indicator line, never overfill.
Caution
•Never freeze the bottle or its contents.
•Do not
Cleaning and maintenance
Never wash any components in the dishwasher.
Maintaining your charger chamber and carbonator head
•Store the system components in a clean, dry place.
•If the system has not been used for an extended period of time, rinse all components with warm water prior to use.
Maintaining your beverage bottle
•The beverage bottle, designed for your Compact Sparkling Beverage Maker, is uniquely threaded to fit only this unit. Use only the Cuisinart beverage bottles specified for use with the Compact Sparkling Beverage Maker – Powered by SodaSparkle™. The attempted use of other beverage bottles will damage your product.
•Always check your beverage bottle and cap before each use. If you discover that the bottle or cap has any defects, such as a distorted shape, scratches or cuts, or is generally worn down, stop using the defective item and replace it.
•The beverage bottle and cap are not dishwasher safe
•Do not store near a heat source.
Exposure to heat will likely damage your beverage bottle. Do not microwave.
•Each beverage bottle has an expiration date. Be sure to discontinue use and replace the bottle once the expiration date is reached.
•Always clean the beverage bottle immediately after each use. Wash the bottle with warm water and any liquid dishwasher detergent; rinse thoroughly.
•Carbonate cold water only.
•Never store bottle in the freezer.
Maintaining your disposable CO2 chargers
•The Cuisinart
•Please follow all safety instructions.
•Never tamper with the CO2 chargers. Doing so could result in severe injury.
•Store only in a cool place that is not subject to frequent temperature changes or high temperatures. If subjected to heat, the pressure inside the charger will rise.
•Exercise caution when handling the used CO2 charger, as it may be cold.
•Do not transport your Compact Sparkling Beverage Maker while the CO2 charger is in the unit.
•Do not expose to direct sunlight or temperatures in excess of 122°F (50°C).
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