UTILITY
REQUIREMENTS
GAS
o Shipped natural gas standard; convert to LP/propane with standard convertible regulator
o Accepts standard
residential 1/2” (1.3 cm) ID gas service line
o Gas manifold pressure
o Natural gas 4.0” W.C.P.
oLP/Propane 10.0" W.C.P.
ELECTRICAL
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cm) cord included |
with rangetop |
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ground/three- |
prong plug |
• 120 V/60 Hz |
• Maximum amp |
usage— |
COOKING
Professional
Installation Requirements
ACCESS REQUIREMENTS
VGGT240 |
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| VGQT240 |
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24”W. Double Griddle | 24”W. Double | 24”W. Wok/Cooker | ||||||||||||||
Rangetop |
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| Rangetop |
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| Rangetop | ||
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| 24” | min | . |
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| (60 | .9 |
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| 25 | . |
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| max |
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| 2- |
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| 7 cm) |
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(1 | .9 | 3/4” |
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VGWT/VGGT |
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| * |
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o |
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PLUMBING
Not applicable
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(1 | 0. | 4” |
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| 2 | cm)* | min. | ||
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VGQT
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| .9 cm) | |||||||
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(60 |
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(65 | .4 | cm) | ||||||
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(7 | 3” | |
.6 c | ||
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| 24” |
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| ( | 16” |
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| 40.6 cm) | |
2- |
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(5. | 1/ | 4” |
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7 c |
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(10 | .2 | 4” |
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| )** | min | . |
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*
*120 VAC/60 Hz within 48” (121.9 CM) of right rear unit **This area must remain open for ventilation
| VGGT240 | VGQT240 | VGWT240 |
Cutout width |
| 24” (61.0 cm) |
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Cutout height |
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Cutout depth | 24” (61.0 cm) min. to |
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Surface burner rating |
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Two griddles (each) | 15,000 BTU Nat. (4.4 kW)/ |
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| 13,500 BTU LP (4.0 kW) |
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Two grills (each) |
| 15,000 BTU Nat. (4.4 kW)/ |
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| 14,000 BTU LP (4.1 kW) |
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One grated wok burner |
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| 27,500 BTU Nat./LP (8.1 kW) |
***Top of grate support should be 3/8” (0.95 cm) above countertop. |
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P L A N N I N G A N D D E S I G N G U I D E |
| R E L E A S E D 1 2 / 1 / 0 7 | |
V I K I N G R A N G E . C O M • 1 - 8 8 8 - V I K I N G 1 | © 2 0 0 7 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E |