Warming Drawer Features, Operation | Viking F20021C specs

Warming Drawer Features

Identification

Label

(behind drawer pan)

Temperature

Control

Knob

Power “ON” Lights*

Moisture Selector Control

(DEWD models only)

*The DEWD model has a power “ON” indicator light located on both the control panel and the door front. The DFWD model only has a power “ON” indicator light located on the control panel.

Operation

Your warming drawer works in two ways:

1.Sealing moisture within the drawer to keep food moist

2.Allowing the moisture to escape and keep food crisp

The purpose of the warming drawer is to hold hot cooked foods at serving temperature. Always start with hot food; cold food cannot be heated in the warming drawer.

Heating Options:

A. Moist Heat

This prevents food from drying out, since moisture, as well as heat, is applied to the warming chamber.

1.Your warming drawer comes with two low racks and a moisture cup. One low rack has an opening in the rear center for the moisture cup. Place low racks in warming drawer. Fill the moisture cup approximately half full with water. (Should use approximately 1/2” cup water). Place the moisture cup in the opening in the rear center of the low rack.

2.Place the food directly on the rack or you can use any pans that will fit in the warming drawer. The rack supports the food off of the steam vents where slight amounts of moisture may appear.

3.Open the front moisture selector control located on the DEWD models half-way. (See moisture selector section on page 7.) Additional adjustments to the control may become necessary depending upon the type and amount of food stored in the drawer, the number of times the drawer is opened per hour, and the temperature setting.

B.Dry Heat (DEWD Models only)

For some applications you may want to store previously prepared foods in a “dry heat” environment. This can be easily accomplished by placing the food directly into the empty drawer pan and sliding the moisture control selector to open. This allows the moist heat to escape and provides a dry environment for the food.

C. Optional Accessories for Moist or Dry Heat

Pans / Lids - This warming drawer is designed to accommodate standard size pan inserts. The optional pan/lid set consists of one 4” D. x 12” L. x 10½” W. pan/lid, two 4” D. x 12” L. x 7” W. pans/lids, and two 2½” D. x 12” L. x 7” W. pans/lids.

Low Rack with Moisture Cup

Pans/Lids