Breville BEM800 manual Cheddar Cheese Biscuits, Scottish Oatcakes

Page 41

BISCUITS AND SLICES continued

CHEDDAR CHEESE BISCUITS

Makes 30

150g butter, softened

¾cup Cheddar cheese, finely grated ¼ cup Parmesan cheese, finely grated 1¼ cups/ 190g plain flour, sifted

¼ teaspsoon smoked paprika 1 egg, lightly beaten

Extra flour, for kneading Sea salt, sprinkling Smoked paprika, for sprinkling

1.Pre-heat oven to 180ºC.

2.Assemble Mixer using scraper beater.

3.Using Creaming/Beating setting, cream butter for 3 minutes or until light and fluffy.

4.Using Light Mixing setting, add cheeses, mix until just combined, about 20 to 30 seconds.

5.Using Folding/Kneading setting, mix in flour and paprika until ingredients are well combined, about 30 to 40 seconds.

6.Turn out mixture onto a lightly floured board and knead gently to form a round ball.

7.Roll out dough to 5mm thickness. Cut into rounds using a sharp 4cm round biscuit cutter.

8.Place biscuit rounds onto lightly greased baking trays, sprinkle with extra Parmesan cheese and lightly dust with sweet paprika if desired. Allow 3cm spaces for spreading.

9.Bake for 15-18 minutes or until cooked and golden brown.

10.Cool biscuits on trays for 5 minutes before transferring to wire rack.

SCOTTISH OATCAKES

Makes 30

1 cup/150g plain flour

1 teaspoon bicarbonate of soda

2 cups/ 250g oat bran

1 cup quick cook oats

½cup caster sugar 180g butter, melted

1 x 60g egg, lightly beaten

1.Pre-heat oven to 180ºC.

2.Assemble Mixer using scraper beater.

3.Using Folding/Kneading setting mix flour, soda, oat bran and caster sugar together setting until well combined, about 30 to 40 seconds.

4.Using Folding/Kneading setting, gradually add the butter and egg to the dry ingredients, mix until well combined, about 1 minute.

5.Roll tablespoons of mixture into balls and place apart on paper lined baking trays. Press biscuits out on trays using fingers to about 3 to 4mm thickness.

6.Place squares onto lightly greased, paper lined baking trays. Allow 3cm spaces for spreading.

7.Bake for 15-20 minutes or until cooked and lightly browned.

8.Cool biscuits on trays for 1-2 minutes before transferring to wire rack.

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Contents Wizz Planetary Mixer Page Planetary Mixing Action Patisserie Quality Results Assembly and Operation of Your Wizz Planetary Mixer ContentsDo not use the bench mixer on a sink drain board Breville Recommends Safety FirstImportant Safeguards for Your Breville Wizz Planetary Mixer Do not move the bench mixer whilst in operation Breville Recommends Safety FirstImportant Safeguards for ALL Electrical Appliances Know Your Breville Wizz Planetary Mixer About your scraper beater Before first use Assembling the mixer Assembly and Operation of Your Wizz Planetary MixerAttaching the bowl Attaching the scraper beater to the mixer motor headOperating the mixer Planetary Mixing Action Attaching the beater, dough hook or whiskCount-up timer Thermo cut-off Temperature Overload Count-down timerPause Mode Disassembling the mixer Electronic Protection Cutoff Current OverloadAssembly and Operation of Your Wizz Planetary Mixer Page Care, Cleaning and Storage Cleaning after use Care, Cleaning and StorageScraper Beater StorageMeasuring and Weighing Metric weighing scales Measuring and WeighingMetric measuring cups and spoons Metric liquid measuring jugsVery slow 120 250 Page Hint and Tips For better bread making Hints and tipsSponging yeast Warm area for risingFor better baking Page Vital Ingredients Baker’s or Bread Flour Vital IngredientsFor bread making Vital Ingredients For cake and pastry making Lowan Wholefoods 1800 355Speed setting Attachment Mixing task For Using the scraper beaterTIP Issue Tip Page Troubleshooting Troubleshooting Guide Recipes Biscuits and Slices Double Choc Chip Cookies Biscuits and SlicesVariations Gingerbread BiscuitsScottish Oatcakes Cheddar Cheese BiscuitsMakes approx 10 White Chocolate Berry SconesSweet Corn Fritters Breakfast IdeasRicotta Berry Pancakes ServesCakes and Sponges Rich Chocolate Spice Cake Cakes and SpongesIcings and Frostings Lemon Icing Icings and FrostingsSoft Chocolate Icing Glace IcingChoux Pastry Perfect PastriesRich Shortcrust Pastry Rough Puff Pastry Perfect PastriesSweet Shortcrust Pastry Wholemeal Date Scones Wholesome WholemealWholemeal Pastry FIG and Prune Teacake Wholesome WholemealCarrot & Bran Muffins Bake for 20-25 minutes or until cooked and light golden Fruit and Honey SliceALL Time Australiana Pre-heat oven to 180ºC Assemble Mixer using scraper beaterPumpkin Scones Anzac BiscuitsBanana Cake When cool, ice with Cream Cheese Frosting if desiredALL Time Australiana Celebration Fruit Cake Festive FavouritesShortbread Stars Sift flour and spices togetherMaple Date Cake Healthy TreatsApple Muesli Muffins Makes 1 loaf cakeMini Bran and Honey Muffins Healthy TreatsPepita and Sesame Squares Makes approx 36 mini muffinsNo Wheat Cookies Pre-heat oven to 160ºC Assemble mixer using scraper beaterOAT Squares Makes approxPage Askus@breville.com.au BEM800 Issue 1/10
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BEM800 specifications

The Breville BEM800 is a high-quality stand mixer designed for both amateur and professional bakers alike. This versatile kitchen appliance combines powerful performance with sleek aesthetics, making it a valued addition to any culinary space. One of the standout features of the BEM800 is its robust mixing capability, powered by a strong motor that can handle tough doughs and batters with ease.

The mixer features a planetary mixing action, which ensures that ingredients are mixed evenly and thoroughly. This technique involves the mixing bowl rotating in one direction while the beater rotates in the opposite direction, allowing for consistent mixing and eliminating the need to stop and scrape down the bowl frequently.

Another significant characteristic of the Breville BEM800 is its easy-to-use controls. The mixer is equipped with a variable speed selector, enabling users to adjust the mixing speed according to the task at hand. It offers up to 12 different speeds, providing precision whether you are whipping egg whites or kneading bread dough. Additionally, the mixer features an automatic sensor that monitors the load, adjusting the speed when necessary to ensure optimal performance.

The design of the BEM800 also prioritizes user convenience. Its large 5-quart stainless steel mixing bowl can handle substantial batches, making it ideal for larger families or baking enthusiasts. The bowl is equipped with a handle for easy lifting and pouring, further enhancing usability.

Moreover, the Breville BEM800 comes with a variety of attachments, including a flat beater, dough hook, and whisk, catering to various culinary tasks. The attachments are easy to switch out, allowing for quick transitions between tasks without hassle.

The mixer also boasts a tilt-head design, offering easy access to the bowl and attachments. This feature simplifies the process of adding ingredients and removing the bowl for serving or cleaning.

With its combination of powerful performance, user-friendly features, and stylish design, the Breville BEM800 stand mixer is an excellent investment for anyone who enjoys baking and cooking. Whether making simple mixtures or complex bakery items, this mixer delivers consistent results, making every baking endeavor enjoyable and successful. For those who appreciate both form and function in their kitchen appliances, the Breville BEM800 stands out as a top choice.