Cuisinart DTC-800 Series manual Cord Storage, Pause & Serve, Thermal Carafe Precautions

CORD STORAGE

A cord storage area is built into the base of the coffee maker so the desired length of cord can be used.

PAUSE & SERVE

This feature allows a cup of coffee to be poured before brew cycle has finished. Carefully remove thermal carafe, and the Pause & Sene feature will be automaticallv activated, temporarilv stopping tlow of coffee into thermal carafe. Return thermal carafe to platform immediately after pouring coffee, and the brewing process will resume.

IMPORTANT: Carafe must be returned to its osition within 30 seconds to prevent filter basket

!rom overflowing.

SOTE: Strength of coffee poured mid-cycle may vary from finished brew.

CAUTION: During brew cycle, basket must be closed securely since basket in improper position ma)- cause hot water or coffee to overflow.

PRECAUTIONS

1.Do not place a cloth or otherwise restrict airflow beneath coffee maker.

2.To avoid accidents, make sure thermal carafe lid is in “CLOSED” position during brewing and while pouring; do not pour in the direction

of people.

3.[{hen pouring, use thermal carafe handle oni!.

4.C;\CTION: Burns mav result from spilled hot liquid and/or contact with hot parts.

THERMAL CARAFE

PRECAUTIONS

lour thermal carafe contains a vxuum-sealed double glass inner liner. Improper use nil1 damage the liner. Please follow these instructions:

1.Clean inside of carafe with lukewarm water. Turn carafe upside down to dT.

2.Sever clean inside of carafe Jvith a hard implement, scouring pad or other abrasive cleaners; rinse only with water. Scratches in the glass may cause glass liner to u-eaken and break over time.

3.Sever insert vour hand into carafe for cleaning. _\ damaged giass liner can cut your hand and cause serious injuries.

4.Never stir inside of carafe with a spoon or other utensil.

5.Sever fill carafe to the rim. Fill to a ma.ximum of one inch from the top of liner.

6.Before. adding. very hot or s-cry cold liquid to carate, lust rmse with uarm or cold water, depending upon u-hat is being prepared. Otherwise, sudden temperature change could damage glass liner.

7.Never use ice cubes in carafe.

8.Sever fill carafe with carbonated be\-eraprs.

9.Sever drink directly from carafe. ;Ua-al-s check beverages for broken glass before drinking.

CLEANING AND

MAINTENANCE

Daily

;Uways unplug coffee maker and allo\\ to cool before cleaning. 11:ash filter basket in hot, suds\ water. Rinse inside of thermal carafe with lukewarm water. \Vipe coffee maker and outside of thermal carafe Gth damp cloth and dm Se!-er put coffee maker or thermal carafe in water or in the dishwasher. For hard to remo\-e stains, use a plastic mesh pad or a cloth dampened in vinegar. Do not use metal cleaning pad or ahrasire cleaners.

Monthly

Jlinerals found in wter can clog coffee maker or reduce its efficiency. To prevent this, till therm4 carafe with 2 cups vinegar. ,idd cold aster to top.

Pour water/x-inegar mixture into reservoir opening. Place empty thermal carafe (with lid secureI!- closed) on platform and press “OS;” button. -tier waterltinecar mixture has been cvcled through. press “OF8” button. Rinse b!- cycling through 2 or 3 more carafes of plain cold tap eater. Do not pour any liquid other than cold tap I\ ater or water/vinegar mixture into reservoir opening a-hen cleaning.

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