Cleaning the Oven

Before cleaning always allow the cooling fan to cool the cooker down before switching off at the electricity supply.

This appliance cannot be cleaned with steam or with a steam cleaning machine.

The oven should be kept clean at all times. A build- up of fats or other foodstuffs could result in a fire, especially in the grill pan.

Cleaning materials

Before using any cleaning materials on your oven, check that they are suitable and that their use is recommended by the manufacturer.

Cleaners that contain bleach should NOT be used as they may dull the surface finishes. Harsh abrasives should also be avoided.

External cleaning

Regularly wipe over the control panel, oven door and door seal using a soft cloth well wrung out in warm water to which a little liquid detergent has been added.

To prevent damaging or weakening the door glass panels avoid the use of the following:

•Household detergent and bleaches

•Impregnated pads unsuitable for non-stick saucepans

•Brillo/Ajax pads or steel wool pads

•Chemical oven pads or aerosols

•Rust removers

•Bath/Sink stain removers

Clean the outer and inner door glass using warm soapy water. Should the inner door glass become heavily soiled it is recommended that a cleaning product such as Hob Brite is used. Do not use paint scrapers to remove soilage.

DO NOT clean the oven door while the glass panels are warm. If this precaution is not observed the glass panel may shatter.

If the door glass panel becomes chipped or has deep scratches, the glass will be weakened and must be replaced to prevent the possibility of the panel shattering. Contact your local Service Force Centre who will be pleased to advise further.

Stainless steel or aluminium appliances:

We recommend that the oven door is only cleaned using a wet sponge and dried after cleaning with a soft cloth. Never use steel wool, acids or abrasive products as they can damage the oven surface. Clean the oven control panel following the same precautions.

Oven Cavity

The enamelled base of the oven cavity is best cleaned whilst the oven is still warm.

Wipe the oven over with a soft cloth soaked in warm soapy water after each use. From time to time it will be necessary to do a more thorough cleaning, using a proprietary oven cleaner.

Oven Shelves and Shelf Supports

To clean the oven shelves and the shelf supports, soak in warm soapy water and remove stubborn marks with a well wetted soap impregnated pad. Rinse well and dry with a soft cloth.The shelf supports can be removed for easy cleaning (see diagrams 1 and 2).

When carrying out this operation, keep the shelf support in position with the other hand.Then, disengage the rear hook and take off the shelf support. Please, ensure the retaining nuts are secure when refitting the shelf support.

1	2

Replacing The Oven Light

)Disconnect the appliance
If the oven bulb needs replacing, it must comply with the
following specifications:
-	Electric power:	15 W/25 W,
-	Electric rate:	230 V (50 Hz),

-Resistant to temperatures of 300°C,

-Connection type: E14.

These bulbs are available from your local Service Force Centre.

To replace the faulty bulb:

1.Ensure the oven is isolated from the electrical supply.

2.Push in and turn the glass cover anticlockwise.

3.Remove the faulty bulb and replace with the new one.

4.Refit the glass cover and restore the electrical supply.

EOB 2700 specifications

The Electrolux EOB 2700 is a high-performance built-in oven that combines innovation, functionality, and style, making it an excellent choice for both professional chefs and home cooking enthusiasts. With a sleek design and user-friendly features, the EOB 2700 stands out in any modern kitchen.

One of the key features of the Electrolux EOB 2700 is its advanced cooking technology. The oven utilizes a combination of Fan Cooking and Surround Cooking technologies, ensuring even heat distribution for perfectly cooked dishes. This means that whether you are baking cookies, roasting a chicken, or heating up leftovers, you can expect consistent results every time. The oven also supports various cooking modes, such as conventional, grill, and defrost, providing versatility for different culinary needs.

The EOB 2700 is equipped with a spacious interior, with a capacity of 70 liters, allowing users to cook large meals or multiple dishes simultaneously. The telescopic shelves provide easy access to your food, making it easier to check on your dishes without the risk of burns. The oven’s catalytic cleaning system is another standout feature, which uses high temperatures to break down grease and food residues, making the cleaning process much more manageable and reducing the need for harsh chemicals.

Another noteworthy characteristic of the Electrolux EOB 2700 is its intuitive digital display and user interface. The clear, easy-to-read control panel allows users to effortlessly navigate through various cooking settings and programs. This user-friendly design caters to all skill levels, from novice cooks to seasoned chefs.

Safety is also a priority with the EOB 2700. The oven is equipped with safety features such as a cool-touch door to prevent burns and a child lock to keep little ones safe while cooking.

In summary, the Electrolux EOB 2700 is a reliable and sophisticated built-in oven that brings professional-grade cooking capabilities home. Its combination of advanced technologies, generous capacity, and convenient features make it a remarkable addition to any kitchen, ensuring that every meal is a masterpiece. The EOB 2700 is truly designed with the user in mind, emphasizing quality, performance, and ease of use.