electrolux 90EEC and 396EEC models stand out, showcasing cutting-edge technology and elegant design.

The Electrolux 90EEC is designed for versatility and efficiency in a modern kitchen. One of its main features is its large capacity, accommodating larger dishes and meals with ease. The advanced cooking technology ensures that food is cooked evenly, thanks to its precise temperature control and intelligent heat distribution system. The integrated steam function enhances cooking options, allowing users to prepare healthy meals while retaining essential nutrients.

Additionally, the 90EEC boasts an intuitive touch control panel, enabling effortless navigation through various cooking modes and settings. This user-friendly interface is complemented by the model's self-cleaning technology, reducing maintenance time and ensuring that the appliance remains in pristine condition. With energy efficiency in mind, the 90EEC adheres to high standards, minimizing consumed energy without compromising performance.

On the other hand, the Electrolux 396EEC model brings incredible functionality and sleek design to the forefront. This oven features an advanced convection system, which circulates hot air for optimal cooking results, making it ideal for baking and roasting. Like the 90EEC, the 396EEC also incorporates smart sensor technology, providing real-time feedback to help users achieve perfect cooking results every time.

Another highlight of the 396EEC is its multiple cooking modes, ranging from conventional heating to specialized settings for pizza, bread, and desserts. The integrated timer system ensures that food is cooked precisely as intended, while the removable racks make loading and unloading hassle-free. Furthermore, this model emphasizes safety with its cool-touch exterior, decreasing the risk of burns during operation.

In conclusion, both the Electrolux 90EEC and 396EEC models showcase the brand's commitment to quality, innovation, and user satisfaction. Their advanced features, from intelligent cooking systems to energy-efficient designs, make them exceptional choices for anyone looking to elevate their culinary experience. Electrolux continues to set the standard in home appliances, blending technology with practicality for the modern user. Whether it's the spacious 90EEC or the versatile 396EEC, consumers can expect unparalleled performance and unparalleled ease of use in their kitchens.
Top Page Image Contents