Electrolux EIKG5547, EIKG5546 user manual Hints and Tips

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HINTS AND TIPS

•Arrange the shelves in the required positions before switching the oven ON. Shelf positions are counted from the top downwards.

•Ensure that food is placed centrally on the shelf and there is sufficient room around the baking tray/dish to allow for maximum circulation.

•Do not push dishes too far back as food will burn if it overhangs the burner flame

•Stand dishes on a suitably sized baking tray on the shelf to prevent spillage onto the oven base and to help reduce cleaning.

•The material and finish of the baking tray and dishes used affect base browning. Enamelware, dark, heavy or non- stick utensils increase base browning. Shiny aluminum or polished steel trays reflect the heat away and give less base browning.

•Do not place baking trays directly on the oven base as it interferes with the oven air circulation and can lead to base burning; use the lower shelf position.

•For economy leave the door open for the shortest possible time, particularly when placing food into a pre-heated oven.

Do not place cookware and cooking pots with rough bases e.g. cast iron on the oven door as damage to the glass may occur.

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Contents Model EIKG5546/EIKG5547 Cleaning and Maintenance Important Safety InformationInstallation Child SafetyContents SLIP-IN GAS Double Oven Description of the ApplianceFeatures Getting to Know Your ApplianceControl Panel Before Using the Appliance HOW to SET the Countdown TimerTo Cancel the Countdown Setting the Oven Timer ControlTo SET the Timer to Switch on and OFF Automatically Things to Note To SET the Timer to Switch OFF onlyTo Cancel AN Automatic Programme To Return the Appliance to ManualTo Light the HOB Burners HOBHints and Tips To Turn OFF ANY BurnerEnsure the handle is correctly located Using the GrillGrill Grill PAN and HandleGrilling Chart Always remove the grill pan handle during grillingMins in total To FIT the TOP Oven Shelf Using the TOP OvenTOP Oven PreheatingHints and Tips To FIT the Main Oven Shelves Using the Main OvenMain Oven Heat ZonesHints and Tips Mark Cook Time min Cooking ChartGas MarkCooking Time Roasting ChartUsing Slow Cook Slow CookFood Preparation Slow Cooking Vegetables Cleaning the Control Knobs and Handles Care and CleaningCleaning Materials Cleaning the Outside of the ApplianceCleaning the HOB When Replacing Hotplate Burner PartsCleaning the Grill Aerosol cleaners must not be used on Stayclean surfaces Cleaning Inside the Grill and Oven CompartmentsCleaning the Doors Cleaning Between the Outer and Inner Door GlassTo Replace the Outer Glass Replacing AN Oven Light Bulb Something not WORKING? ProblemService and Spare Parts This guarantee does not cover Guarantee ConditionsTechnical Details DimensionsInstallation Instructions Important Safety RequirementsProvision for Ventilation Levelling the Appliance For Your SafetyMoving Your Appliance Location of ApplianceConnecting to the Electricity Supply Connect to 230-240 A.C supply onlyIf a moulded plug is fitted Connecting to GAS Supply Pressure TestingFitting the Stability Chain Checking the Second Oven Checking the GrillChecking the Hotplate Checking LID SHUT-OFF DeviceGeneral Note Checking the Main OvenChecking the Main Oven Light To SET the Time of DAYPage Page Page Electrolux Major Appliances Addington WAY Luton Bedfordshire
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EIKG5546, EIKG5547 specifications

Electrolux has a strong reputation in the world of kitchen appliances, and their EIKG5547 and EIKG5546 models exemplify this commitment to quality and innovation. These freestanding cookers are designed for versatile cooking, making them ideal for both amateur cooks and seasoned chefs.

One of the standout features of the EIKG5547 and EIKG5546 is their efficient energy management. Both models come with an A energy rating, ensuring that they not only save on electricity costs but also contribute to a more sustainable environment. Energy efficiency is increasingly important for consumers, and these cookers deliver without compromising performance.

The EIKG5547 is equipped with four gas burners, each featuring a flame failure safety device. This technology ensures that if the flame goes out, the gas supply will be automatically cut off, providing peace of mind. The EIKG5546, while also featuring four burners, offers a different flavor with one powerful wok burner that provides additional heat for those larger pots, making it exceptionally versatile for stir-fry dishes or heavy-duty cooking.

Cooking is simplified in both models with the inclusion of a spacious oven. The EIKG5547 features a 70-liter capacity, while the EIKG5546 offers a slightly smaller option. Both ovens come equipped with a conventional heating system, ensuring even cooking results while making it ideal for baking. The ovens also include an easy-to-clean enamel interior that prevents food residue from sticking, making maintenance a breeze.

In terms of design, both the EIKG5547 and EIKG5546 feature a sleek stainless-steel finish that complements any modern kitchen decor. Their contemporary knobs and controls are intuitively placed for ease of use, allowing for seamless cooking experiences. In addition, the glass oven door provides visibility into the cooking process without needing to open the oven and release heat.

Aside from their impressive features, these cookers are designed with durability in mind. The robust construction and high-quality materials used ensure longevity, making them a wise investment for any household. Whether you're boiling, simmering, baking, or roasting, Electrolux’s EIKG5547 and EIKG5546 cookers stand out as reliable, high-performing options that bring convenience and efficiency to cooking. With a blend of safety, energy efficiency, and modern aesthetics, these appliances perfectly cater to contemporary culinary needs.
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