Breville BEM800 manual Perfect Pastries, Rich Shortcrust Pastry, Choux Pastry

Page 48

PERFECT PASTRIES

RICH SHORTCRUST PASTRY

180g butter, chopped 2¼ cups/340g plain flour

1½ teaspoons baking powder ¼ teaspoon salt

2 tablespoons lemon juice

1 egg yolk, lightly beaten Extra flour, for kneading

1.Assemble Mixer using scraper beater.

2.Using Creaming/Beating setting, beat butter until light and creamy, about 2 minutes.

3.Using Folding/Kneading setting, add flour, baking powder and salt, mix until well combined, about 30 to 40 seconds.

4.Gradually add lemon juice and egg yolk, mix until mixture forms a slightly crumbly dough, about 20 seconds. Do not overmix.

5.Turn dough onto lightly flour dusted board and knead lightly to form a smooth ball. Wrap dough in plastic wrap and refrigerate for 20 minutes before using.

CHOUX PASTRY

60g butter, chopped

¼teaspoon salt 1½ cups water

1 cup (150g) plain flour

3 x 60g eggs, lightly beaten

1.In a medium saucepan, melt butter, stir in salt and water and bring to the boil.

2.Stir in flour all at once, stir continuously over a low heat until a soft dough forms and leaves the side of the saucepan.

3.Remove from heat and place dough into mixer bowl. Spread the dough around the sides of the bowl to cool slightly.

4.Assemble Mixer using the scraper beater.

5.Using Light Mixing setting, gradually add eggs, mixing until all ingredients are well combined, about 2 minutes.

6.Using Creaming /Beating setting continue beating until mixture is shiny and glossy, about 2 minutes.

7.Lightly grease oven trays and lightly sprinkle with water.

8.Place teaspoons of the mixture onto the trays, allow 3cm spaces between for spreading. Bake in a preheated 220ºC oven for 15 to 18 minutes then reduce heat to 180ºC and cook until puffs are golden brown and crispy, about 10 to 15 minutes . If necessary, cut slits in sides of puffs with tip of

a sharp knife and allow to stand in a warm oven for about 10 minutes or until centre of puffs is dry.

48

Page 47 Page 49
Image 48
Page 47 Page 49
Contents Wizz Planetary Mixer Page Planetary Mixing Action Patisserie Quality Results Contents Assembly and Operation of Your Wizz Planetary MixerBreville Recommends Safety First Important Safeguards for Your Breville Wizz Planetary MixerDo not use the bench mixer on a sink drain board Breville Recommends Safety First Do not move the bench mixer whilst in operationImportant Safeguards for ALL Electrical Appliances Know Your Breville Wizz Planetary Mixer About your scraper beater Before first use Assembly and Operation of Your Wizz Planetary Mixer Assembling the mixerAttaching the bowl Attaching the scraper beater to the mixer motor headAttaching the beater, dough hook or whisk Operating the mixer Planetary Mixing ActionCount-up timer Count-down timer Pause ModeThermo cut-off Temperature Overload Electronic Protection Cutoff Current Overload Disassembling the mixerAssembly and Operation of Your Wizz Planetary Mixer Page Care, Cleaning and Storage Care, Cleaning and Storage Cleaning after useScraper Beater StorageMeasuring and Weighing Measuring and Weighing Metric weighing scalesMetric measuring cups and spoons Metric liquid measuring jugsVery slow 120 250 Page Hint and Tips Hints and tips For better bread makingSponging yeast Warm area for risingFor better baking Page Vital Ingredients Vital Ingredients For bread makingBaker’s or Bread Flour Vital Ingredients Lowan Wholefoods 1800 355 For cake and pastry makingUsing the scraper beater Speed setting Attachment Mixing task ForTIP Issue Tip Page Troubleshooting Troubleshooting Guide Recipes Biscuits and Slices Biscuits and Slices Double Choc Chip CookiesVariations Gingerbread BiscuitsCheddar Cheese Biscuits Scottish OatcakesWhite Chocolate Berry Scones Makes approx 10Breakfast Ideas Sweet Corn FrittersRicotta Berry Pancakes ServesCakes and Sponges Cakes and Sponges Rich Chocolate Spice CakeIcings and Frostings Icings and Frostings Lemon IcingSoft Chocolate Icing Glace IcingPerfect Pastries Rich Shortcrust PastryChoux Pastry Perfect Pastries Sweet Shortcrust PastryRough Puff Pastry Wholesome Wholemeal Wholemeal PastryWholemeal Date Scones Wholesome Wholemeal Carrot & Bran MuffinsFIG and Prune Teacake Fruit and Honey Slice Bake for 20-25 minutes or until cooked and light goldenPre-heat oven to 180ºC Assemble Mixer using scraper beater ALL Time AustralianaPumpkin Scones Anzac BiscuitsWhen cool, ice with Cream Cheese Frosting if desired ALL Time AustralianaBanana Cake Festive Favourites Celebration Fruit CakeShortbread Stars Sift flour and spices togetherHealthy Treats Maple Date CakeApple Muesli Muffins Makes 1 loaf cakeHealthy Treats Mini Bran and Honey MuffinsPepita and Sesame Squares Makes approx 36 mini muffinsPre-heat oven to 160ºC Assemble mixer using scraper beater No Wheat CookiesOAT Squares Makes approxPage BEM800 Issue 1/10 Askus@breville.com.au
Related manuals
Manual 64 pages 42.09 Kb

BEM800 specifications

The Breville BEM800 is a high-quality stand mixer designed for both amateur and professional bakers alike. This versatile kitchen appliance combines powerful performance with sleek aesthetics, making it a valued addition to any culinary space. One of the standout features of the BEM800 is its robust mixing capability, powered by a strong motor that can handle tough doughs and batters with ease.

The mixer features a planetary mixing action, which ensures that ingredients are mixed evenly and thoroughly. This technique involves the mixing bowl rotating in one direction while the beater rotates in the opposite direction, allowing for consistent mixing and eliminating the need to stop and scrape down the bowl frequently.

Another significant characteristic of the Breville BEM800 is its easy-to-use controls. The mixer is equipped with a variable speed selector, enabling users to adjust the mixing speed according to the task at hand. It offers up to 12 different speeds, providing precision whether you are whipping egg whites or kneading bread dough. Additionally, the mixer features an automatic sensor that monitors the load, adjusting the speed when necessary to ensure optimal performance.

The design of the BEM800 also prioritizes user convenience. Its large 5-quart stainless steel mixing bowl can handle substantial batches, making it ideal for larger families or baking enthusiasts. The bowl is equipped with a handle for easy lifting and pouring, further enhancing usability.

Moreover, the Breville BEM800 comes with a variety of attachments, including a flat beater, dough hook, and whisk, catering to various culinary tasks. The attachments are easy to switch out, allowing for quick transitions between tasks without hassle.

The mixer also boasts a tilt-head design, offering easy access to the bowl and attachments. This feature simplifies the process of adding ingredients and removing the bowl for serving or cleaning.

With its combination of powerful performance, user-friendly features, and stylish design, the Breville BEM800 stand mixer is an excellent investment for anyone who enjoys baking and cooking. Whether making simple mixtures or complex bakery items, this mixer delivers consistent results, making every baking endeavor enjoyable and successful. For those who appreciate both form and function in their kitchen appliances, the Breville BEM800 stands out as a top choice.
Top Page Image Contents