Cuisinart IB-7530, CBT500L manual Wasabi Ginger SAUCE/MARINADE, Cajun Creole Spice Blend

Page 16

order listed, including reserved cheese. Cover blender jar; blend on High until com- bined, about 30 to 40 seconds. Pesto may be stored in refrigerator in an

airtight container. After placing in container, smooth over top, and drizzle

with additional olive oil to cover surface and keep from turning dark. Stir oil in before using.

Nutritional information per serving (1½ tablespoons):

Calories 116 (87% from fat) • carb. 1g • pro. 2g • fat 12g

•sat. fat 2g • chol. 3mg • sod. 45mg • calc. 61mg • fiber 0g

* For Spinach Pesto: Add ½ teaspoon fennel seed and 2 teaspoons dried basil when chopping the garlic. Substitute 2 cups washed and dried baby spinach leaves for the basil.

WASABI GINGER SAUCE/MARINADE

Use this versatile sauce as a marinade for meats and seafood, a dressing for salads,

or a dipping sauce for potstickers, dumplings or Mongolian Hot Pot.

Makes about 2 cups

½ounce fresh gingerroot, peeled, cut into ½" or smaller pieces

1 small shallot (½ ounce), peeled, cut into ½" or smaller pieces 1 clove garlic, peeled

¾ cup mirin or rice wine*

¾ cup low-sodium soy or tamari sauce

¼cup seasoned rice or wine vinegar

2 tablespoons dark molasses

2 tablespoons prepared wasabi paste*

1 tablespoon brown sugar, packed

1 tablespoon Asian sesame oil (toasted sesame oil)

2 teaspoons powdered ginger

½ teaspoon freshly ground black pepper

Place ginger, shallot and garlic in blender jar; cover blender jar. Set on Low; pulse 5 times. Scrape sides of jar; pulse 5 times. Add remaining ingredients in order given. Blend for 20 seconds. Transfer to a resealable container and let stand for 30 min- utes before using to allow flavors to develop. Unused portions may be refrigerated for up to a week; stir before using.

*Available in Asian markets or gourmet/ethnic foods section of grocery stores.

Tip: Use about 1 tablespoon of marinade per portion. Meats such as boneless, skin- less chicken parts, pork chops, or steaks may be placed in a resealable freezer weight bag, coated with marinade and frozen. When thawed, they will be fully marinated and ready to cook.

Nutritional analysis per tablespoon:

Calories 22 (18% from fat) • carb. 3g • pro. 0g • fat 0g

• sat. fat 0g • chol. 0mg • sod. 183mg • calc. 14mg • fiber 0g

CAJUN CREOLE SPICE BLEND

Our Cajun Creole Spice Blend is a comparable alternative to purchased spice mixtures, but much fresher and more economical. Adjust the spiciness to taste with the amount of cayenne used.

Makes about ½ cup

2teaspoons coriander seed

1 teaspoon mustard seed ½ teaspoon celery seed

½ teaspoon white peppercorns ½ teaspoon black peppercorns 1 bay leaf, roughly broken

3 tablespoons sweet paprika

1 tablespoon kosher salt ½ tablespoon sugar

2teaspoons dried minced garlic

2teaspoons minced dry onions

1-2 teaspoons cayenne pepper, to taste

2teaspoons dry oregano

1teaspoon dry thyme leaves

1teaspoon dry basil

½teaspoon dry rosemary

½teaspoon ground allspice

Place the coriander seed, mustard seed, celery seed, all peppercorns, and bay leaf in the blender jar. Cover jar and set on Low. Blend until seeds are finely ground, 10 to 15 seconds. Add the remaining ingredients and blend until no signs of the bay leaf are visible, about 20 to 30 seconds.

Use as a rub for meat, poultry, or seafood before sautéing, roasting or grilling, or add as a seasoning to rice or dressing to brighten up flavors.

Nutritional analysis per tablespoon:

Calories 18 (24% from fat) • carb. 4g • pro. 1g • fat 1g

• sat. fat 0g • chol. 0mg • sod. 501mg • calc. 23mg • fiber 1g

16

Page 15 Page 17
Image 16
Page 15 Page 17
Contents CBT-500 Series Important Safeguards Unpacking Instructions Assembly with Patented Count-UpTimerCover Measured Pour LidHelpful Reminders Ingredient/Recipe Speed ResultTo Pause or Stop Blending Process Cleaning and Maintenance Recipe Tips Fruit and Yogurt Smoothie TO-FRUITTI SmoothiesCrème Caramel Shake MONKEY-DOODLE ShakeMocha Frappé Frozen Mango MargaritasFrozen Cosmopolitan Frozen DaiquiriSUN-DRIED TOMATO, Garlic Herb Cheese Spread TWO-PEPPER HummusChilled Gazpacho Chilled Melon and Mango Soup Cream of Asparagus SoupCreamy Potato Leek Soup Teaspoon kosher salt ½ teaspoon white pepperCreamy Tomato & RED Pepper Bisque Perfect PopoversRicotta Spinach PIE Rustic Tomato SauceBasic Vinaigrette ½ teaspoon freshly ground black or white pepperCracked Pepper Parmesan Dressing Japanese Carrot Ginger DressingPesto Sauce Teaspoon kosher salt ½ teaspoon freshly ground pepper ²⁄³Cajun Creole Spice Blend Wasabi Ginger SAUCE/MARINADETeaspoons coriander seed Cookie Crust Pumpkin PIE Classic Cherry ClafoutisQuick Berry Sauce Crust ²⁄³ Cup pecan halvesChocolate Sauce Refrigerate. Reheat before servingCalifornia Residents only Makers Com.cuisinart.www Años 3 POR Limitada Garantía Bayas DE Salsa Chocolate DE SalsaCerezas DE Clafuti Cajún Estilo Especias 350F a horno del peratura375F en horno el Precaliente PorcionesPesto Jengibre CON Wasabi DE AliñoJengibre Y Zanahoria CON Japonesa Salsa Fresca Pimienta Y Parmesano DE Salsa Tradicional VinagretaTaza Vinagreta la emulsionar para adicionalesQueso CON Espinacas DE Torta Campestre Tomates DE Salsa Aliños Y SalsasPerfectos Popovers Rojo Pimiento CON Tomates DE Crema Puerro Y Papas DE Crema Half-and-half crema de tazaTostados rojos pimientos Albahaca de cucharadita Blanco arroz de cucharadasEspárragos DE Crema Mango Y Melón DE Helada CremaOnzas 6 de porciones Servirlo de antes bienGazpacho Hierbas Queso AJO, SOL, AL Secados Tomates DE PastaPicante Hummus Untar Para Pastas SALSAS, AntojitosHelado Daiquiri Helado CosmopolitanoMango DE Helada Margarita Tequila de tazaHelado Mocha Chocolate CON Banano DE BatidoTofú CON Frutas DE Smoothie Caramelo DE Batido Yogur CON Frutas DE SmoothieFrescas Frutas DE Smoothie Smoothie el es rico más cuanto madurosOnzas 8 de porciones Seis Mitad la en cortadas fresas, de tazaBásicas Reglas Mantenimiento Y Limpieza Rápida Referencia DE Guía Mantenimiento Y USO Índice Cuando jarra la de fuera utensilios y manos las Mantenga Personales lesiones de riesgo el reducir para licuando estéCBT Eries Coordinator Astor You

CBT500L, IB-7530 specifications

The Cuisinart IB-7530, CBT500L stands out as an innovative kitchen appliance that combines versatility and functionality. This blender is designed for both serious chefs and casual cooks, offering a range of features tailored to meet the needs of any kitchen.

One of the main features of the Cuisinart IB-7530, CBT500L is its powerful motor. With a robust motor capable of reaching high speeds, this blender ensures an efficient blending experience, whether you're making smoothies, soups, or sauces. The motor's power is complemented by its ability to perform various tasks, from puréeing to crushing ice, making it ideal for a multitude of culinary creations.

The blade design on the Cuisinart IB-7530, CBT500L is also noteworthy. Featuring stainless steel blades that are expertly crafted for optimal performance, these blades ensure a perfect blend each time. The sharpness and durability of the blades allow for smooth textures and consistent results, eliminating any guesswork in preparing your favorite recipes.

Another standout characteristic of this blender is its ease of use. Equipped with intuitive control panels, users can effortlessly navigate between settings to achieve desired results. This model includes multiple speed settings and a pulse function, providing precision control for various ingredients.

Safety is another important aspect of the Cuisinart IB-7530, CBT500L. It comes with a secure locking mechanism that ensures the lid is tightly sealed during operation, preventing spills and accidents. This feature is particularly useful for blending hot liquids, as it minimizes the risk of burns or splatters.

The design of the Cuisinart IB-7530, CBT500L is both sleek and functional. With a compact footprint, this appliance fits snugly on your kitchen countertop without taking up excessive space. The clear jar allows users to monitor the blending process, while the ergonomic handle makes pouring easy.

In terms of cleaning, the Cuisinart IB-7530, CBT500L shines with its dishwasher-safe components, allowing for effortless cleanup after use. The combination of advanced technologies and user-friendly features makes this blender a worthwhile addition to any kitchen.

In conclusion, the Cuisinart IB-7530, CBT500L is an outstanding kitchen appliance that excels in performance, versatility, and safety. Its powerful motor, durable blades, intuitive controls, and thoughtful design create an invaluable tool for anyone looking to elevate their culinary skills. Whether you are blending smoothies for breakfast or creating gourmet soups for dinner, this blender is designed to deliver exceptional results every time.
Top Page Image Contents