Cuisinart CB-18BKSS manual Recipes, Fresh Fruit Smoothie, Juice BAR Orange Smoothie

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RECIPES

Before starting any of these or your own recipes, make sure the Cuisinart® SmartPower Bar Basics™ 18-Speed Blender is properly assembled. Follow the assembly directions on page 4 of this instruction booklet for correct blender assembly procedure.

Nutritional information is based on number of servings indicated.

If a recipe produces a range of servings, they are based on the highest serving yield for that particular recipe. If a recipe has a lower fat option, that is the one used for nutritional analysis.

SMOOTHIES, SHAKES, FRAPPÉS, FROZEN BEVERAGES

FRESH FRUIT SMOOTHIE

Layers of fresh fruit blend in just seconds

to make this all fruit smoothie.

Makes six 8-ounce servings

12cup orange juice

1cup cantaloupe, cut into 1-inch pieces

1cup raspberries (fresh or frozen)

1cup pineapple chunks in 1-inch pieces (fresh or canned, drained)

1cup navel orange segments, cut into 1-inch pieces

1cup strawberries, hulled and halved

1cup mango, cut into 1-inch pieces

1medium banana, cut into 12 -inch slices

1cup ice cubes (about 6 standard)

Layer the ingredients in the blender jar in the order listed. Place cover on blender jar. Set blender speed on 18. Turn blender on and process for 25 to 30 seconds until smooth. Turn blender off.

Note: The riper the fruit, the sweeter the smoothie.

Nutritional information per serving:

Calories 101 (4% from fat) • carb. 25g • pro. 2g • fat 0g • sat. fat 0g • chol. 0mg • sod. 10mg • calc. 35mg • fiber 4g

JUICE BAR ORANGE SMOOTHIE

This calcium-rich smoothie makes a refreshing afternoon snack.

Makes 4 servings

4

strips orange zest, bitter white pith removed

2

tablespoons sugar

1

cup orange segments, cut into 1-inch pieces

1

cup fat-free milk

1

cup orange-tangerine juice blend

12

cup powdered fat-free milk

1teaspoon powdered egg white

2teaspoons vanilla extract

15 ice cubes

Place orange zest and half the sugar in blender jar. Set on Speed 12 and blend for 10 to 15 seconds. Add remaining ingredients to blender jar in order listed; cover blender jar. Set on Speed 18 and cover and blend until smooth and slushy, about 20 to 30 seconds. Serve immediately.

Nutritional information per serving:

Calories 130 (2% from fat) • carb. 26g • pro. 6g • fat 0g • sat. fat 0g • chol. 3mg • sod. 89mg • calc. 219mg• fiber 1g

FRUIT AND YOGURT SMOOTHIE

A delicious drink for breakfast on the run.

The fruits may be varied to suit your own taste.

Add more calcium by using calcium-enriched orange juice.

Makes 48 ounces

2 cups pineapple chunks

1medium banana, cut into 1-inch pieces

1cup orange juice

1cup fat-free vanilla yogurt

2cups frozen strawberries (do not thaw)

Place all ingredients in blender jar in order listed. Set on Speed 18 and blend until smooth and creamy, about 20 seconds. Serve immediately or refrigerate.

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Contents CB-18BKSS Important Safeguards Table of Contents Unpacking InstructionsIntroduction Features and Benefits AssemblyUSE and Care Operation Helpful RemindersQuick Reference Guide Speed Selection GuideCleaning and Maintenance DON’T DOS and DON’TS When Using Your BlenderBlender Tips Recipe TipsFresh Fruit Smoothie RecipesJuice BAR Orange Smoothie Fruit and Yogurt SmoothieChocolate Peppermint Shake TO-FRUITTI SmoothiesCrème Caramel Shake MONKEY-DOODLE ShakeOrange Mango Peach Frappé Mocha FrappéFrosty Fresh Strawberry Margaritas Frozen Daiquiri APPETIZERS, DIPS, SpreadsFrozen CRANBERRY-ORANGE Mimosas Lemon Herb HummusHOT and Cold Soups SUN-DRIED TOMATO, Garlic Herb Cheese SpreadChilled Gazpacho Creamy Potato Leek Soup Chilled Melon and Mango SoupEntrées Creamy Tomato and RED Pepper BisqueRicotta Spinach PIE DRESSINGS, VINAIGRETTES,MARINADES Rustic Tomato SauceBasic Vinaigrette Pesto Sauce Creamy Caesar Salad DressingCHOLESTEROL-FREE Mayonnaise Desserts and Sweet SaucesCajun Creole Spice RUB Cookie Crust Pumpkin PIEPumpkin Filling White Chocolate Raspberry Bread PuddingQuick Berry Sauce Before Returning Your Cuisinart Product WarrantyPage Page Makers