Electrolux 949, 948 Oven Cooking Chart, FAN Oven Food Shelf Cooking Approximate Position Temp C

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OVEN COOKING CHART

The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperature by 10°C to suit individual preferences and requirements.

 

 

 

FAN OVEN

 

 

 

 

 

 

 

FOOD

 

SHELF

COOKING

APPROXIMATE

 

 

POSITION

TEMP (°C)

COOK TIME (m)

Biscuits

 

 

180-190

10

- 20

Bread

 

 

200-220

25

- 30

Bread rolls/buns

 

 

200-220

15

- 20

Cakes:

Small & Queen

Shelf

160-170

18

- 25

 

Sponges

 

160-170

18

- 20

 

Victoria Sandwich

positions

160-170

18

- 25

 

Madeira

 

140-150

1¼ - 1½h

 

Rich Fruit

 

140-150

2¼ - 2½h

 

Christmas

are not

130-140

3 – 4½h

 

 

 

 

depends on size

 

Gingerbread

 

140-150

1¼ - 1½h

 

Meringues

critical

80-100

2½ - 3h

 

Flapjack

 

170-180

25

- 30

 

Shortbread

 

130-140

45

- 65

Casseroles:

Beef/lamb

but ensure

140-160

2½ - 3h

 

Chicken

 

180-190

1¼-1½ h

Convenience Foods

 

Follow manufacturer’s

instructions

 

Fish

 

that oven

170-190

20

- 30

Fish Pie (Potato Topped)

 

190-200

20

- 25

Fruit Pies, Crumbles

 

190-200

40

- 50

Milk Puddings

 

 

130-140

1½ - 2h

Pasta Lasagne etc.

 

shelves are

190-200

40 - 45

Pastry:

Choux

 

190-200

30

- 35

 

Eclairs, Profiteroles

 

170-180

20

- 30

 

Flaky/Puff Pies

evenly

210-220

25

- 40

Shortcrust

Mince Pies

 

190-200

15

- 20

 

Meat Pies

 

190-210

25

- 35

 

Quiche, Tarts, Flans

spaced

180-210

25

- 45

Patés and Terrines

 

 

150-160

1 – 1½h

Roasting Meat, Poultry

 

160-180

See roasting chart

Scones

 

when more

210-220

8 - 12

Shepherd’s Pie

 

 

190-200

30

- 40

Soufflés

 

 

170-180

20

- 30

Vegetables:

Baked Jacket

than one is

180-190

1 – 1½h

 

Roast Potatoes

 

180-190

1 – 1½h

 

Stuffed Marrow

 

180-190

30 - 35

 

Stuffed Tomatoes

used

180-190

15 - 20

Yorkshire Puddings: Large

 

210-220

25 - 40

 

Individual

 

200-210

15 - 25

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Image 22
Contents Model EOB 948/949 Technical Details Model NO. EOB 948/949Contents Uses of the Fan Oven Selecting the Fan Oven Safety During OperationAfter USE GeneralGetting Things Ready Installation InstructionsThings YOU Need to Know Things to NotePreparing Cabinet for Fitting of Oven Recommended Cabinet Dimensions in Millimetres Built Under InstallationMaking the Electrical Connections HOW to Finish UnpackingTools Required Preparing CableConnecting to a HOB or Cooker Point Connecting to Mains TerminalChecking Electrical Connections Fitting Into the Cabinet Getting to Know Your Oven IntroductionABC D Rating Plate General Notes on Using Your OvenControl Panel Indicator Neon About Condensation and SteamGrill and Oven Furniture To SET the Time of DAY Oven TimerTo USE the Countdown Setting the Controls for Automatic USE Automatic ControlGrill Grill PAN and Handle Hints and TipsSelecting the FAN Oven FAN OvenUses of the FAN Oven To FIT the Oven ShelvesHints and Tips Oven Cooking Chart FAN Oven Food Shelf Cooking Approximate Position Temp CInternal Temperatures Roasting ChartRoasting Chart Meat SECOND/FAN Cooking Time OvenUses of Thermal Grilling Thermal GrillingSelecting Thermal Grilling Cooking Times Thermal Grilling ChartFood Shelf Temp Time Defrosting Uses of Defrost FeatureSelecting Defrost Helpful Hints When Buying and Preparing Food Meat TemperaturesCleaning Inside the OVEN/GRILL Care and CleaningCleaning the Outside of the Appliance Removing and Replacing Wirework Side RunnersCleaning the Door Glass Cleaning the Grill and Oven FurnitureCare of Stayclean Surfaces Cooking to Reduce SoilageTo Remove the Outer Glass Cleaning Between the Outer and Inner Door GlassTo Clean the Inner Glass Door Panels To Replace the Outer GlassGrill, oven and timer do not work Something not WORKING?Service and Spare Parts SL1 1DZGuarantee Conditions Standard Guarantee ConditionsPage Page Important Notice

949, 948 specifications

The Electrolux 948 and 949 models are cutting-edge appliances that enhance the modern kitchen experience. Designed with user convenience and efficiency in mind, both models come equipped with an impressive array of features and technologies that set them apart in the competitive home appliance market.

One of the standout features of the Electrolux 948 and 949 is their advanced cooking technology. These models utilize induction cooking, which provides precise temperature control and faster cooking times compared to traditional gas and electric stoves. This technology not only enhances cooking efficiency but also ensures safety, as the cooktop remains cool to the touch, reducing the risk of burns.

The Electrolux 948 and 949 also boast a sleek, modern design that complements any kitchen décor. With intuitive touch controls and a responsive digital display, these models make cooking simpler and more enjoyable. They also feature built-in smart technology, allowing users to connect their devices for remote monitoring and control. With the Electrolux app, users can preheat their oven, set timers, and even receive notifications when their dish is ready.

Another key characteristic of the Electrolux 948 and 949 models is their spacious oven capacity. Both models come with multiple racks and large cooking surfaces, accommodating large family meals and special occasions. The ovens are equipped with a convection fan that ensures even cooking by circulating hot air throughout the interior, enhancing baking and roasting results.

Cleaning is made easy with the self-cleaning function available in both models. This innovative feature utilizes high temperatures to burn off food residue, leaving the oven clean without the need for harsh chemicals. The interiors are designed with smooth, easy-to-wipe surfaces, making maintenance a breeze.

In terms of energy efficiency, the Electrolux 948 and 949 are designed to be environmentally friendly. With energy-saving features and efficient performance, these appliances help reduce energy consumption compared to older models.

Overall, the Electrolux 948 and 949 offers a perfect blend of style, performance, and innovation. Their advanced cooking technologies, user-friendly features, and commitment to sustainability make them an ideal choice for any modern kitchen, appealing to both amateur cooks and culinary enthusiasts alike. The integration of smart technology further enhances the cooking experience, ensuring that users enjoy convenience and efficiency in their daily cooking routines.