COOKING
Profe ssional Custom Series Bui lt- In Gas 48”W. Seale d Burner Rangeto p
UTILIT Y
REQ UIREME NTS
GAS
oShipped natural or propane gas; field convertible with conversion kit.
o Accepts standard
residential 1/2” (1.3 cm) ID gas service line
o Gas manifold pressure
o Natural gas 5.0” W.C.P.
oLP/Propane 10.0" W.C.P.
ELECTRICAL
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•120 V/60 Hz
•Max. amp usage— o
o
PLUMBING
Not applicable
Cutout width
Cutout height
Installation Requirements
ACCESS REQUIREMENTS
Rangetop | Griddle Rangetop | Grill Rangetop | Grill Rangetop | 24”W. Griddle Rangetop |
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*Note: 120 VAC/50Hz within 48” (121.9 cm) of right rear of rangetop
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| 48” (121.9 cm) |
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Cutout depth |
| 24” (61.0 cm) min. to |
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Surface burner rating |
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Grated burners (each) | 15,000 BTU Nat. (4.4 kW)/13,500 BTU LP (4.0 kW) |
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TruPower Plus™ | 18,500 BTU Nat. (5.4 kW)/ | 18,500 BTU Nat. (5.4 kW)/ | 18,500 BTU Nat. (5.4 kW)/ |
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burner (front right) | 16,600 BTU LP (4.9 kW) | 16,600 BTU LP (4.9 kW) | 16,600 BTU LP (4.9 kW) |
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| Two at |
Griddle |
| 15,000 BTU Nat. (4.4 kW)/ |
| 15,000 BTU Nat. (4.4 kW)/ | 15,000 BTU Nat. (4.4 kW)/ |
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| 12,500 BTU LP (3.7 kW) |
| 12,500 BTU LP (3.7 kW) | 12,500 BTU LP (3.7 kW) |
Grill |
| 18,000 BTU Nat. (5.3 kW)/ | 18,000 BTU Nat. (5.3 kW)/ |
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| 16,000 BTU LP (4.7 kW) | 16,000 BTU LP (4.7 kW) |
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PLANNING AND DESIGN GUIDE
R EV IS E D 6 / 7/ 1 1
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