Viking 301, 201 manual Dimensions & Cutout Dimensions Specifications, Water-heating element rating

Dimensions & Cutout Dimensions

Specifications

Built-In Dishwasher

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Note: A 2” (5.1 cm) cut-out is required for water supply and discharge lines.

Description	201 Models		301 Models		451 Models
Overall width			23-7/8” (60.6 cm)
Overall height from floor	33-7/8” (86.0 cm) min. to 35” (89.0 cm) max.
Overall depth from rear	To edge of side – 23-5/8” (60.0 cm) – includes door panel
		With door open – 49” (124.5 cm)
Cutout width			24” (61.0 cm)
Cutout height	34” (86.4 cm) min. to 35” (89.0 cm) max.
Cutout depth			24” (61.0 cm)
Electrical requirements			15.0 amps, 120VAC/60 Hz;
	3’9” (1.1 m) electrical cord 3 prong plug supplied with unit.
Water-heating element rating			1200 watts
Inlet water temperature	120°F (49°C) required		120°F (49°C) required		120°F (49°C)
					recommended;
				Dishwasher will perform
				properly with cold water.
					Note: Cycle times
					will vary.
Inlet water pressure		10 to 125 psi (0.69 to 8.62 bar)
operating range
Inlet water hose	5’ (1.5 m) braided stainless steel water line with 3/8” (0.95 cm) compression
		fitting connected to dishwasher
Drain hose	7’ (2.13 m) 1/2” (1.3 cm) ID “crimp-proof” flexible drain hose attached to
	dishwasher, connections provided for 5/8” (1.6 cm), 3/4” (1.9 cm) or

Professional

26-5/8”

(67.6 cm)

23-5/8”

(60.0 cm)

Custom Panel

23-5/8”

(60.0 cm)

		1” (2.5 cm), cut as required
Drain hose high loop required	Height from floor – 20” (51.0 cm) min.
Approximateshippingweight	147 lbs. (66.7 kg)	152 lbs. (68.9 kg)	157 lbs. (71.2 kg)

3”

(7.6 cm)

6 7